The sun. [volume] (Newberry, S.C.) 1937-1972, April 17, 1953, Image 3

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FRIDAY, APRIL 17, 1953 THE NEWBERRY SUN PAGE THREE State Chamber Urges Support Tidelands’ Bill The South Carolina State Cham ber of Commerce today urged Sen ators Maybank and Johnston to support S. J. Res. 13 which con firms in the States ownership of the submerged lands under naviga ble waters within their historic boundaries. In urging support of this measure, known as the “Tide- lands” bill, the Chamber request ed both South Carolina Senators to oppose any proposed amend ments to the bill which would tend to restrict or withdraw any of the rights of the States in these sub merged lands. The State Chamber pointed out that approval of this measure is not only of interest to a few coastal States which have oil in their offshore lands as proponents of Federal control of them have asserted, but that it is a matter of concern to every State in the Union. The Chamber noted that the State of South Carolina has 359,040 acres of marginal sea lands which contain revenue-pro ducing resources and 295,040 v acres of inland waters. The Chamber stated that owner ship of the State of South Carolina in its submerged lands is threat ened unles this legislation is ap proved. It said the threat , to state ownership arises from two sources; namely, the “tidelands” decisions of the Supreme C6urt in recent years which question state rights in any submerged lands un- der navigable waters, and claims of the Justice Department before the Supreme Court that many previous court decisions favoring ownership of the states as against ! the Federal Government with re spect to inland waterways as well as submerged coastal lands were in error. Citing the history of the “tide- lands” controversy, the Chamber said the Federal Government had asserted no claim to the submerg ed lands until abundant oil re sources were discovered off the coasts of a few states in the late 1930’s. Then the Government laid claim to these lands and carried its case to the Supreme Court which in 1947 by a 4 to 3 vote overruled a century-old rule of law, supported by numerous court decisions, that these lands belong to the States. The Congress on two occasions pased bills con firming, ownership of the lands in the states but each time they were vetoed by President Truman. The State Chamber noted that President Eisenhower has gone on record several times in favor of State ownership of the submerg ed lands and that the House of Representatives has already ap proved overwhelmingly a bill simi lar to the one under consideration by the Senate. The Chamber con- cludeji that the issue of sub merged lands wdthin State bound aries can, therefore, be settled once and for all by a resounding vote of approval of the measure in the Senate. Approximately 1,000,000 miles of America’s local roads, or 40 per cent of the total mileage, are used by less than ten vehicles daily. Grass, Cattle Development Is Urged In County New'berry county farmers co operating in the program of the Farmers Home Administration are following plans to produce more efficiently on their farms this year, according to M. P. McMeek- in, FHA Supervisor. They are working to improve the organization and management of their business so they can earn and adequate living and pay back what they borrow. To do this, they will follow approved practices to further step up yields per acre and production per animal, and eliminate all possible expenses by producing their own food and feed. For example, they will try to buy fewer groceries and raise a corn crop for less cost. Mr. McMeekin will visit the families and keep them posted on the latest methods recommended for crops and livestock. He will also advise them on actual need for additional machinery and household equipment, and on mak ing good buys when they purchase. Each borrower will be urged to get only supplies and machinery which -contribute directly to bet ter production. Among the farm methods to be stressed by families this year are: Using the right kinds of seed, fertilizing properly, controlling in sects and disease, developing bet ter pastures, keeping good breed ing stock, or use the Artificial “Mother's asleep now, son,” Dad told him. “She'll be asleep a long, long time. It's kind of like going away. We'll have to learn to get along without her, Johnnie." lb a statistic named Johnnie Who’s Johnnie? Just one of the 175,000 children under 18 in the United States who have lost a mother to cancer. Statistics are a little too big for a boy this small to understand. Even the hopeful sta tistics about cancer—and there are more of them every year. More and more cancer can be cured Patients are being cured who could not have been saved—even five years ago. In 1952, some 70,000 with cancer were saved. This number could have been doubled, if treatment in all the cases had been begun in time. You have helped f Your contributions to the American Cancer Society helped make such hopeful CANCER STRIKES ONE IN FIVE! t # * Strike back—give to the American Cancer Society statistics possible. And they can make the story even brighter tomorrow. Not for Johnnie, to be sure. But for all the other children-t/tey might be yoMrs—who still have their mothers and fathers. If only one tenth of the millions of thoughtful people like you who have such good intentions would actually take the time to send us their contributions! And would do it now—instead of turning the page ... • •••••••••••••••••••a*** •••••••••• AMERICAN CANCER SOCIETY Gentlemen: | Please send me free literature about cancer. Enclosed is my contribution of $ to the cancer crusade. Name. i*niiir»a« Simply address the envelope: “Cancer”, c/o Postmaster, Your Town Newberry Federal Savings and Loan Association % 1 REMEMBER”: BY THE OLD TIMERS From Mrs. Zenobia Miller, Fen ton, Michigan: I remember when a woman walking down the street past our house held her long skirts so high that we could see her ( shoetops—just above her ankles. Shocked and indignant, mother de dared that while it was all right to hold them off the wet pavement, it certainly was disgraceful to hold them that high. , • • • From Mrs. Frank Steffen, Bow- bells, N. Dakota: I remember when my father would tie a rope from the house to the barn as a guide during a blizzard. It was the only safe way to get from the house to the bam to feed the livestock. • • * From Miss Eva Kate Wetzel, Jamesport, Missouri: I remember when my father made an ash hop per from hardwood, large enough to hold several barrels of wood ashes. For several days we would pour water over the ashes until the lye began to drop. It was caught in a large iron kettle with the right amount of fat and mother would make a good supply of soft soap to do the family washing. And I remepiber when women wore hightop shoes, laced in front or buttoned on the side. # * • From Mr*. Bertha Williams, Ft. Recovery, Ohio: I remember go ing to the woodland with my brothers to get spice wood. It was a great breakfast treat for us youngsters to have a cup of hot spicewood tea made with maple syrup. I remember the- hollowed out wooden troughs and the wooden spiles that were used in tapping the maple trees. YITUEN you’re baking your VV bread and rolls, be certain to turn them out of their pans as soon as baking time is finished. This will prevent therp from steam ing in the pans and becoming soggy. After dough has been mixed, do not add any more flour, as flour added later will cause dark streaks, in raised doughs. Yeast doughs require the flavor development necessary to their appetizing goodness, and this is contributed in a large measure by the salt added to the mixture. How do you "test for dough which has risen to “double in bulk”? Make an indentation with one finger and if it remains the dough is ready to be shaped and molded. Potato water is excellent for use in yeast doughs because it quick- RECIPE OF THE WEEK Mocha Pecan Sauce (Makes 1% cups) 1 cup sugar % cup strong black coffee 3 ounces (squares) chocolate, melted cup evaporated milk Ms cup pecan meats Boil sugar and coffee to soft ball stage (234°F.) when a small amount is dropped in cold water to form the soft ball. Pour slowly over chocolate. Stir un til smooth, add milk and beat until mixture is creamy. Add nut meats and serve hot or cold over ice cream. ens the action of the yeast and also helps the dough keep its moist ness longer after baking. Get into a rhythm while you knead dough as it makes fun of this job. Eight to ten minutes of kneading are usually required for the first kneading while two min utes of punching are usually all that are necessary for a second kneading. , Like a soft surface on baked rolls and bread? Brush them with melt ed fat or butter just before baking Like a crusty surface on baked yeast doughs? Brush the dough be fore baking with an egg which has been beaten slightly with two table spoons of cold water. A pinch of saffron adds a rich yellow color and good flavor to sweet yeast doughs. Be very spar ing, however, in adding the saffron JET ACE . * . Col. Royal N. Bak- ' or of McKinney, Texas, became lop jet fighter pilot when he knocked down his twelfth MIG in air combat over Korea. Prosperity Items Mrs. G. W. Counts was hostess to the Prosperity Garden club last Wednesday afternoon. Mrs. C. E. Hendrix and Mrs. W. E. Taylor were guests. Mrs. T. A. Dominick, vice president, presided in the absence of the president, Miss Ethel Counts. Mrs. B. T. Young gave an in teresting and informative talk on the origins and legends of the spring' flowers common in our community. Miss Blanche Kibler read several short poems. Mrs. G. W. Counts conducted recreation for Miss Ethel Counts and called several games of bingo. Prizes were given for each game. The hostes served strawberry short cake. Mrs. Otis Shealy was hostess to the Iris Garden club last Wednes day afteVnoon. Mrs. Leon Shealy discussed rhododendrons, the planting and cultivation of them. Mrs. John Earl Dawkins gave gleanings. In a mixed letter contest, Mrs. L. C. Pugh won the prize. The hostess served a palatable salad plate, cookies, and iced tea. The members of the Dogwood Garden club motored to Newber ry Monday afternoon for their April meeting with Mrs. Von A. Long as hostess. Mrs. B. C. Bedenhaugh gaVe a timely and unique program on garden hints. Mrs. W. H. Leap- hardt, Jr. gave gleanings. Mrs. James Counts conducted a guessing contest with Mrs. Elmer Shealy as prize winner. After the program the* hostess served a salad plate with iced punch. The April meeting of the Liter ary Sorosis was held Friday after noon with Mrs. B. T. Young as hostess. • Miss Eliza Curlee of Winnboro, a former member of the club, was a guest. Miss Ethel Counts gave an in teresting paper on the history of glass and crystal. Officers elected to serve for the new year are: President, Mrs. B. T. Young; Vice President, Mrs. G. W. Harmon; Secretary, Miss Eleanor Shearouse; Treasured, Miss Ethel Counts. During the social hour the host ess served a salad plate, iced tea, and strawberry tarts. Miss Eliza Curlee of Winns- boro spent last week with her sister, Mrs. J. S. Wheeler. Miss Clare Chappell of Green ville spent Sunday with her par ents, Mr. and Mrs. A. R. Chappell. Mrs. John Schrum and her daughters Harrietts and Johnny, of Lincolnton, N. C. spent the weekend with Mrs. Schrum’s moth er and sister, Mrs. E. D. Counts and Miss Ethel Counts. ‘Miss Ellen Wheeler, who is working in Tamassee, spent the weekend at her home here. Mr. and Mrs. Ellis Stockman of Batesburg visited Mrs. John Stock- man last week. Marilyn and Raymona Ruff, Jr. of Newberry spent Saturday with their aunt, Mrs. J. I. Ruff. Mr. and Mrs. A. P. Pugh, Mrs. J. B. Pugh and Mrs. W. E. Hancock went to Erskine college Sunday to see Misses Beth and Clara Pugh and Miss Linda Hancock. Miss Kathryn Pugh of Colum bus, Ga. spent the weekend with her mother, Mrs. R. T. Pugh. The Burns Wessingers have moved into the Ross apartment. Three groups of the Women of the Church of Grace church will meet Friday afternoon at 3:30. The Gertrude Leonard group with Mrs. L. A. Black. The Lillie Kyzer group at the home of Mrs. W. B. Ackerman. The Anna Kugler group at the home of Mrs. Sam Beam in New berry. ) Mr. and Mrs. Hugh Fellers mov ed last week into their new home on the Batesburg highway. Profits Better With Good Chicks CLEM SON, APRIL 6 — P. H. Gooding, leader, Clemson Poultry Extension Work, says poultry rais ers should buy only good chicks of the kind needed to meet the pur poses for which they are being kept. He- cautions that in the end cheap chicks can prove costly. He points out that more sub stantial profits are made by poultrymen who buy only good quality chicks which are bred specifically for either meat or egg production. The initial cost may be higher for good quality chicks but profits usually will be greater than where poor quality chicks are bought. “Chick quality is measured in terms of low mortality, efficient use of feed, rapid growth, fast and complete feathering, and uni formity in size,” Mr. Gooding ex plains. “In a laying flock, whether kept for the production of market ing eggs or hatching eggs, high production is desired. \ “Low mortality is essential to a successful poultry business. A chick must live if it is to show a profit. Buying from hatcheries that carry on a good pullornm- testing program helps to insure getting healthy chicks. Even if chicks infected with pullorum disease survive, they will be un thrifty and unprofitable," he states. He makes the following sugges tions to guide buyers of baby chicka: Buy top quality chicks for greater profits, buy only from hatcheries that have a good pull- orumrtestiug program, and buy chicks specifically bred for either meat or egg production, depend ing upon the purpose for which they are being bought. SAVE BY THE YEAR Save Repair Bills -Save Car Life Sinclair Gasoline now contains an exclusive rust inhibi tor RD-119, which protects your carburetor and fuel pump against damage due to rust and corrosion if you use it regularly. Stop rust—start saving. Get Sinclair Anti-Rust Gasoline today — no extra cost...For premium performance use SINCLAIR ETHYL. SINCLAIR GASOLINE 9 City Filling Station Strother C. Paysinger, Distributor Gilder & Weeks THE RIGHT DRUG STORE Newberry Joanna