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PAGE SIX THE NEWBERRY SUN FRIDAY, MAY 9, 1962 Hail Insurance! You May forget It Takes 24 Hours * For a Hall Insurance Policy TO BECOME EFFECTIVE Tomorrow May Be Too Late X Insure Today For Data ils Call 197 PURCELLS "Your Private Bankers'* E. B. Purcell Keitt Purcell Ifs "Always July" for your tractor! farm itnia Is heavy duly— and It requires Hie extra prelection of this great new heavy-duty meter ell I THE 0^1 THAT CAN TAKE ITI Continuous duty and heavy loads create intense heat, severe pressures, extreme friction and sudden shocks inside your tractor engine! No wonder ordinary motor oil can’t take this punishment and fight dirt, grit and moisture, too! To keep your engine clean and efficient, free from cor rosion and wear, you need the oil that can take it— new Purol H.D.! Finer, naturally better crudes give new Purol H.D. the ability to flow freely on the coldest mornings, without thin ning out in midsummer heat. It contains additives that fight dirt and grit... that resist oxidation and corrosion .that suppress foaming. You can’t buy a tougher, more dependable oil for all- around farm engine lubrication! CJ.COIEMAN COMPANY Th# harder It works, the hotter it gets! Plans Given For Leavell-Davis Rites June 6 At Baptist Church Centering wide social promt mence in the two Carolinas and Georgia is the wedding of Miss Evelyn Wood Leavel! and Mr. Billy Marion Davis. Evelyn and Bill have chosen Friday, June 6, for their wedding. The wedding is to be held in the First Baptist Church, Newber* ry, with the Rev. C. O. Lamoreux, officating. This is the twenty- fourth wedding anniversary of the bride-elect’s parents, Mr. and Mrs James R. Lea veil and the fifty eighth anniversary of the bride- elect’s maternal grandparents, Dr. and Mrs. Emory H. Bowman, Sr. Miss Mazie Dominick, organist, and Miss Juanita Hitt, vocalist, will present a program of nuptial music before the ceremony. Miss Margaret Elizabeth Lea- veil, will be her sister’s maid-of honor and Mrs. C. A. Fischer, Jr. (Anne Carpenter) of Orangeburg wil be matron-of-honor. Bridesmaids will include Miss Anne Matthews, cousin of the bridegroom-elect of Winthorp Col lege and Newberry; Miss Mar jory Poulnot of Converse College and Charleston; Mrs. F. Dewitt Miller (Bobbe Hove) of Columbus, Ga.; and Miss Saffie Clary ol Newberry. Robert A. Davis of Winston- Salem, N. C., will be his brother's best man. Serving as ushers will be Emory H. Bowman, Jr., of Newberry, un cle of the bride-elect; Robert Lea- vell O’Donnell, Thomasville, Ga., cousin of the bride-elect; James E. Wiseman, Jr., and William W T . Whelan, both of Newberry. A large reception will be held at the lovely home of Mrs. E. A. Carpenter on Calhoun street im mediately following the ceremony. Prior to their wedding, Evelyn and Bill are being extensively en tertained. Mrs. J. W. Earhardt entertained with a lovely drop-in at her at tractive home on College Street, Tuesday, April 29. Mrs. Douglas Hornsby entertained at a de lightful luncheon at the Wal lace Home on Saturday, May 3. Also entertainirifc will be Miss Juanita Hitt; Miss Mazie Domi nick, Mrs. J. T. McCrackin, Mrs. W. F. Partridge, Mrs. James E. Wiseman, Mrs. Dick Shealy, Mrs. Jesse Dickert, Mrs. C. I. Youmans, Mrs. C. A. Kaufmann, Mrs. CyiH Hutchinson, Mrs. C. A. Fischer, Jr., Mrs. Seth Meek, Mrs. Butler Holmes, Miss Anne Matthews, Mrs. Jack Hove, Mrs. Dewitt Mill er, Mrs. John Norris, Mrs. Joseph L. Keitt, Mrs. Arthur McCarrel, Mrs. J. Y. McFall, Mr. and Mrs. Nolan Rauton, Miss Saffie Clary, Mrs. E. A. Carpenter, and others. ENTERTAINS FOR MISS EVELYN LEAVELL Mrs. Douglas Hornsby delight fully entertained with a five course luncheon at the Wallace Home, Saturday, May 3, at 1:30 p.m., honoring Miss Evelyn Wood Lea veil, bride-elect of June 6. Covers were laid for twelve at a beautifully appointed table which was centered with a crystal bowl of white stock, asters and snow oalls. The place cards were minia ture bridal boquets of lilies-of-the- valley and rosebuds. The bride^elect's place was marked with a lovely corsage of yellow rosebuds and lilies-of-the valley. The bride-elect was becomingly attired in a dark brown nylon sheer with yellow and brown ac cessories. The honoree was pre sented with a piece of crystal in her chosen pattern. Out-of-town guests included: Mrs. Nolan J. Rauton of Green wood, Miss Anne Matthews of Winthrop College and Mrs. C. A. Fischer, Jr., of Orangeburg. ENTERTAINS FOR BRIDE-ELECT Mrs. J. W. Earhardt was hostess at a drop-in Tuesday at her home in honor of Miss Evelyn Leavell. Numerous flower ar rangements were used throughout the home. On the living room mantelpiece was a long arrange ment of pink roses. The piano also held an arrangement of roses. Mrs. R. E. Summer greeted the guests at the door. Mrs. J. V. Kneece presented them to the receiving line, composed of Mrs. Earhardt, Miss Evelyn Leavell and Miss Betty Leavell, sister of the bride-elecL Miss Evelyn Leavell wore a lovely afternoon dress of pink organza and a purple throated orchid, a gift of the hostess. Mrs. H. H. Hedgepath invited the guests into the dining room. The table, covered with a whitfe cutwork embroidered line cloth, had a center arrangement of white gladioli, white Dutch iris and stock in a silver bowl. Tall silver candelabra holding white candles were on each end of the table. A mass arrangement of green ery, Easter lilies and syringa adorned the buffet. White candles West Indies Sundae Real Treat for Summer Parties BY DOROTHY MADDOX A BIG scoop of vanilla, cof fee or mint ice cream with a tablespoon of molasses over it, and a bright red cherry on top—well, that’s a West Indies Sundae. Isn’t that the perfect treat for your next warm - weather porch party? We like to serve old- fashioned soft molasses cook ies with it. My grandmother used to make them—they are really wonderful. Molasses Cookies (Yield: 6 to 7 dozen SVi-hich cookies) Seven cups sifted enriched flour, 4 teaspoons soda, 1 ta blespoon salt, 1 tablespoon cinnamon, 1 tablespoon gin ger, 1 teaspoon cloves, 1 cup shortening, 1-1/3 cups sugar, 2 cups unsulphured molasses, 2 tablespoons vinegar, 2 eggs, % cup milk. Sift together first six in gredients. Melt shortening in a saucepan large enough for mixing cookies. Stir in sugar, molasses and vinegar. Cool. Beat in eggs. 1? Add sifted flour mixture alternately with milk. Chill dough about 30 minutes. Drop from table spoon onto greased cookie sheets. Bake 12 to 15 min utes in pre-heated moderately hot oven (400 degrees F.). If you like the rich flavor of molasses as much as we do in our home, you’ll welcome this recipe, too. Fruity Fudge Bars (Yield: 24 bars) Two-thirds cup sifted en riched flour, A6 teaspoon soda, % teaspoon salt, 6 ta blespoons cocoa, 1/3 cup shortening, % cup sugar, % cup unsulphured molasses, % teaspoon vanilla, 2 eggs, Y2 cup chopped nuts, 1/3 cup raisins. Heat oven to 350 degrees F. (moderate). Sift together first four iients. Melt short ening .. a saucepan large enough for mixing hatter. Stir in sugar, molasses and vanilla. Beat in eggs. Add ftbur mixture; mix well. Stir in nuts and raisins. Spread batter in a well-greased, lightly floured, 9 x 9 x 2-inch pan. Bake 35 minutes or un til done. Turn out on wire rack to cool. Cut into 24 bars when cold. Top with pecans or almonds if desired. this week's^ patterns maml •Y AUOftlY LAN! Tax SMALL DOWN PAYMENT $1 WEEKLY Fennells JEWELRY STORE , No. 2418 la cut In sizes 12 to 20: 28 to 14. Size 18. dress and bolero. 8& yds i5-in. No. 2594 Is cut In one size, requires iV, yds. 35-in. with holder. V« yd. 38-in. jontrast for band. Use “left over” iC £ a P . ba # Pieces for Included appliques. Send 30c for EACH pattern with ian ??t.Ji&k* 8Si ■ t Z le number and size. .0 AUDREY LANE BUREAU. Box 360. .Vladlson Square Station, New York 10. S.Y. The new Spring-Summer Fashion look shows 125 other sty Isa, 28c extra in sliver holders completed the decorations. Mrs. E. O. Cannon and Mrs. G. C. Paysinger entertained in the dining room. In the decorations and refreshments, the color scheme of green and white pre dominated. Refreshments of as sorted sandwiches, chicken salad sandwiches, individual cakes iced in white and punch were served by Mrs. Fred Weir, Jr., Mrs. Virgil Ruff and Mrs. Fred Weir, Sr. Mints were passed by Misses Ann Cannon and Elizabeth Ear hardt. Mrs. Irwin Satterwhite, Sr., bade the guests goodbye. NEWS ITEMS FROM PROSPERITY AN8WXX8 TO Intelligence Test 1—solitude. 2—financial backer. 3—snake eyes. 4—molds. 5—Scott. 6—Buchanan. 7—(A) Australia; (B) Bulgaria; (C) Egypt; (D) Fin land. The May meeting of the Wil liam Lester Chapter of the U.D.C. was held last Friday afternoon at the home of Mrs. John Stockman with Miss Clara Brown as hos tess. ^ Mrs. Stockman led an interest ing program. “Our Flag” was giv en by Mrs. H. P. Wicker. “Wash ington Dons Sunday’s Best for MacArthur” by Miss Brown. The hostess served a sweet course. Mrs. Gurdon W. Counts enter tained Saturday evening for Miss Martha Frick and Messrs. John Glass and Jimmy Stockman, week end guests in the Counts home. One hundred and fifteen were present for the Junior-Senior Ban quet of the Prosperity School, which was held Friday evening, May 2, at The Newberry Com munity .Hall. The theme of the banquet was the “Gay Nineties”, which was emphasized in the table appointments, the enter tainment, and the menu and servers. A color scheme of red and white was used. The follow ing program was given:' Invocation — Mr. Grady Half acre Gay Nineties —- Dorothy M. George, Vice President of the junior class Wait Till the Sun Shines, Nellie —Supt C. E. Hendrix Bicycle Built for Two, Tap Dancing — Kaye Newman and Randall Epting After the Ball—Barbara Brown, president of junior class Man on the Flying Trapeze— Joan Hawkins, president .of the senior class. Songs of the Good Old Days— Barber Shop Quartet, composed of Supt. Hendrix, W. C. Tram mell, H. B. Hendrix and Grady Halfacre - Pearls and Rabies—Gems of the junior class. A skit preset by George Counts, Billy Bowers, and a reading “Gay Ninety ^Modern Girls” by Joyce Coi ly. Good Night Ladies—sung by all. A three course menu was served by Sadie Livingston, Ms Dove Boozer, Mary Alice Rose, Narvice Bowers, Esther Koon, Sadie Peggy Jean Boozer, Joan ick, Dorothy Nell Kinard, in costumes of the Gay Cadet Spence Wise of Clemso College and Capt. A. B. Wise of Shaw Field were weekend guest of Mrs. J. Frank Browne. Miss Betty Ross and Mr. Job: Roesel of Atlanta, Ga. were week end guests in the home of Miss Ross’s mother, Mrs. J. E. Ross. Mr. and Mrs. Mack and thplr two children, Mac Jr., and Betty, of Charlotte, N. C. (continued on page seven) M ANY RUG STAINS can be re moved easily if you get to them while the stain is still fresh, dean, lukewarm water sponged in to the stain is often all that’s need ed. In the case of rug stains where you know just what the stain is, you can treat it more effectively with the proper solvent. For ex ample, if you know it’s grease, sponge with cleaning fluid, and work to the center of the stain, to avoid spreading it and also to pre vent a ring around it RECIPE OF THE WEEK Baeen-Noodle Scramble (Serves 4) ft pound sliced bacon 2 tablespoons bacon drippings 3 eggs 1 cup milk 1 6-ounce package noodles, cooked 1 teaspoon salt ft teaspoon pepper ft cup grated onion ft cup chopped parsley Cook bacon slowly and collect fat as it cooks. When cooked, re move bacon from pan Measure out bacon drippings into pan Beat eggs, add milk, seasonings and cooked noodles. Cook mix ture in drippings until brown, stirring occasionally. Arrange in center of platter and surround with bacon. When you’re* using professional liquid cleaners for rugs, or dry powders, use a brush which fits neatly in the hand. A scrubbing brush, purchased and used just for ■his purpose, is ideal. For a homemade rug shampoo, dissolve 2 cups detergent or soap in a gallon of water. If desired, add a drop or two of ammonia. Beat to a lather with an egg beater, then apply with a brush or sponge. Wipe off with a damp aponge or piece of terry cloth wrung out in clear, luke warm water, taking up all soiled ather. Rinse a second time, the ame way, then go over area with iry cloth. Handhooked rugs can be washed uccessfully at home, either by the ■ bove method, or in the washing nachine, if they’re a small enough ize. The same applies to small cot- on rugs and mats. AAay we suggest a magnificent Starter Set, or a practical place setting or lovely serving pieces such as a gravy ladle, round server, cold meat fork, pastry server and many more. All available on our Mother’s Day Plan. Yes! Make this a mother's day she'U always cherish. W. E. TURNER, Jeweler CALDWELL ST. NEWBERRY