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THURSDAY, FEBRUARY 21, 1924 THE CLINTON CHRONICLE, CLINTON, SOUTH CAROLINA PAGE .% ii SOCIETY EVENTS s :: of :: INTEREST TO WOnEN Mrs. Larry B. Dillard, Society Editor. Telephone 154 VALENTINE PARTY On Friday afternoon Miss Elise Henry was a charming hostess when she entertained a number of friends at a Valentine party. Elaborate and suggestive decorations were used and the hostess assisted by her mo ther and Miss Mary Henry, served an elegant salad course with hot tea. Miss Henry's guests included: Miss- es Nell Clapp, Margaret Finley, Rosa Lee Jones, Margaret Copeland, Isa bel Witherspoon, Cleon Pitts, Mar ion Copeland, Ethel and Ellen Cope- , land, Lucy Bailey, Alden Bailey, Martha Todd, Bennett Godfrey, Mamie Lee Wright, Lois Workman, Gladys Aldred, Louise McIntosh, ahrtertwfe. joyed for a while arid this was fol lowed by a Valentine contest in \ which Miss Ethel Copeland proved to } be most successful. PRATHER-COPELAND On February the fourteenth friends were surprised to hear of the mar riage of Miss Ray Prather and Mr. George Watts Copeland. In the presence of the immediate family and only a few close friends the happy couple were united in mar riage by Dr. D. J. Woods at the Pres byterian manse. The bride was be comingly attired in a handsome dress of navy blue with gray accessories. Mrs. Copeland is one of Clinton’s most admired young ladies „ and numbers her friends by her accfuaint- ances. Mr. Copeland is one of the successful young business men of the city and is quite popular and highly esteemed. After spending two weeks in Florida they will return to the city to inake their future home. ♦ ♦♦♦♦♦♦♦♦ BENEFIT PARTY FOR LIBRARY Next Tuesday afternoon, immedi ately after t)r. D. J. Brimm’s class in Parliamentary Lew, the Civic Im provement Association will give a party for the benefit of the Public Library, in the woman’s club room, Masonic temple. Tables will be ar ranged for playing rook and Ma.h Jontfgi and aH are-cordially invited to attend. Tables will be reserved, if desired, and those desiring to reserve will please phone to Miss Clara Duck- ett. An entrance fee of 26 cents will be charged, the proceeds to be spent in buying some much needed new books for the school children and oth er regular subscribers to the library. Refreshments will be served by the library committee of the Civic As sociation, composed of Mrs. W. J. Bailey, chairman, Mrs. Irby Hipp and Miss Clara Duckett. ********* IN HONOR OF MRS. RIDDLE On last Friday evening Mr. and Mrs. F. M. Stutts entertained a num ber of friends at a lovely birthday dinner in honor of their mother, Mrs. Ella Riddle. A large white cake with candles formed the centerpiece and those enjoying this occasion were: Mrs. Ella Riddle, Dr. and Mrs. L. R. Lynn, Mrs. M. E. Lynn, Mr. and Mrs. W. P. Riddle. SUNDAY SCHOOL CLASS ENJOYS BANQUET The annual banquet qf Mrs. J. D. Yarborough’s Sunday School class was held last Thursday evening in the spacious home of Dr. G. W. B. Smith on South Broadway. After dinner data* cards were distributed among the young people and brief chats were enjoyed until the hands of the clock pointed to twelve. Those present were: Misses Ethel Copeland, Ellen Copeland, Christine Peak, Ben nett Godfrey, Isabelle Witherspoon, Cleon Pitts, Willie Putnam, Sara Davis, Louise McIntosh, Marion Cope land, Alden Biiley, Miss Janie Lois Lynn, Gladys Aldred, Messrs. A. W. Blumberg, Carlisle Smith, George Moore, Shirley Timmons, J. W. Mil am, Fant Thornley, Od^ss McIntosh, John W. Copeland, James Carter, Landon Holland, Bee Davidson, Ru pert Fuller, Edward Ray, and Clifton Adair. IN HONOR OF MISS NANCE On Friday evening Mr. and Mrs. Rex. W. Phillips entertained in charming manner in honor of Miss Vivian Nance of Cross Hill. At a beautifully appointed table with George Washington decorations and favors covers were laid for twelve. Five elegant courses were served. The guests of the evening were: Miss Vivian Nance, Dr. and Mrs. T. J. Peake, Mr. and Mrs. George O'OiOrne, Mr. and Mrs. Walter Rich- f bourg, J. I. Coleman and Carlton Winn. After dinner bridge was en- *' - ^ joyea. LADIES INTERESTED IN DR. BRIMM’S CLASS The class in Parliamentary Law un der Dr. D. J. Brimm is attracting must attention and interest among the ladies. All the ladies of the com munity are cordially invited to at tend and listen to the discussions, even if they are not studying the text book of Mrs. Fox, which is be ing used by Dr. Brimm. ********* MRS. ADAIR HOSTESS TO MOTHER’S CLUB On Thursday afternoon Mrs. Frank ir was a gracious hostess to "The »L™Jtoll rail waa..an*i swered with a helpful household hint. A paper on Home Economics was read by Mrs. L. B. Dillard. A discussion of the Proper Setting of the Table was led by Mrs. J. Will Dillard. Several Recipes were given by Mrs. P. S. Bailey. "How to Cook Husbands,’’ by Mrs. J. W. Finney. The hostess, assisted by Miss Annie B. Adair and Mrs. J. W. Finney, serv ed delicious sandwiches and tea to the following guests: Mesdames J. Will Dillard, J. Lee Young, H. E. Stur geon, Henry Young, L. D. McCrary, R. E. Jones, John Little, J. W. Finney, P. S. Bailey, John Spratt, Parks Adair, L. B. Dillard, A. V. Martin, H. D. Rantin, T. J, Blalock, and Lewis Lancaster. ♦ ♦ * * ♦ ♦ • ♦ ♦ i CARD OF THANKS Mrs. R. Henry Young and chil dren wish to thfmk their friends for the many kindnesses shown them during their recent sorrow. ********* CRESCENDO MUSIC CLUB MEETS The Crescendo club met Saturday with Miss Ethel Killen. Mrs. Bar- nie Parrott kindly consented to take the place of Mrs. F. E. Young as leader of the club. The purpose of the program was to get the members of the club better acquainted with some of the music which will be played at the memory contest which is to be held at Winthrop College on July 4th. The following program was given: "Humoresque^’ Dvorah—Bennett Godfrey. Melody in “F”, Rubinstein—Ben nett Godfrey. “Largo,” Handel—Bennett Godfrey. "Spring Song,” Mendelsohn—Mrs. Barnie Parrott. “Traumeri,” Schumann—Bennett Godfrey. “Polonaise Militare,” Chofin—Mrs. BarMe Parrott.- Minuette in "G,” Beethoven—Benr natt Godfrey*-—— ——-v— “Sextette from Lucia,” Douzelli— Bennett Godfrey. “Because, from Jocelyen,” Godard —Bennett Godfrey. The program was closed by sing ing "America the Beautiful,” sung by the club. * Delightful refreshments were served by Mrs. Killen and Miss Ethel Killen. JOHN SHARP WILLIAMS TELLS OF WOODROW WILSON Jackson, Miss., Feb. 19.—Former Senator John Sharp Williams, on in vitation of the Mississippi legislature, delivered an address here last night on the life and character of Woodrow Wilson, at a memorial meeting in which the legislature, the American Legion and citizens joined. The senator, a close personal and political friend of the late former president, paid high tribute to the work done by him, ^Specially during the period of the World war, and crowned him as one of the outstanding figures of American history. This was the second public address Mr. Williams has delivered since his retirement last March, the other be ing when he spoke at a memorial meeting in this city to the memqry of Warren G. Harding, who though of a different political party, was also a close friend of Mr. Williams. In concluding his address tonight on Mr. Wilson, the former senator said: . . “ ’He has finished his course. He has fought a good fight’ He has ’kept the faith’ to the very time’ when *he was offered.’ He is gone; but his task of world brotherhood is not yet fully accomplished. We are left for a few years. Shal his memory recon secrate us to the finishing of his work? "My little span of life remaining shall know no day nor hour when I shall be untrue to his high ideal, nor shall I by vote or voice, as best I may in my seclusion, fail to help reward those who are true and help to punish those who are not true to it. Nor shall I do either solely for his sake, warm friend as he was, but chiefly for the vision’s sake, for that is of God. Many sins and more follies have I to regret of omission and of commission, and many visions of the eternal verities, confusing them with veri-similitudes, have I missed, but this one, thanks be to the grace of God, I grasped and hugged to my soul, even before it had made itself com pletely clear to my great chief, whom I loved even before he realized the vision, made it clear to other men, and whom I literally reverenced ever after that.” Learn to Make Bread Very nearly 86,000 farm girls were enrolled in 1822 in the bread clubs conducted by co-operative extension workers, according to reports to the United States Department of Agricul ture, and they baked during the year over 415,000 loaves of bread. In other words, 36,000 girls learned by practice* last year, what It takes to make a good loaf of bread and how to RAISIN BREAD MOST . WELCOME VARIATION Children Often Eat More if It If Little Different. .tAgrtemlfr*) oat more bread trnpuea nr tn« value sut» •f Af rtaalt Children will often if It la Just a little different Raisin bread la a welcome variation of the staff of life—whether Intended to tempt the younger members of the family or to serve for lunch or tea, or at any time when a slightly sweat bread la acceptable. One loaf of raisin bread may bo made by using the following Ingredi ents: Raisin Bread. t cupful lukewerm 9 to 4 cupfuls sift* liquid (prefer- ed flour, ably milk). % cupful seeded 1 teaspoonful salt ralsina t table spoonfuls (W hen liquid sugar. yeast is used, t table spoonfuls deduct amount shortening. of it from the 14 to % yeastcake. rest of the llq- or S to 4 table- uid.) spoonfuls liquid yeast Either the "straight dough" or "sponge” method of mixing may be used, the United States Department In the first •. s-dfr ■ 111 w sc-ae-sasst method" the dough is" mixed af night If the smaller amount of yeast Is used or in the morning If the larger amount Is to be used. This Is a matter of the housewife’s convenience. The sponge method of mixing la described In Tann ers’ Bulletin 1186, "Baking In the Home," which Is free on application to the United States Department of Agri culture. The method for making an overnight straight dough Is also given In this bulletin. The short process straight dough Is given below. Short Process or Straight Dough. Soften Die yeast with a small amount of lukewarm liquid. To the rest of the liquid add the salt, sugar and'shortening. Add the yeast and mix all together. Measure the sifted flour Into a bowl and blend with the liquid. If too soft to knead, add more flour until of the proper consistency. Knead five to ten minutes or until smooth, elastic and no longer sticky. Cover with a lid or plate and place where It will be away from drafts and at a uniform temperature of 80 to 88 degrees F. Let rise until about double Its original bulk or until a alight touch of the finger leaves an Impression. Th|s should happen within one £r two hours If the yeast is In good condition and the temperature right. Cut down the dough from the sides of the bowl and knead. Should the a time, kneading until If Is elastic and free from large gam bubbles. If the dough be too sDC, add a little water, working it la wefl, and knead until the dough no laager sticks to the fingers or bewL Covet; and set aside In the same warm ptaeo for an hour or an hour and a half, or until very light sad at least double la bulk. When the dough Is ready for mold ing cut down, add the raisins previ ously dredged with flour, knead them In well, form Into loaf ahape, and place la greased tin. When quite light bate In moderate oven about 50 minutes. If desired, the top of the loaf map be brushed with a solution of 1 tea- spoonful of sugar In % cupful of milk or hot water, Immediately upon, re moval from the oven. A delicious rai sin loaf la made by using one-half graham and one-half white flour la the above recipe. New Aluminum Procese A new method of manufacturing aluminum, whereby day la mixed with pyrites and heated to about 500 centi grade, has been invented in Germany. dottgh he.Aoa?sadfc add floose a i Won t Boil Over Always add a small piece of butter to milk puddings when cooking them, as this not only Improves the taste but s i! 1 0 0 0 0 5 0 0 0 £in=Jn=]i=ii=irssir=ii=ir=ir=Jr=if=ii=Jr=i 0 0 1 0 0 0 0 % 0 0 0 0 01 0 nil 0 0 0 r=if==Jf==Hs=i»tsif=if=ii=if=air=ii=lf=sif=Jtasn^ New Spring Hats Assembled, lor Our Special Stowing Thursday and Friday Straws, Silks, Crepes, Combinations Many striking effects are shown in the desirable straws and combinations of silks and straw—chic new effects, cleverly \ trimmed in artistic but simple ways by use of EMBROIDERY, NEW BRIGHT FLOWERS, ORNAMENTS, FEATHERS— Bright colors are preferred, the various new shades and all ' black, many brimless, others small brimmed or off the face effects. * - , Miss Alma Burnett in Charge ADAIR-SUMEREL, 1- V bB=aB=>i=di=ai=ir=3i==ii=ii=»isii=»i=ii=B=ai=apaiesf4MhAji-ji-ii3