The sun. [volume] (Newberry, S.C.) 1937-1972, June 22, 1967, Image 13
Newberry Concrete salutes the Dairy Farmers in the
area. Concrete plays an important part in every
Dairy Farmer’s operation, improving sanitation, re
ducing labor costs and increasing profit margins.
Call us for your concrete needs.
★Low Cost
★ Quick Service
★ Quality Products
When you think of concrete phone 276-4594.
Newberry Concrete Company
HAM PATTIES WITH
SOUR CREAM
Skillet, 10-inch
6 patties
2 cups ground cooked ham
1 tablespoon grated onion
^4 cup dry bread crumbs
1*4 tablespoons chopped parsley
1 teaspoon prepared mustard
Ys teaspoon salt
2 eggs, slightly beaten
2 tablespoons butter
% cup water
V2 teaspoon paprika
1 cup dairy sour cream, at
room temperature
Parsley for garnish
In a bowl toss together ham,
onion, crumbs, parsley, mus
tard and salt; add eggs and
blend well. Shape into 6 pat
ties. In skillet melt butter;
brown patties on both sides.
Transfer to serving platter;
keep warm. Meanwhile, in a
saucepan combine water and
paprika; heat to boiling. Re
move from heat; stir in sour
cream. Spoon over ham patties
and garnish with parsley.
* * *
During warm weather, slice
cool crisp cucumbers thinly,
leave the skins on for color
and nutritive value. Season,
top with dairy sour cream and
chill before serving.
HONEY ORANGE CREAM
DRESSING
1V4 cups
2 tablespoons honey
2 tablespoons orange juice
1 cup dairy sour cream
Grated orange rind
Gently blend honey and
orange juice into sour cream.
Garnish with orange rind.
Chill and serve on fruit salads.
LEMON, SOUR CREAM
DRESSING
14 tablespoon lemon juice
2 tablespoons confectioners
sugar
14 cup dairy sour cream
Gently blend lemon juice and
sugar into sour cream. Chill
and serve on fruit salads.
* * •
Here’s a new twist with frui\
and cheese; blend 1 cup dairy
sour cream, % cup shredded
Cheddar cheese, V* cup drained
crushed pineapple and one
tablespoon lemon juice; chill
and serve on fruit salad.
The school lunch program is
designed to Improve the health
of our nation’s youth and to
provide a market for agricul
tural products.
A SALUTE AND
THANKS TO OUR
DAIRY FARMERS-
especially those in this area whom we've
known as customers, friends and neighbors!
During the many, many years we have worked quite closely with
our local dairy farmers—serving their personal and family banking
needs; helping them, through prompt low-cost credit services, to
further their plans for the care and improvement of their land,
livestock, equipment and buildings—we have become keenly aware
of their special effort and enterprise, as dairy farmers, in producing
a great variety of products essential to the health and vitality of
our nation and its people.
Therefore, because JUNE IS DAIRY MONTH, we want to take
this opportunity to join our fellow citizens throughout America in
saying “Thank your and in praising the dairy farmers, their
families and their “dairy foods—the best refreshers under the sun”!
To our local dairy farmers and neighbors we add a year-around
invitation: Come into our “Full Service” bank and see how many
ways we—and our services—can help you, yoqr family and your
farm. Come in soon!
SOUTH CAROLINA NATIONAL
T/te Hank fo* Zo&uikuhi'
THERE'S AN SCN OFFICE NEAR YOU
MEMBER PDIC