The Manning times. (Manning, Clarendon County, S.C.) 1884-current, July 30, 1919, Image 16
To ti
fair
ma
Kill Your Stec
I
FEElING BLUE? LAZY LIVER?
TAKE A CALOTAB
Wonderful How Young and Energetic
'am Feel After Taking This
Nausealess ('alomel Tablet.
If you have not tired Calotabs you
have a delightful surprise awaiting
you. The wonderful liver-cleansing
and system-purifying properties of
ealomnel may nowV be enjoyedl without
the slightest unpleasantness. A Calo
tab at bedtime with a swallow of
water,---that's all. No taste, no salts,
nor the slightest unpleasant effects.
You wake up in the morning feeling so
goodl that you want to laugh about it.
Your liver is clean, your system is
purified, your appetite hearty. Eat.
what you wish,-no dlanger. The next
time you feel lazy, mean, nervous,
or discouraged give your liver a
tbhorough cleansing with a Calotab.
They are so perfect that your drug
gist is authorized to refund the pric
as a guarantee that you will be de
lighted.
Calotabs are sold only in original,
sealed packages. Price thirty-five
cents. At all dreg stores.-(adv.)
CORN OILt SUPPLANTING
K VE[ OLS
High H~urnin t Su~per
ior for a oses
(Hy Edwia . D.)
(Author of ng Il
America has motn
discovery. Thi dowt
an essential a-telk
of which, duribfudt
work a greateapo
lation than th ayoh
er variety of
This nutriti ft h
particular fat evld
by the Ameri< itoa
Indispensabel i h i
derived from on
It has been isols
unusually rielnsdee
by many phy Coth
most importattoaivu
and tissuc-bui-sine
Lecithin is enti
the fat that gi ri n
nerve cells, ar eie l
fect in inerer .on i
is digested a 'd mr
reatjlly than . 'ralt
of fa-lte ~ --theblck
'1"' ~ ~ foud hto
a pou
e Far
[joinins
All grades of Tc
ed up, and good t
Drive straight t<
rket for every pile
Terrn
Whei
ns Thoroughly !
that of other oils or animal fats. Corn
oil stands a temperature of six hun
dred and fifty degrees before it burns;
whereas butter, for instance, burns at
two hundred and fifty- degrees, goose
grease at four hundred, lard at four
hundred and twenty-five cotton seed
oil at five hundred and thirty-five, and
olive oil at six hundred degrees.
It is the low burning property of
animal fats that makes frying with
these fats such a nuisance around
mneal-time in most kitchens. For the
degree of heat generateti by gas, gaso
lene, coal, wood, or electricity aver
ages about tow thousani degrees.
The higher burning point of corn
oil, on the contrary, .mds itself adl
mirably to modern cooking methods,
as it makes it possible to cook the
food quickly, and at a higher temi
perature, without, at the same time,
burning andl searing the food.
No Kitchen Odors With Corn Oil4
Cooking.
Meat, fish, or odoriterous vegetables
cooked in corn oil, are quickly sealedl
over on their surface. Tlhis forces
them to retain the flavors andl odlors
otherwvise lost during the p)ro!ess of
cooking wvith quick-burning fats.
So complete is this sealing effect
thiat, many families who employ corn
oil in cooking, fry meat or fishballs,
onios, andl other food pirodlucts, all in
the same pan---finishing up, riot in
frequently, by using this same oil for
the baking of a delicately flavored4
cake or some form of paistry--without
carrying the slightest odor or flavor
from one foodi to the other.
On the other band, the "reverse
English"' can be wvorked with corn
Boyce Street
The
COLUMBIA SIX
Touring - ... .$1,750.(
Speedster ..
Good Gulf .
mers4
SCour
>bacco have adv
obacco is highei
the New War
of your tobacc
VC
ae Terrel Pulls a
>il, for it also has a lower congealing
>oint than other oils. This is a pro
>ercy especially valuable in the pre
)aration of salads, for corn oil can be
ubjected to a tempe' :ure of four
een degrees without congealing
vhereas olive oil, for instance, be.
omes cloudy and stiff at a tempera.
ure of thirty-two degrees. And the
ost is somewhat less than half the
ost of good olive oil.
Thousands of French and Italiar
amilies in America are employing
-orn oil im salads, in preference to
live oil. Not only for its low congeal.
ng properties, hut also for the rea
~on that corn oil is free from the ran
-idity so frequently found in olive
nil.
This purity of corn oil and its free
lam from rancidity is due to the care
ul andl thorough method of, its pre..
>aration. For, insteadl of being press
d "cold," as is olive oil, corn is puri
~ed by filtering andl steaming. The
vater, protein andl glycerine elements
ire removed, and the oil is thoroughly
iterilized. Any dlisease germs that
nay have gotten into the oil are killed,
mnd the ferments which later on might
ause rancidity, are destroyedl, so that,
vith proper care, corn oil will keep
~weet and pure for anf indefinite
)eriodl.
The oil content in corn averages
ibout five per cent. of the grain. Sc
hat frer. a three billion bushel crop
d corn, there is a potential prospect
~f four hundred million galolns of
orn til. Which insures a compara
ively anexpensive article of dliet for
Smerican consumption.
Corn oil is a clear, limpid, pale yel
Thomas
VEL
0 Delivered Roadster.
Delivered Touring.
WATCH L1
We ha
Buggies,'
' ve ems s'.'m saa a g nu.
Ciai
ties:
anced rapidly sin(
- than it was at ai
house, .where yof
:o.
atterfi(
Lreh
ad Satterfield Pusl
low fluid, free from odor, and with an
agreeable, sweet flavor. It possesses
qualitie of palateability that do not
have to be acquired.
It ha been found that corn oil i a
great improvement over butter in the
making of cakes, cookies anO pud
dings; while it is supeifor to lard as
a hortener for biscuits, pie crust.
bread and crackers.
In fact, the great pie, bread and
cracker manufacturers have found
corn oil much more satisfactory and
er-onomical than any other form of
shortening. In the preparation of
-hecs. straws, muffins, bran gems, andl
other delicacies, it has given better
results than anything heretofore
used.
For deep frying of doughnuts,
mush, fritters, meat .balls, fish, cro
quettes, risholes, and other appetite
stirring edibles, where a nice brown
crust i.s a consummation devoutly to
be desired, corn oil has proved itself
of unique value.
Housewives who have poured two or
three tablespooniuls of this oil over a
r~oast of beer or lamb, or veal, find that
it checks the seeping out of the meat
substances, and causes the meat to
cook in its own rich juices. This gives
an unusual tenderness to the roast,
andl increases measurably the meat
flavor. It also facilitates the thor
ough cooking of the roast, and pre
vents the outsidle from veing vurnt
mnto a dlisagreeaple-tasting and indi
gestible cindler.
As a dressing in the form of a may
onnaise or French dIressmng for cold
boiled vegetables, such as cabbage,
beets, turnips, potatoes, cauliflower,
Live Sto
MANNING, S. C.
IHorace M. Thomas, Manager
--------$1,685.00 Touring...._..
.--------.--$1,68.00 Roadster ... .._.
RACINE TIRES
All ESizes -Cords and Fabrics
~CALS EACH WEEK FOR US
ve on hand at all times a big st<
MULES and HORSES
agons, IKlarness and Farm In
endon
:e the weather
iy time last sea
. will get the
a1d's
tes.
Kill Your Stems
ind other vegetables, corn oil is all
hat the most critical epicure could de
nire.
In fact, it is not going too far to
state that corn oil will, within the
text decade or two, do more to re
nake the well-known an a justly-cele
3rated American stc nach over into a
iealthy organ, than any one discovery
>f modern times.
0
IlAIRIED IN AIR
AND BY WIRELESS
New York, July 26.-Traveling
3ighty miles an hour, 2,000 feet in
~he air, Lieut. George Burgess, of
he army aviation corps, and Miss
~mily Schaefer, of Brooklyn, were
married today by wireless tele
:)hone. The ceremony was conduct
ad by the Rev. Dr. Alexander,
Wouters from another airplane,
piloted by Lieut. Eiugene H. Harts
lale, best man, while the machines
~ircled above 200,000 persons at
ending a police field Jay at Sheeps
1') HOUR KODAK FINISHIING
All rolls developed 10c; packs
20e up; prints 2%c-4c-5c ;enlarging
35e up. Specialists--we do0 nothing
ut kodak finishing. All work guar
inteed1 to please. Eastman Kodaks,
Films, Supplies.
30LUMflIA PHIOTO FINISHING Co.
l111 Taylor Street. Columbia, S. C.
ek Comp
)RT C4
---- ----.$1,050.00 I Ton
2 Ton
--- ..$1,050.00
El) CARS
ck of
Iipenlents.
has
son..
top
bandij
I
I
1
san awireless telephonei
connection with the airplane.
------0----...
ONE BATH TUB T1O 1,700
New York, July 2G.-A housing sur
ve-ofa boc n at33dstet
maeto- h tt ecntuto
Co mssoshw oebthtbin
fotytre enmnthuss i hc
lie1,0 eros T ebthtbis
th poery fth alonkepr
HaitalCnsiptonCue
in14t'2 Dy
"L X-OSWTHPESI" isa aly
prpre~ru~ni-axtveo Ia
Costptin I eleespomtIbu
shud etke eglry o 1 o21dy
toidueeglrqcin.I~ it an
R ut ey laan o ae.I0
CHIHETERS I
ye~knwa~etsaetMwy eat
SODBYDilGSS VRINR
PhneN.2
an
)RITTUK
. 1 To
3% Ton
of bricyweann edt