The Clinton chronicle. (Clinton, S.C.) 1901-current, March 19, 1964, Image 10
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THE CLINTON CHRONICLE
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Clinton, S. C n Thursday, March 19, 1964
Items of Interest From...
West Clinton
MRS. G. H. MAJOR, Correspondent
J00 N. Sloan St. Telephone 83*2464
Major, Darrell Shealy, Mrs. O.
J. Gilliland and Danny Ray Cau-
ble.
March 22th those celebrating
birthdays will be Mrs. Bardie
Cannon, Gary Keith Ficklin and
Mrs. Bobby Anthony.
Observing birthdays March 23
will be Jim Tinsley, Ned Hand-
back, Walten Heaton, Kathy
Wswx/iworol MTf*c Fl/trpnpd* RnnH
Sheppard and Steven Randall
Mettz.
Best Wishes to Mr. and Mrs.
Woodrow Campbell who cele
brate their 23rd wedding anni-
ver on March 15th.
Congratulations to Mr. and
Mrs. W. D. Gilbert on their wed
ding anniversary, March 23rd.
Mrs. Jimmy Revis was a sur-
ffiml nattent at Railev Memo-
ley Manorial Hospital 1 a ■ t
week.
Miss Debbie Wooten Is con
fined to her home due to meas
les.
CLASS MEETING
The Fidelis Sunday School
Class of Calvary Baptist Church
met wthi Mrs. Frank Lee at her
home on Musgrove on Tuesday
night. After a business discus-
Mr. and Mrs. Clyde Bigbee,
Mr. and Mrs. David Turner and
children visited with relatives in
Greenville, Greer and Spartan
burg Sunday.
Miss Sybil Windsor of Winthrop
College spent the week-end with
her parents, Mr. and Mrs. C. W.
Windsor. Sunday Mr. and Mrs.
Windsor and Mrs. Harry Foster
and Teressa accompanied Sybil
YARBOROUGH STUDIO
and CAMERA SHOP
________ ♦ •
Comer Muagrove and Pitts Streets
Miss Beth TrammeU of Char
lotte N. C., visited her parents
Mr. and Mrs. Claude TrammeU
over the week-end.
Mr. and Mrs. Pat Lowe and
Mr. and Mrs. Boyce Wilson
Elaine Smith.
March 20th Robert Cannon and
Donnie Womble wUl be celebrat
ing birthdays.
“Happy Birthday” March 21st
to J. W. Campbell, James Boyce
and Gene Butler.
“Happy Birthday” to LeJenne
Dunaway on March 24th.
March 25th is the birthday of
Mrs. CarroU Fulmer, Paul
Smith. Dianne Bright, Keith
rial Hospital last week.
Mrs. H. C. English, Sr., is con
fined to her home due to mumps.
Miss Toni Wooten, daughter of
Mr. and Mrs. Bobby Wooten,
was a surgical patient at Bai-
sion Mrs. Howard Major gave
the devotional. The hostess serv
ed a salad plate and drink.
Mrs. O. R. RoUins is spending
to Rock HU1 .
Vaughn Reynolds of Simpson
ville is spending several days
with his grandmother, Mrs. J.
W. SpUlers while Rev. SpUlers
is away conducting a revival.
Cameras — Films — Photo Finishing
"a.
several weeKs witn ner sisters in
Columbia and Darlington. ^
1 ' '
opv ”
Mr. and Mrs. Howard Major
and children visited the latter’s
mother, Mrs. H. A. Major, in
Chester, Sunday.
Mr. and Mrs. Joel Cox spent
Sunday afternoon in Seneca as
guests of their parents, Mr. and
Mrs. J. E. Cox and Mr. and
Mrs. C. E. Vinson.
Mrs. Maxie Wallenzine and
daughters, Mr. and Mrs. Claude
Wallenzine and Mrs. LUliebelle
Miller visited Mr. and Mrs.
Lewis Wallenzine and Pam in
Greer Sunday.
Mr. and Mrs. A. H. Sisk of
Forest City, N. C., is spending
the week with their daughter
and son-in-law, Mr. and Mrs.
A. D. Lancaster and family.
Mrs. W. R. Snelgrove, Kathy
and Robin visited Mr. and Mrs.
Lewis Giles, aunt and uncle of
Mrs. Snelgrove in Greenwood
Saturday.
Miss Billie Godwin was a
week-end guest of her aunt and
uncle. Mr. and Mrs. Gerald
Hamilton in Simpsonville.
Mr. and Mrs. Joe Smith had
as their dinner guests Sunday,
Mrs. Smith’s brother, Carl Mc-
Kinny and Miss Lois Goss of
Greenwood.
Mrs. C. J. Sexton, Misses Jan
et and Elizabeth Price were re
cent guests of Mrs. Sexton’s
mother, Mrs. M. L. Jarrett and
Mr. Jarre tt in Anderson.
Visiting with Mrs. C. J. Sex
ton Monday night were Mr. and
Mrs. M. E. Massey and Ronald
and Mrs. Bleshora and Harold
of Greenwood.
BIRTHDAYS, ANNIVERSARIES
March 19th is the birthday of
EVERYDAY
COUNSELOR
■r
It takes long hours, days,
weeks, months, and even years
of patient practice to attain skill
in any field.
Most of us stand in awe before
those in our midst who have
highly developed skills that are
beyond our knowledge and under
standing. There is the surgeon.
who can take scalpel in hand and
operate with consumate skill and !
save a life. There is the physicist
who deals with pages of smybols
that are meaningless to the unin
itiated, and from them discovers
new truths about the universe.
There is the pilot of the newest
and fastest airplane who sends It
streaking through the air at an
unbelievable speed. There is the
. musician who takes violin
bow in hand and from it draws
sound that stirs the soul. The list
of those whose skill brings ad
miration and awe is almost end
less.
These men and women of skill
acquired it at the cost of endless
hours of practice. It is by con
stant practice that they maintain
this skill. The great pianist of the
past generation, Paderewski, ob
served, "When I fail to practice
for a day, I notice the difference.
When I fail to practice for two
days, my audiences note the dif
ference.”
Skill in spiritual living, ♦hj>t
quality which enables us to give
forth radiant Christian living,
also calls for daily prayer, medi
tation, and practice.
Never start the day without
establishing communion with
God. He knows your way
plan for the day, where you
should go and how you should
do it. Take time to ask for direc
tion.
We ministers are subject, like
. all all others, to mistaking mo
tion for progress. Our greatest
struggle is to maintain itme for
spiritual nurture and communion
with God. We are subject to call
at all hours—calls to help others.
How can we help unless we have
been helped? We are distributors,
not manufacturers.
You can’t drive an automobile
very far on an empty gas tank.
And we can’t be helpful to others
if we have an empty soul.
All of us experience dry times
when we feel as if we have noth
ing to give. We are much like
the automobile which has run
completely out of gas. Those of
know that even after the tank has
been re-filled, the motor must be
turned by the starter for a con
siderable period of time to per
mit Am gat pump to draw gaso
line tram the tank and fuel line,
and ^ to the carburetor.
So in our dry times we must
put our livm through the motions
of Christian witnessing, of joy
and happiness. We must act the
part until wo become the part.
If you are in a dry paiod now,
get down your Bible, go into a
Quiet room and study mn 4 medi
tate. Replenish pour soul. Then
go out and start going through
the motions of being a Christian.
It is daliy replenishment, daily
~~ which affords us AID in
W-D Brand - U.S. Choict T-Bona
• * a
Obr reputation of Nty-D Brand beef grows day by day and for good reason
too! Winn-Dixie** expert meat buytrs salact only U. S. Choica govern
ment inspected and graded beef. It’s aged to the peak of Perfection to
give you tenderness every time. Our exclusive trim method givos you tho
best value.by far. All excess bone and fat is trimmed from every cut be
fore weighing end pricing. M-M-M-M it’s delicious right down to the lest
forkful.
W-D Brand - U.S. Choica Sirloin “
79c
STEAKS-83c
W-D Brand - U.S. Choict Portorhouso or Bonolots Top Round
STEAKS - 89c
W-D Brand-U.S. Choict Bottom Round
R0ASTS79c
W-D Brand - U.S. Choict Bonolosg Top Round, Sirloin, Round Tip
R0ASTS89c
Famous W-D . a
GROUND BEEF
St *1.19 £ *1.119
CrKktn* OmS SwMtmilk *r Buttermilk
BISCUITS --6 39c
W-D Brine U. S. Ckuict BumUm
LEAN STEW - - 59c
W-O BranS U. S. CH«k, Braf
SHORT RIBS - u 29c
Virfini* Brand
BACON—35c
Pinky-Pis
FRANKS—39c
U. $. Oavarnmant Inspactad Fryar
BACKS - 10e
*
*
100 S&H
Green Stamps
WITH THIS COUPON
AND PURCHASE OF
v $10 or More Order*
^ Good at Clinton Winn-Dixie K
Void After March 21, 1964 ^
■i ttttttttxzxzTPnPs;
Thrifty Maid Self-Rising
x
VI
I
i ttc* ij ppffgr' j
] 50 FREE ; 150 FREE I
! STAMPS >i STAMPS I
Thrifty-M«id Yellow Cling Halves er Slices
No. 2 Vi
Cans
Thrifty-Meid Whole Kernel er Creem
Ne. 303
Coni
with th«
»vrch«M #1
with th«
aurch.M af
PEACHES 4‘1 CORN 10
TOP. OF THE MORNING FLAVOR
*1 FL0UR-;1.49
ASTOR
i Cndfe-feW ij I
| Palate Chips | j SAUSAGE j
I;r 59*59*|
! Ji j
Blue Bey Pink
SALMON 29c
MAXWELL HOUSE
— A I m . A — — — A I A. — ^ A^
• nit Ctrl met ft tnrifitt ytu ft
50 SOH Green Stamps
Mai at Malm f Maat Siam mi,flange mt
wiafi awwwn ■raw .raw wv*nram^w wv
Oaa WO arm* u J. Chaica
BONELESS CHUCK ar
SHOULDER ROAST 94-Lb. Av*.
Oaae at yvr lacal Whut-Olxla
VaM anar March 11,1M4
INST. COFFEE - 79c - 89c
Limit 1 of your choica with other purchases
ARMOUR’S PURE LARD
ASTOR
3-lb.
Carlo.
Limit 1 of your choice with a $5.00 or moro order
39c - 49c
DEEP SOUTH KRAFTS or DUKE'S
QL
Jar
39c:43c
BUTTERM
Astor Drip, Regular or Fino ... Limit 1 with a $5.00 or moro ordor
COFFEE
Delicious Sugar Pees
ARGO
PEAS
H(L 308
CANS
Blue or Whito Arrow
Variety
Palmolive
DETERGENT
Qiaat
Pkg.
PINK SOAP - - 3 32c
MIM flmnflm
evvoavn vpwvivbw
VEL LIQUID - - - 65c
Pabulaua
FAB DETERGENT*X-34c
Paat Action
SUPER 8UD3-
Par Kids and Orawn-Ue Alike
LIQUID SOAKY
59c
10-O, fiA.
Bn. 09€
Arrow White, Pink er Tallow
V
Extra Fency Red ■
Delicious er
WINESAP
APPLES
4 U.
inky
FLORIDA
Thrifty-Maid Vanilla, Chacaiata ar Fadfa Ripyla
ICE MILK...
U. S. NO. 1 WHITE
POTATOES
Facial Times—2 X 29c
Frozen Food
MEAT DINNERS- 39c
Jewell Multi Pack Beet, Chicken, er Turkey
MEAT PIES - - - - 69c
Pranch Pried 1 "1 ^ r "
POTATOES ^ 29c
CREAM PIES
Taste O* See Breaded Porch,
aa m'
. 3 *1
Teste O* See Breaded Porch, Flounder er
99c
fFsITSTICKS - - 3^*1
McKcncia Mined er Stew Vo*. Baby Limsc er Seech la
BUTTER DEARS 2 3? 89c
Craigs Doliglrt • • 4 & 79e