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THE NEWBERRY SUN. NEWBERRY. S. C. DOES WONDERS FOR CONSTIPATED MAN Famous cereal keeps him “regular” without drugs Discouraged about your con stipation? Then read this sincere unsolicited letter: **1 tried so many kinds of laxatives for constipation, but after a while they all failed to do their work. I started to eat KELLOGG’S ALL-BRAN some time a^o and was surprised to find this wonderful product helped me as many laxatives had failed to do. I eat it every day now and am happy to say I feel like a new man 1’* Mr. B. Lee Ward. 115 Park Avenue. Edg»» wood 5. R. L Yea, eating ALL-BRAN regu larly often brings lasting relief from constipation due to lack of bulk in the diet. For best results, eat it for breakfast every day— and drink plenty of water. Try it for ten days I If by that time you are not completely satisfied with KELLOGG’S ALL-BRAN, send the empty carton to the Kellogg Company, Battle Creek, Michigan, and get double your money back. ALL-BRAN is not a purgative hut a wholesome food made from the vital outer layers of whole wheat. Eat daily either as a cereal, or in muffins. Ask your grocer for KELLOGG’S ALL-BRAN. Outdoors in any weather, feet keep comfortable with SOLES as well as Heels by jO'Sullivan. Prompt, Long-lastrng Relief for MUSCULAR I ACM | Surfs [ RUB ON Helps Break Up Painful Surface Congaatioii, Tool MUSteroLE Buy Direct From MANUFACTURER Commercial & Residential BLINDS Immediate Delivery Lotcest Prices SOUTHERN VENETIAN BUND CORPORATION 34 East Bay Street SAVANNAH, GEORGIA Mention this ad wohsn ordering Wobe'/im’funinqi t^BoS-SkLITSl Mow. with Bob- Xz-Lito. you con fUh at night iron boat or piar. aalo* ly. comfortably, without ay# strain — add many axtra hours to your daya •port. Whan fiah bites, bobber litas. Nothing to adjust, nothing to gat out of order, guaranteed per formance. Thousands are already in use. Bulb and bat tery are standard — readily I replaced when worn ont. En-' toy this extra thrill yourself. At better stores—or use the oonvenient order coupon. tnclessd It M. 0. or check Bob-Er-Utas at Pasch Bros, 229 M. WATER ST. E2, W1S.' Serve Casseroles For Late Evening Snacks. Parties Ingredients ’or this home style Italian spaghetti are simple and eco nomical. The cooking time is brief but this dish ean make yon an en viable reputation. Simple but Satisfying There’s still plenty of nippy weath er ahead before spring breezes warm up the days and eve nings, and there’s nothing more wel come on a crisp evening after the gang of young sters has been out skating, ski ing or coming home from a play than a sizzling hot casserole and a tossed salad. Or if you have friends over and the evening begins to run out, there’s no better way to wind it up than with a nice, homey oven dish to warm up the spirit and satisfy the appetite. Make refreshments simple by tossing together the salad right after dinner—or at least getting things ready for the toss up. Also, prepare the casserole, store in the refrigerator and then about three- quarters of an hour before serv ing, slip it into the oven. While we’re watching our budgets, | we’re all looking for inexpensive dishes for entertaining. Utilize 1 leftovers for casseroles, and make j them stretch with such good foods as \ macaroni, spaghetti and noodles. Here’s an inexpensive but popu lar suggestion for late evening •Italian Spaghetti (Serves 6 to 8) Vi pound long spaghetti 1 pound ground beef 3 to 4 tablespoons cooking oil 1 green pepper, ent fine 1 large onion, minced 16 cup celery, cut fine Vi cup mushrooms, sliced 2 cans tomato puree Salt and pepper to taste Fry onion in oil until lightly browned. Add pepper, celery, mush rooms and cook covered until they are tender. Add tomato puree. Turn fire low. Place on top of sauce the ground beef which has been seasoned and formed into small balls. Cover and simmer for 30 min utes. Turn meat balls once. Serve this sauce over freshly cooked spaghetti. Cook spaghetti in boiling, salted water until tender. Serve with grated cheese and meat balls. One-Dish MeaL (Serves 6) 2 cups diced carrots IVi cups diced celery 6 medium potatoes, pared and sliced 3 tablespoons batter 2 tablespoons flour 2 cups milk 1 teaspoon salt 1 cap meat stock 3 tablespoons sliced onion 1 cup canned or cooked peas IVi to 2 cups diced leftover meat Vi cap bread crumbs 3 tablespoons melted batter Cook carrots, celery and potatoes separately in boiling, salted water until tender. LYNN CHAMBERS’ MENUS •Italian Spaghetti Tossed Vegetable Green Salad Hard Rolls Butter Ice Cream with Cookies Beverage •Recipe given casserole. Combine crumbs and melted butter and sprinkle over top. Bake in a moderate (350 degree) oven for 35 to 40 minutes until top is browned and mixture thoroughly heated. The goodness of apples and ham combine with macaroni in the fol lowing recipe to give you a dish for cool, tart evenings: Ham and Apple Casserole. (Serves 6) 6 to 8 ounces elbow macaroni 3 tablespoons bntter 2 tablespoons mustard 114 enps milk 1 enp ground ham Vi teaspoon salt 16 teaspoon pepper Vi enp chopped celery 2 apples 3 tablespoons brown sugar Cook macaroni in boiling, salted water for 10 minutes. Drain and rinse. Melt butter, blend in flour, mustard and milk. Cook, slowly un til thickened, stirring constantly. Combine all ingredients except ap ples and sugar and pour into a greased baking dish. Dice apples and spread over top of casserole. Sprinkle with sugar and bake in a moderate (350 degree) oven for 30 minutes. Simple little tricks add a lot of eye appeal to certain simple dishes, such as this one. In this case, the cooked noodles are mixed with minced pimiento and green pepper and placed in a casserole. Then, press a "nest” into the center of the noodles and fill this with a mix ture of creamed tuna fish. Serve with a colorful salad of sliced to matoes and chunks of crisp lettuce, or a tomato aspic ring filled with cole slaw. mm > (Leftover cooked vegetables may be used.) Melt butter, blend in flour, add milk and meat stock; cook over direct heat until sauce thickens, stirring constantly. Add salt. Combine sauce with remaining ingredients, except crumbs and melted butter, and pour into a two quart buttered LYNN SAYS: Plan Short Cuts to Aid In Meal Preparation Plan ahead and do everything in advance that is possible. Puddings and most desserts can be prepared in advance; salad fruit and vege tables cleaned and chilled though not mixed together; salad dressings prepared; hot bread batters made and chilled, pans buttered; casse roles may be made ahead and chUled and the table set. Leftovers take on glamor while clearing the refrigerator when used with spicy seasonings in this crumb topped casserole. White sauce helps adults and children get milk neces sary in the diet. Creamed Tana, Noodle Nest. (Serves 6) 8 ounces noodles 3 tablespoons each, pimiento and green pepper 2 tablespoons butter 2 tablespoons flour Salt and pepper IVi cups milk 1 6-ounce can tana fish 1 cap cooked green peas Cook noodles in boiling, salted wa ter until tender. Mix with pimiento and green pepper and make nest in casserole. Melt butter, add flour, salt and pepper to taste and milk. Cook until thick and smooth. Add tuna and peas and pour into noodle nest. Heat in moderate oven for 15 to 20 minutes. Here is an easily prepared salad that is rich enough to satisfy winter appetites: Calavo Beet Salad. Calavo half shells Lemon juice Salt Finely shredded uncooked beets Thinly sliced green sweet pepper French dressing Salad greens for garnish Hard-cooked eggs Mayonnaise (optional) To prepare calavo half shells, cut fruit into halves lengthwise and re move seed. Sprinkle cut portions of fruit with lemon juice and salt. Dress combined beets and pepper with french dressing. Place calavo half shells on garnished salad plates and fill seed cavities with vegetable mixture. Top each salad with a quarter of a hard-cooked egg. Gar nish with mayonnaise, if desired. Releaied by Western Newspaper Union. IMPROVED UNIFORM INTERNATIONAL UNDAVI chool Lesson By HAROLD L. LUNDQUIST. D. D. Of The Moody Bible Institute of Chicago. Released by Western Newspaper Union. s LESSON FOR FEBRUARY 23 Lesson subjects and Scripture texts se lected and copyrighted by Internationa] Council of Religious Education: used by permission. THE GOOD SHEPHERD LESSON TEXT—John I0:T-18. MEMORY SELECTION—I am the good shepherd: the good shepherd giveth his life for the sheep.—John 10:11. Sauces for vegetables and entrees may be made ahead of time if they are chilled. See that you have enough salad dressings ready in the refrigerator at the beginning of the week so you do not have to take time before meals to put them together. Some things should never be done ahead. Never squeeze citrus fruit juice, for example, or prepare meat, fish or egg dishes without placing them in refrigerator until cooking time, _ _ , — An open door! How inviting! Jesus had just been talking to the man once blind (John 9) who had seen the temple door closed against him. It shut him out from all the sacred traditions of his people, but it turned him to Jesus, who presents himself in our lesson as “the door of the sheep.” I. The Door of the Sheep (w. 7- 10). The preceding verses of chapter 10 are important, for they identify Jesus as the true Shepherd. He speaks of his people as his sheep. Flocks were sometimes kept in the field at night, as was the case on the night when Jesus was born in Bethlehem. But ordinarily they were brought into a sheepfold, where many flocks gathered for pro tection. A shepherd was on guard at the door. Thieves would climb the wall to steal sheep, but the true shep herds, when they came in the morn ing to lead forth their flocks, en tered by the door. They called out their own flock by name. It is said that only sick sheep will follow a stranger, which may ex plain why so many false isms of our day appeal to the sick and lead them away from the Good Shepherd. Do you know his blessed voice? Have you responded to his call? Will you follow him? Decide now. Consider the beautiful figure of the shepherd as the door of the sheep- fold. When the sheep enter the fold to rest, he is the door. When they are ready to go out to feed in green pastures again, he is the door. Note that they go in and out. Be longing to Christ is not bondage. If any man enter in by Christ, the Door, he is free to go in and out, to find pasture, to live for and to serve him. “The Door”—what a striking fig ure! It is a means of entry, the only way in. Every door has two sides and the side we are on de termines whether we are inside or outside—saved or lost. Children oft. en sing: ‘ “One Door and only one, And yet its sides are two— Inside and outside; On which side are you?” Then repeating the two first lines comes the direct testimony and question, “I am on the inside; On which side are you?” II. The Keeper of the Sheep (vv. 11-13). We think of sheep as peacefully grazing on the hillside—an idyllic picture in the summer sunshine. But there were dangers to meet. It is so with Christ’s sheep too, and then he is there to keep them. The wolves come out as the shadows gather. They come to kill and to scatter. Where then is the shepherd? If he is only a hireling, serving for what may “be in it” for him, he will flee. How perfectly this pictures relig ious leaders, who, in spite of their swelling words and ingratiating manners, desert the flock in the hour of adversity. Fair-weather friends are they, who disappear when dark ness and danger appear. In the darkest hour Jesus is near est at hand. He never fails. He has no fear, for has he not tasted the bitter death of Cavalry’s tree for you and me? He is the Good Shepherd. He gave his life for the sheep. Those who have put their trust in him shall never be put to shame. III. The Saviour of the Sheep (w. 14-18). He laid down his life for the sheep. Ah, yes, it is all too true that evil men laid wicked hands on him and crucified him. Their guilt is awful. But it is clear from Scripture that until the hour had come for Jesus to be made sin for the redemption of man, they could not touch him (see Luke 4:29, 30; John 8:59). When the time came, Christ laid down his life in accord with “the de terminate counsel and foreknowl edge of God” (Acts 2:23). He died for us, not as a martyr to a cause, or the victim of an accident or mis carriage of justice, but willingly, and for the glory .of God. Yes, he died for us, but he also died for every lost soul who will hear his voice. There are “other sheep” about whom the Lord is deep ly concerned. Are we? He “must bring” them—but re member, God works through yielded believers—through men and women. We ought to be eager instruments in his hands to reach these other sheep, whatever their race, creed, or condition. Do not miss the note of unity in verse 16. “There shall be one fold.” Sometimes one wonders as Chris tians fight one another how they will ever be brought into the unity of one fold. Only the Lord can do it—he “must bring” us together—but let us not contribute one iota to the con fusion and division which must so grieve his Father-heart. Woman's World Several Sets of Accessories Lend Variety to Slim Wardrobe (f^ti £rtta le e v YIT’HEN well-dressed women give v tips on how they manage their wardrobe planning, most of them will tell you that one of the easiest ways to operate on a lim ited budget is to have several differ- ents sets of accessories for well chosen basic clothes. If your budget this spring per mits only one suit or one dress, don’t despair. Either of these will do the work for several different occasions, provided the accessories are chosen with care. It’s surprising how many of these clever accessories can be whipped together at home. I’ve been notic ing how many smart hats have been turned out at home during an eve ning or two, or how hats could be changed from season to season with a bit of fresh veiling, or a sprig of flowers, and how gloves can take on new glamor when some interesting detail is sewed on their cuffs. Start right now to add little springlike touches to your clothes and see how much fun it is to do. You might begin by adding a pert bow to your hat out of grosgrain ribbon or one of the new prints. Then carry the print theme a little further by making cuffs on your gloves of the same material. Have everything cleaned and pressed per fectly so that you will look starchy and neat, and, of course, spring like! If you have some good basic dresses, remove their gold, silver and sequin trimmings. Use in their place some crisp ruffling which may be purchased by the yard, or some dainty lingerie trim. Blouses and Dickies Add Wear to Salts As you probably know, there's no limit to what may be done with ac cessories for suits. First of all, you have a choice of several blouses and dickies to wear with the suit, and I would suggest that you have sev eral colors to use with it. Don’t concentrate on white blouses or dickies, for you can add more vari ety to the wardrobe by several col ors. A navy blue suit, for example, not only will look well with white, but also may be worn effectively with Choose several sets of accessories. . . yellow, kelly green or chartreuse and even pink. Blouses and dick ies frequently can be made from scraps of material or from dresses that are too worn to serve as such any longer. If you are making a special blouse qr a dickie for your suit, then try to save a few pieces of material that can be worked into a decora tive handkerchief or perhaps a bow or trimming for your hat or even your gloves. These little touches tie the outfit together and enhance its appeal. Touches of white add greatly to a costume, and may be worked into the wardrobe in cuffs and col- To make one suit Jo for the season. lars, ruffle trimmings and gloves. Keep them well laundered so they will always be fresh. Use Old Hat Frames For New Hats If you have purchased hats care fully with an eye to good line, there’s no reason why these cannot be used over and over again. Hat frames may be covered with scraps of material from dresses, blouses Brown and White This print in brown and white from Joseph Halpert’s collection for spring features jewelled buttons that fasten the jacket in the center of the waist. and suits. Make a purse from the same material to match, and you have a fresh start on accessories. Some of the large-brimmed pic ture type hats which are very seasonal will yield their fullest in wear if you keep changing them slightly every season with fresh veiling or flowers. If hats need a stiff bnishing or cleaning, this fre quently can be accomplished at home. Take lessons from the milli ner in draping veils properly, and never make them look skimpy. If you don’t feel quite confident of your own ability to remodel a hat, or if you have a lovely piece of felt which you would like con verted into a useful and up-to-date head dress, it will be more economi cal to take it to a professional mil liner than to buy a new hat. It’s often possible to change the way you wear a hat, accompanied by a change in hairdress and have it look new and fresh. If you have a good basic dress, don’t neglect to have several belts with it, selected, of course, to har monize or contrast with the dress. Belts and peplums made out of scarves are easy to sew together at home and are some of the little touches that add interest and change in a dress. Handbags, too, frequently may be made at home to harmonize with the costume. Save old frames after their fabric wears, and use these as a basis for a new bag. All these details may be tied to gether with costume jewelry, much of which can be made at home after purchasing inexpensive where- with-all from which to make them. Laundering Aids If the water for laundering in your vicinity is a little on the hard side and you find it difficult to get suds in your wash tub, try adding a little ammonia or borax to soften it. There are also sev eral good types of water soften ers on the market. Use mild soaps for ordinary laundering and use flake or chip soap for the washing machine. White cottons and linens can withstand a moderate use of soap without turning yellow. They usually may be boiled without injuring them. Only gentle soaps should be used on colored cottons and they should never be washed in too hot water. Never hang in sun. Silks and rayons take mild soap and lukewarm or cool wa ter. Never rub or twist them while washing or you will break the fibers. Three rinses are necessary for most types of clothing if you really want to remove all the soap from them. Fashion Forecast Slim hiplines are being accented with loose swinging jackets, espe cially of the bolero variety. Jewelry shown with prints needs to be chosen very carefully. It’s supposed to add glitter, but must be in good taste, the kind that strikes you in the face. Consider it as a very important part of the costume. „ i Dull silver is replacing gold in jewelry, it seems. This is particu larly effective on the pastel wool ens, but gold is still the best choice for black. Bumper hats which can be dressy as required for some occasions such as weddings will have their spree too, so if you’re the type for this hat, investigate its possibilities. CLASSIFIED DEPARTMENT BUILDING MATERIALS KINGSLEY “Bonder’* lays cement Mock fast Pays for itself: saves time, effort, material; lightweight, handy for profee. sional or amateur. Trowel mortar into slot, sweep clean, lift off. $2.00 brings your “Bonder” postpaid from KINGSLEY SHOP. Inc. ^ ^ P. O. Box 1832 - - - Atlanta, Gs. Specify 12" or 16* Length. BUSINESS & INVEST. OPFOR. WOULD LIKE TO contact dealer, tfcat are Interested In selllnggood power lawa mowers. E. C. 8HATTERLY. P. O. Be» 1SS, Station A. AUanta. Ga. MAKE MONEY IN YOUR SPAKE TIME showin — •«*”— Everyt Ralelch :E MONEY IN YOUR SPAR1 ring sound movies In nearby Vthins furbished—Large list. NATIONAL EM-MS Nertk Caren— FOB SALE—Heating plant complete, used one winter. 2-boller Red Top. mfg. by U. S, Radiator Coro. The capital «Ue C-14. * automatic coal stokers combustisneer moo- el 7%. 6 large unit heaters. Trane air pr»- lection heater, model 15, and 2 small units, size 20-N. complete. 14 wall radiators, sump pumps, all necessary pipes, hangers and valves. Can furnish plans layout. 4—48" P. F Sturtevant Atticvane fans with motors. M. L. STEPHENSON P. O. Bos en - - Charleston. ■. O. FARMS AND RANCHES POULTRY FARM; house, for 1.700 head. 3 brooder houses'. A-l residence. 8 room, and bath: soft water system: 90 scree land, about 25 under fence: 4 miles weitt of Kingsland. % mile from hard-surfaced highway; on mail and school route: pewsr line under construction: 15 miles from coast. Write for particulars or corns see property. D. G. CALDWELL. Kingsland, Ga.. Camden Co. INSTRUCTION HOME-MADE rat trap, new idea, cheap, a i a ede.11.... Ae.v> nlnma fQ safe?“efficient. ’ One* “dollar" for" plana build your own traps. Satisfaction f~ teed. ROBERT ROBBINS. Patrle MISCELLANEOUS A Beautifel OIL PAINTING of you. your service man. or anyoi —!LLA yone—from photo* Bean child. s< ^ i ........ , Sye .more fAlb uquerqne, New Mezieel graph. *25. Wrfite WILLARDY. BTUDIO. 5288. f FREE SHEET MUSIC. Join our monthly club. No initiation fees. No due*. Sandaton Me.leleb - Band.tew. Ye. DON'T LOSE YOUR KEYS Send for Lund Safety Key Snap TODAY. Oonly 25 cents—Coin. LUND MFG. CO.. Wlngdals, New Tew*. POULTRY, CHICKS & EQUIP. U. 8. ALL-APPROVED pullorum-controlled chicks now hatching, most any breed or hybrid you might desire. Price list mailed upon request. Good proposition tor whole sale account. _ _ ... _ ROAD VIEW HATCHERY. CerUevUle. IP. SEEDS, PLANTS, ETC. Bla,k Diamond Watermelon Seed, CertL or Common; Alfalfa Seed. Mung Beans. Cow- peas. G. Black’s Seed Ce., Ring weed, Okie. U. S. Savings Bonds WHEN COLDS STRIKE Modem Way Brings Grand Comfoctl When discomfort, of cold. Risks chil dren fool so miserable, many young mother* now rub on PENETRO for quick-acting relief.. .ao dean and white, to pleasant to nae—and so effective! PENETRO’S modem-type, medicated vapor* rtleate at once to soothe irritated upper bronchial tubes, clear the head, relieve sore throat, help quiet coughing. PENETRO GIVES YOU the bom»> approved mnttan suet feature; and ad* entitle medication mbs in to hdp break np the local congestion end relieve mus cular soreness of colds. PENETRO Asms on working tor hours, encourages restful sleep. Modem mother* everywhere ar, changing to dean white, PENETROaSRUB DIABETES Diets brightened by our new diabetic sweet assortment: 1 box cookies, 1 box chocolate pudding, 1 box gelatin, 1 choco late bar. Sent postpaid $2.25 cash with order. Complete line of diabetic foods, ■end us your want lists. HOWARD SPECIAL PURPOSE FOODS 8334 Oraanwoad Aw. rhlr.fl. IS, OL JUST A DASH IN OR SPREAD ON ROOSTS „ ru aim miei ua mu RHEUMATISM NEURITIS-LUMBAGO MCNEIL'S MAGIC REMEDY mw »M AGO I BRINGS BLESSED R E L I E~E Large BeMM mi amteUlS-1 AtMTIM: lit Nil M IlltITEI« nut Mil nil UMll tt IT IUMimte•)PteI a.mt mi it. im. nnnitan ' smaasmeotl iiM«a« I ■ naqi •> fte I m t. umimI WNU—7 08—47! Kidneys Must Work Well- For You To Feel Well 34 boom «v«iy day. T day, awry weak, navar .topping, tea kldnay* Altar wa*ta mattar from tna blood. If mora poo pi. wan a war. at bow the kidneys moat constantly minors sur plus fluid, azessa adds and other waata mattar that cannot stay In the blood without injury to health, them weald ha batter understanding of wk, the whole system Is upset when kidneys fag to function properly. . i Burning, scanty or too frequent onne- tton sometimes warns that something la wrong. Too may anffar nagging baek- aehe, headaches, dizziness, rheumatle pains, getting up at nights, awaUlng. Why net try Doan’s PilUl Yon wB bo using n medicine recommended the country over. Doan’s stimulate the func tion of the kidneys and help thorn ta flush out poisonous waste from tna blood. They contain nothing harmful. Got Doan's today. Use with i At all drug stoma. DOANS Pi LIS