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FRESH VEGETABLES CARROTS, 2 bunches 19c OXYDOL & 34c YELLOW ONIONS 2 lbs. ISc IVORY FLAKES 34c LAVA SOAP 2 -19c SWEET POTATOES, lb 10c Tomatoes ctn. l$c IVORY SNOW & 34c WHITE POTATOES, 10 lbs. .. 43c P&C SOAP 17c SWEETHEART SOAP 2 S2. We Green Cabbage lb. 4c YELLOW SQUASH, 2 lbs 25c KLv- . ^ 19c . r 85c 3 ^ 42c . , . ^ 33c . ..^19c ,. . ^ 25c u ,-? WAX PAPER "L? ^DEVILED. HAM . v -c.r WHEAT : .2 .. & FRESH FRUITS LEMONS, 360 count, doz 33c PEACHES lb. 10c Calif. GRAPEFRUIT, 2 for . 19c jgS Cooking Apples lb. 10c Calif. ORANGES, doz. 30c 3 N c°J 27c Jar 35C ^ l°^U6 "ii? II TTtix urn