Historical Newspapers of South Carolina

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THURSDAY, JULY 8, 1965 THE NEWBERRY SUN, NEWBERRY, SOUTH CAROLINA PAGE THREE Mr. Dwyer weds Miss Anne Sauls at Ridgeland RIDGELAND—Miss Anne Val entine Sauls, daughter of Mr. and Mrs. Linious Martin Sauls, of Ridgeland, and Michael Guy Dwy er, the son of Mr. and Mrs. Ar thur George Dwyer of Ridgeland, were married Saturday. The Rev. L. Bert Joyner per formed the candlelight ceremony at 8 p.m. in the Ridgeland Bap tist church, assisted by the Rev. Roy Pryor, pastor of the Saint Paul’s Methodist church. The bride, given in marriage by her father, wore a dress of silk organza aver taffeta embroidered in crystals and pearls on appliqu- ed Chantilly lace. Her waist length illusion veil was edged in lace and attached to a small crown of pearls and crystals and she carried a bouquet of white roses and lilies of the valley, phalaenopsis orchids centered with an orchid on a white Bible. The bridegroom had as his best man, his father. Usher-grooms men were Guy Whitener Jr., of Newberry, mcle of the bride groom; Hubert Pate of Columbia, uncle of the bridegroom, Linious Martin Sauls III, brother of the bride, George Maroska, Michael Thomas, Leon Langford. Junior ushers were Joe Highsmith, and Jimmy Brasch. Miss Helen Johnson was maid of honor. She wore a white lace floor-length dress. The flower girl was Shawn Du Bois of Ruffin, cousin of the bride. FAR Mi: MOPES ftaiurs VACATIONING AT EDISTO BEACH Mr. and Mrs. Hugh Turner, ac companied by Mrs. Turner’s par ents, Mr. and Mrs. B. V. Hendrix of North, are spending their vaca tion this week at Edisto Beach. Mr. and Mrs. Gilbert E. Webber have moved to 1138 Summer St. Mr. and Mrs. G. C. Durwood are now making their home at 1223 Clarkson Avenue. Biscuit-Wrapped Lamb Kabobs Biscuit-Wrapped Lamb Kabobs dress everyday foods with glamor, yet they’re simple to prepare. Thread skewers with lamb cubes marinated in French dressing, pineapple chunks flavored with mint extract and mushroom crowns. Then wrap each in strips of bis. cult dough and bake to a luscious golden brown. Just three ingredients are necessary to make the biscuit dough. The self-rising flour already contains exactly the right proportions of leavening and salt. Cut in shortening, stir in milk and your biscuits are ready in no time at all. All products baked with enriched self-rising flour are Important pources of good nutrition. Enriched self-rising flour adds thiamine, piacin, riboflavin, calcium, iron and protein to your family’s daily meal plan. BISCUIT-WRAPPED LAMB KABOBS 5 servings 2 cups sifted enriched self- rising flour* J4 cup shortening to $4 cup milk ; 1 can (4 oz.) mushroom) crowns, drained 1 pound lamb shoulder, cut in 1-inch cubes 24 cup creamy French dressing 24 teaspoon mint extract 1 can (1 lb. 4 oz.) pineapple chunks and syrup About 2 1 4 hours, before serving, toss lamb with dressing to mari nate; add mint extract to pineapple. About % hour before serving, 8et out ten 8-inch skewers and lightly grease a baking sheet. Pre heat oven to 425o Measure flour into bowl. Cut in shortening until mixture resembles coarse crumbs. Blend in enough milk to make a soft dough. Knead gently 30 seconds. Roll to 10 x 14-inch rectangle. Cut into ten 1-inch strips. Drain lamb and pineapple. Thread skewers with lamb, pineapple and mushrooms, beginning and ending with pineapple. Wrap biscuit strips around kabobs, sealing ends to spiral. Place on baking sheet. Bake 15 to 20 minutes. •If you don’t sift and in the absence of other directions, spoon flour directly from container into a one-cup dry measure, level off, then remove two level-tablespoonfuls, according to USD A recommendations. BEER AND BARBECUE literally spell Summertime, U.S.A. and for superior food, try a little beer seasoning, too. COLE SLAW CAN HAVE CHARACTER Crisp and crunchy, sweet and tangy — that’s what cole slaw should be. A perfect slaw might well be the pride of all your sum mer barbecue meals. It doubles as a salad, combines with the most popular grilled foods, has a special appeal to heat-weary appetites. There are but two tiny tricks to achieve an enviable cole slaw. One is to slice the cabbage into shreds with a sharp knife rather than a grater, which bruises the leaves. Toss the cabbage and other vegetables together in a plastic bag and store in the re frigerator to keep crisp. Just before serving, add the dressing and shake or toss to coat all the pieces. The. second trick is in the dressing. Try this creamy blend of mayonnaise and sour cream highlighted with a touch of beer and wait for the raves. The half-cup of beer, of course, is readily at hand because what barbecue is ever complete without plenty of cold, sparkling amber brew to whet the appetite and slake the thirst? CRUNCHY COLE SLAW 1 head green cabbage, cored and V2 cup mayonnaise shredded 1 green pepper, seeded and chopped 2 carrots, scraped and coarsely shredded 4 scallions, sliced Vi cup sour cream Vi cup beer Vi teaspoon celery seed Vi teaspoon sugar Salt and pepper Toss cabbage with green pepper, carrots and scallions; keep dulled. Blend mayonnaise with sour cream, beer, celery seed, sugar and salt and pepper; chill. Just before senring, pour dressing •ver cole slaw and toss until well blended. Yield: 6 servings. Cotton Situation Condition of our cotton crop at this point is critical. In spite of valiant efforts by most cotton . farmers, we simply don’t have the boll weevil under control. Infesta tion in some fields are running as high as 50 per cent of squares punctured. All growers should take immed iate steps. Check your fields. If you aren’t getting control with the insecticide you are using, it may pay to switch to something else. It can be done. Weevils are un der control in most fields we’ve checked that have had 4 to 6 applications of insecticide. Proper dosage in sufficient water per acre is also important. Stopped-up nozzles or nozzles no spraying di rectly onto the cotton can also reduce the kill you need. But most important is to stay on a 5 day schedule until weevils are under control. That means less than 5 per cent of squares punctured. South Carolina Poultry Industry Days — Let’s Attend. Poultry has become Big Busi ness in South Carolina. Thus, we believe it deserves an annual ev ent of special observance. Our sister states of North Carolina and Georgia have for years had such big events. Last year the first such special poultry get-together (called the S. C. Poultry Industry Days) was held in Columbia. Next week it’s being held again at the same place, Jefferson Hotel in Colum bia. Wednesday, July 14 is the big day for Egg producers. Thurs day, the 15th is mainly for broiler and turkey producers. There will be meetings and ex hibits for producers, a science fair for teenagers and a tour and workshop for the laides. Poultry is certainly important for us here in Newberry county. We’re the leading egg produc ing county in the State and also grow significant numbers of broilers and turkeys. This big event deserves our support. Let’s go! Good Snake Year We’ve heard several good snake stories so far this year. The best one comes from Sumter where a man claims to have killed twenty- seven snakes this year out of the same tree. Here in Newberry, several folks have unexpectedly found individual snakes either in their house or in their yards. Of course most of our snakes are non-poisonous and in fact are beneficial. They eat mice, bugs and other unwanted creatures. But they do scare the daylights out of most of us when we sud denly find ourselves at close quar ters with one. Our friend Bob Bailey in Col umbia reports that the insecticide, Dieldrin, is a good snake remedy. When sprinkled in a band around the house or ground the outer edge of the lot it repels and at times kills snakes, we’re told. Another Record Breaking Jersey From C. T. Smith’s farm at Kinards comes a report of another Newberry Jersey cow that has made quite a record for herself. In a single lactation cf 364 days just recently completed this' reg istered Jersey cow, Wondrous Sharon Maggie produced 17,700 pounds of milk and 1,040 pounds of butterfat. This enviable record has won for “Sharon” the dis tinction of being the fifth highest producing Junior 4 year old cow for butterfat in the history of the Jersey Breed. Mason-Gill Engagement BANK NOTES by Malcolm DID YOU KNOW.. When fedb?al'‘green backs* were ISSUED IN 1861 TO FINANCE THE CIVIL WAR, CORPS OF CLERKS WERE HIRED TO SIGN THE NOTES BY HAND FOR THE TREASURER. OF THE UNIT0> STATES. fVEN CHECKBOOKS HAVE GONE FASHION CONSCIOUS! MANY BANKS NOW ISSUE CHECKS IN AN ARRAY OF COIORS AND OFFER CHECKBOOKS THEMSELVES IN PATTERNS AND FINISHES VARIED ENOUGH TO MATCH ANY WARDROBE. Gold js the only money completely ACCEPTABLE EVERYWHERE, BUT THE AMERICAN DOLLAR RUNS IT A CLOSE SECOND. MUCH OF THE CONFIDENCE IN THE DOLLAR IS BASED ON THE FACT THAT IT CAN BE EASILY EXCHANGED FOR GOLD. DID YOU know:.. Sharp eyes are worth a day<s vacation ATTHE BANK OF ENGLAND WHERE 20 LADIES CHECK THE CONSTANT STREAM OF BANK NOTES FOR FORGERIES. FOR EACH FORGERY SPOTTED, THE CHECKER IS GIVEN AN EXTRA HOLDAY. Mr. and Mrs. William Allen Mason Jr. of Newberry announce the engagement of their daugh ter, Margaret Estelle, and John Nicholas Gill Jr., son of Dr. and Mrs. John Nicholas Gill Sr., of Chattanooga, Tenn. Miss Mason was an honor grad uate of Newberry High school in 1962 and attended the University of South Carolina, where she was a member of Theta Sigma Phi, the national honorary jour nalism fraternity for women. Mr. Gill, a Middler in The Gen eral Theological Seminary, of the Protest Episcopal church in Am erica in New York City, was graduated from the Baylor school in 1958. He attended the Citadel, was a member of Sigma Chi soc ial fraternity at the University of Chattanooga, and was graduated from Newberry college in 1964. The wedding is to be held on September first in St. Luke’s Episcopal church, Newberry. BID ADVERTISEMENT FOR SALE BY BID: 1939 Chevrolet truck with ex tension ladder. Can be seen at the City Maintenance Shop, Power House oRad, Newberry, S. C. Bids will be received until 10:00 A.M. July 16, 1965, at which time they will be opened. Bids must in clude a certified check for the full amount of the bid. The city reserves the right to reject any or all bids. Bids must be marked on outside of envelope: “Bid for 1939 Chevrolet Truck.” By Mary Whitman America’s commemorative coins offer a special attraction for the coin collector interested in history. Many milestones of our na tion’s growth are represented by these special geid and silver me morial Issues, says Richard S. Yeoman, a leading numismatic authority. Commemoratlves were author ized by Congress and coined at face value as a fund-raising de vice to help subsidize govern, ment-sanctioned events and proj ects. The coins were a old- through commemorative commis sions at prices higher than face value. Profits were used to help defray costs of monuments or celebrations for events or per. sons commemorated. “While silver commemoratlves are still legal tender, few have appeared in general circulation because of premium prices,’* notes Yeoman, who is vice presi dent of the Coin Division,- Whit, man Publishing Co., Racine Wis. During a half century, about 50 different types of commemora- tives were issued by the United States. None has been issued since 1954. These coins have always been popular because of their artistic ‘Quality and historical signlfl. i c&nce. Most are collected In un circulated condition, and many command high prices op the nu mismatic •market “Our most valuable comme- ; morative -is the f 50 gold piece, issued in round and octagonal form,” continues Yeoman, editor of Whitman’s "A Guide Book of { ’United States Coins,” the na. tion’s most -authoritative con sumer reference on current mar ket values of American coins. This coin was minted in 1915 to commemorate the Panama-Paci fic Exposition. The octagonal ver sion is valued at $4,250 in un circulated condition while the round version (fewer minted) is worth $5,500. A collection of commemorative coins is desirable from a finan cial as well as aesthetic stand point because of steadily rising ■ n ,iT’" , «r , atic values, he concludes. Anderson-Klebold marriage vows said in Atlanta Of special interest to Newber- rians was the wedding of Miss Lynda Ann Klebold of Fort Lau derdale, Florida and Atlanta, Ga. and Mr. Evander McKeiver Ander son Jr. of Newberry on June 14th in Atlanta. The double ring ceremony was held at 2 p.m. in Morningside Presbyterian church, with Dr. Ar thur Vann Gibson as officiating minister. Wedding music was fur nished by Dr. Julian P. Edwards, organist. Members of the immed iate families and close friends of the couple were present. Dr. E. M. Anderson of New berry, father of the bridegroom, served as his son’s best man. Miss Sandra Brown of Atlanta was maid of honor and only attendant of the bride. Miss Brown wore a street-length dress of pale blue organdy trimmed in white em broidered eyelet and carried a nosegay of pink rosebuds. The lovely bride, given in mar riage by her uncle, William B. Archer of Miami, Florida, wore an ankle-length sheath of ivory silk with a sweetheart neckline, and short lace-covered sleeves. The gown’s design was highlighted by an empire waistline featuring in serted ribbon of pale blue satin drawn into a front bow with long streamers. The bride’s headpiece was composed of two ivory roses with a shoulder-length veil She carried a nosegay of ivory rose buds. Mrs. Anderson is the daughter of Mr. and Mrs. Jack Mintzer of Fort Lauderdale,. Florida. She is a graduate of Emory University where she received her degree on her wedding day. She is employed by the Citizens and Southern Nat ional Bank in Atlanta. Mr. Anderson is the son of Dr. and Mrs. E. M. Anderson of New berry. He attended Wake Forest college and is now a junior in the Emory University School of Den tistry. Following a wedding trip to Montreat, N. C. the couple re turned to Decatur, Georgia where they will make their home at 518 Eastland Drive. Following the ceremony, a re ception was held in the church parlor. Mrs. Ralph E. Mayo kept the Bride's Book and Mrs. R. E. Livingston Jr. and Mrs. L. D. Landrum assisted in serving. The rehearsal party was given by Dr. and Mrs. E. M. Anderson on June 13th. Twenty-eight guests were present at a dinner at the Riviera Hotel in Atlanta for members of the wedding party and out-of-town guests. FIFTEEN DOLLARS DOWN, $15 per month for Lake Murray wa terfront lots. From Prosperity go Hwy 391 to Black’s Bridge, turn left 100 yards before get ting to bridge. On the property Saturdays & Sundays. BLACKS- GATE ESTATES 9-tfc County Permits Mr. Morehead, repairs to build ing on By-Pass. R. M. Mack, erect building 2632 DeLoach Avenue. H. M. Haltiwanger, (Crescent Corporation) erect dwelling on. Osborne Avenue. H. M. Halfacre, repairs to dwelling, 1604 Johnstone street. Leon Clark, erect garage, 2218 Harper street. E. B. Boyd, repairs to buildingr 605 Caldwell street. Mrs. R. Derrill Smith, repair* to dwelling, 1902 Main Street. Mr. Hedgepath, erect shed on Harrington street. Harry Davis, repairs to building 2328 Montgomery street. Total cost of above $15,765.00. Mr. and Mrs. Danny Chandler are now residing at 1111 1-2 Fair street. by Tom Dorr .-DON'T YOU HAVE A HON\E C!= VOUP? O/VN ? yOU'VE BEEN SHERWOOD LEFT AN HOUR A60. STATEMENT OF CONDITION The State Building & Loan Association Newberry, South Carolina After the Close of Business June JO, 1965 ASSETS FIRST MORTGAGE LOANS $5,373,752.04 Loans on properties in Newberry and vicin ity being retired in monthly payments. SHARE LOANS Loans secured by Savings and Investment Share Accounts of the Association. REAL ESTATE SOLD ON CONTRACT OFFICE BUILDING - Less Depreciation MISCELLANEOUS ASSETS This consists of furniture and fixtures own ed by the Association and certain expenses prepaid. FEDERAL HOME LOAN BANK STOCK Our membership in this Bank System places at the disposal of our Association $2,240,000 of additional funds if desired. U. S. GOVERNMENT SECURITIES .... OTHER INVESTMENTS CASH ON HAND AND IN BANKS ...... This amount provides ample funds to cover all approved loan applications as submitted and accepted. 38,841.88 3,097.10 66,188.63 46,895.10 60,500.00 400,000.00 8,878.67 379,536.54 $6,377,689.96 LIABILITIES SAVINGS AND INVESTMENT SHARE ACCOUNTS $5,846,183.56 Funds placed into the Association for sav ings and investments. LOANS-IN-PROCESS 176,344.43 Undrawn balances on construction, repairs and modernization of homes. Also, deposit for purchase of homes. SPECIFIC RESERVES 8,472.08 RESERVES AND UNDIVIDED PROFITS 345,269.42 These reserves insure the stability of this association and protect members against all possible or contingent losses. OTHER LIABILITIES 2,430.47 $6,377,689.96 HOME LOANS INSURED SAVINGS Current Dividend Rate 4% Per Annum, Payable Semi-Annually All funds placed with the State Building' and Loan Association by the 10th of each month will receive earnings from the first of that month. Each savings account insured up to $10,000.00 by the Federal Savings and Loan Insurance Corporation, Washington, D. C. OFFICERS AND DIRECTORS R. B. BAKER, President J. DAVE CALDWELL, Vice-President PINCKNEY N. ABRAMS, Secretary-Treasurer *W THOMAS H POPE LOUIS C. FLOYD R. AUBREY HARLEY —MEMBER— Federal Savings and Loan Insurance Corporation Federal Home Loan Bank System United States Savings and Loan League South Carolina Savings and Loan League