The sun. [volume] (Newberry, S.C.) 1937-1972, February 08, 1952, Image 6
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THE NEWBERRY SUN, NEWBERRY. S. C.
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■ hi'
Good Pasture Program
Means More Profits
Over-Grazing Can Kill
Out Pasture Growth
Now is the time to plan a “com
plete pasture program” that will
give your dairy cattle an abundance
ef high quality, low cost feed at
aU times next year, says the Middle
West Soil Improvement Committee.
The Farmer who has an all-season
supply of succulent forage, grass
silage or hay is the farmer who will
have bigger milk checks, lower feed
costs and more overall profits, the
ceaamittee points out.
kCa«4 Jones, Ohio State University
extension agronomist, says that a
wel-rounded pasture plan should in-
chide: (1) Seeding well adapted leg
I
ume-grass mixtures; (2) The use of
lime and commercial fertilizer; (3)
Good grazing management.
Jones recommends alfalfa, ladino
clover and grass for summer graz-
Where alfalfa does not thrive,
ladino clover and grass will do a
good Jeb. Timothy, brome grass or
orchard grass may also be used.
Re cautions farmers to avoid kill
ing out pasture growth by over
graatng and to provide palatable and
nwtrttieas pasture by avoiding un
der grazing. Jones suggests dividing
pasture areas into lots. Cattle are
allowed to graze down growth in one
lot and then are moved to another.
Along with good legume-grass
mixtures and managed grazing,
Jones emphasizes the benefits from
adding lime and fertilizers carrying
nitrogen, phosphate and potash.
Poultry Industry Expects
To Bopst Production
One of the nation's newest agri
cultural industries is expected to
boost the value of poultry products
beyond the four billion dollar mark
this year.
This new Industry—known as the
broiler industry—is expected to ac
count for almost half the chicken
meat consumed in 1951, compared
to an almost negligible amount 15
years age. Poultry breeders have
succeeded in developing chickens
that eat less and still grow from two
to three weeks faster to reach mar
ketable size.
H. H. Alp, Director of Commodity
Departments for the American
Farm Bureau Federation, recently
credited the success of the new in
dustry to the nationwide Chicken-
jOf-Tomorrow program sponsored
since 1945 by A & P Food Stores.
Only a few years ago, according
,to U.S. Department of Agriculture
reports, most of the chicken meat
consumed in this country came from
so-called “backyard flocks.” Rec
ords of specialized broiler produc
tion in 1934 show that these chick
ens accounted for only 3 per cent
of total consumption of 18.8 pounds
•f chicken per capita. In 1951 broil
ers are expected to account for 51
per cent ef a per capita oonsump-
lieu ef 29.T pounds.
Hayloft Door
WINTER VISITOR . . . Mrs. Glen W. Gardiner and her year-old-
son Craig gaze in fascination from window of their Salt Lake City
home at deer feeding in their yard. Herds of from ten to thirty
deer, driven from surrounding mountains by heavy snows, in
vaded residential districts searching for food.
MIRROR
Of Your
MIND
^ ^ Learning May
Replace Acts
By Lawrence Gould
Does knowledge insure performance?
Answer; No, write Drs. David G.
Ryans and Norman Fredericksen
in a symposium on “Educational
Measurement.” One of the most
common mistakes in the field of
measuring people's abilities is to
assume that someone who knows
all the facts and principles involved
in a task will therefore be able to
perform it. From the standpoind of
employing anyone, it is “perform
ance tests’* that count. There not
only are a lot of people whose fears
or repressed resentments will nof
let them put what they know into
practice, but learning and studying
can become substitutes for action,
especially for someone who has a
neurotic fear of failure.
Are “forgetting” and
•'repression” the same?
Answer: Not quite. What you re
press because it is “too painful to
think of' is indeed forgotten so
completely that you cannot bring
it back to mind by any effort of
will, and even the fact that some
one’s name has painful associations
(perhaps because it is the same as
that of a person you dislike) may
make you forget it But many things
are forgotten because they have not
enough emotional importance to
make you recall them. It is the need
to justify feelings of anger or self-
pity that makes you “unable to for
get’’ an injury, and it is good psy
chology to dwell as little on such
memories as you can.
Will deafness make people
avoid yon?
Answer: No, writes Mrs. Grace
E. Barstow Murphy, who is deaf
herself, in her recent book, “There’s
Always Adventure.” Other people
rarely mind your being deaf. What
they mind is “a bad approach to
deafness.” If you are ashamed of
being hard of hearing and try to
conceal it, you will cause others
much more inconvenience or annoy
ance than if you accept the fact and
ask them to go half way in establish
ing communication with you. While
there are exceptions, the idea that
deafness will make you a “social
outcast” is mainly the product of
the tendency to be suspicious, which
is often a deaf person’s chief emo
tional problem.
KEEPING HEALTHY
U yea have a trap door la
year bara loft, here la an idea
that could possibly save yo*i a
dangerous fall. Fit It with guard
rails ae shewn above. The rails,
which are hinged te the barn
wall, swing outward and are
keeked te the trap door when it
is la the upright position. When
the doer Is closed the rails are
folded flush against the wall.
Frozen Foods Show Huge
Gain During Past Tear
A record percentage of farm pro
garr is moving to consumers ir
jrsatn form. Figures compiled b'
A A P Food Stores, operator of 4,50
markets in 37 states with six millioi
customers daily, show an overall ir
crease ia frozen food sales of 38
per cent. Leading this list of foor
are citrus juice concentrates
srange and grapefruit juice, a bier
if the two, and lemon mix. Pea.
nad strawberries also increased.
How Exercise Strengthens the Blood
By Dr. James W. Barton
1 * WRITE OFTEN about the
“friendly force” behind mankind
and of how nature is always ahead
ef man’s needs in supplying him
with extra blood, extra blood pres
sure, extra white corpuscles to
fight off invading organisms and
increased amount of adrenal juice
to strengthen him in an emer
gency.
I have also pointed out how na-,
ture meant that man should use the
hundreds of muscles in and on his
body to keep him strong physical’y,
give him an appetite, help his diges
tion, regulate the bowels, enrich his
blood and maintain blood pressure.
By simple physical work or exer
cise, man obtains all these helpful
services. And should man engage in
regular physical training or exer
cise, if only five to 15 minutes daily,
he becomes faster in his move
ments. This applies to all forms of
games or athletics, and a fraction
of a second may make the differ
ence between a win and a loss.
An interesting experiment show
ing the value of work or exercise to
man’s physical make-up is recorded
by Dr. B. Gabraoui, Cairo, in the
Journal of the Royal Egyptian Med
ical Association.
One of the juices very valuable
to man’s strength and speed of ac
tion is histamine as manufactured
by the adrenal glands, situated one
above each kidney. It is this juice
or extract that enables Vian to do
his best if he has to fight or flee in
an emergency.
Dr. Gabraoui made observations
on healthy volunteers to learn if
work, exercise (muscular move
ment), affected the adrenal glands.
In all experiments it was found
that muscular contraction (work,
exercise) in man is accompanied
by a flow of histamine into the
blood. The blood plasma collected
after contraction of muscles con
tained three to four times more his
tamine than the control plasma
sample.
HEALTH NOTES
Liver as a food delays fatigue.
• • •
The narrow shoes of former years
ire responsible for most of the cases
>f crippled feet found today.
• • •
The shape of your body affects
/our health.
• • •
Lack of thyroid extract changes
vhole appearance of adults and
hildren.
Exercise trades useless tat for
useful muscle.
• 4 •
A heart patient, after getting back
on his feet, needs nine to 11 hours
rest at night with an hour’s relaxa
tion in the middle of the day’s work.
• • •
People may become sere and stiff
from mental as well as physical
trouble. These patients ara tense
and highstrung.
SHOPPER'S
CORNER
By DOROTHY BARCLAY
IN A STEW
I N a stew because of the high cost
of meat? In a stew about how to
feed that family of yours on the
budget you simply can’t stretch any
farther? In a stew about what to
serve ’em these crisp winter nights?
Are those your questions? The an
swer is in the questions themselves,
in a stew!
Something that will stick to the
ribs, and yet won’t cost you a
week’s allowance?
Stew’s the answer!
Something savory
and appetite-teas
ing? Stew’s your
answer! Something
that practically
cooks itself, while
you busy yourself
with other household tasks? Some
thing that will save time and trouble
for the family dish and pot-washer?
And echo answers stew!
You don’t need the luxury cuts for
a good stew. Ev*n if you could get a
leg of lamb, now as scarce and up
per-bracket as a beef rib roast, you
wouldn’t consider, it. No legs, but
you can get shoulder chops and
breast cuts, for the tastiest stew you
ever let simmer on your stove. A
lamb stew saves time, too, because
it’s a one-pot deal. No preambl* of
browning, for the fat of the shoul
der or breast gives flavor to the
whole dish. Onions and carrots are
always with you—no closed season
on these fresh vegetables—and what
more could you want? Potatoes,
while slightly higher in price these
days, go farther cut up in a stew,
than mashed or cooked in other
ways. •»
Lei Family Enjoy Simple Meals In a Dish
(St* Recipes Below)
BEEF CUTS TOO
The cheaper cuts of beef, like
chuck and rump, go a long way, in
a stew, too. With beef, remember to
seal in the juices by slow and thor
ough browning before adding the
water. The same holds for the vege
tables you plan with It. Then join all
forces, and let it simmer away as
long as you can refrain from eating
it all up yourself.
You can save on chicken, too, by
buying the less costly hen, and giv
ing it the stew business. Have your
butcher cut it up for you at the
market. Roll the pieces in flour, and
when the fat is well heated, add the
meat and brown it to the golden
stage. Then put it aside and add
your vegetables, your onions, ceiery
or whatever, and cook them just
short of the browning point. Then
add your water, a little of the stock
or a bouillon cube, your seasoning,
and then the chicken. Then go about
your business—in a couple of hours
of slow, low-heat - cooking, your
chicken stew will be ready for your
family.
Ox-tails? Sure, if you can get ’em,
and most of you can from that ob
liging butcher of yours. Have him
cut ’em in 2-inch lengths. Place
them in a deep sauce pan, cover
with boiling salted water, and cook
gently for about half an hour.
Drain off the stock, dip the oxtaUa
in flour and brown them before
adding your vegetables. When the
vegetables are tender, add the
boiling water and seasoning, and
cover tightly and let it cook gently
for about two hours. Before serv
ing, thicken the gravy, and watch
that hungry family of yours gobble
’em up, and ask for more.
Village Population
Jumps by the Dozen
NANTUCKET, Mass. - The 2.800
population of the island village of
Nantucket jumped by 18 in one aft
ernoon recently with the arrival ef
the family of the Rev. Clayton E.
Richard, the new minister ef the
First Congregational Church.
Rev. and Mrs. Richards have 14
children.
Quite by coincidence, the Rich
ards have as next door neighbor
Robert Gilbreth, a Nantucket high
school teacher, a member of the
family portrayed in the best selling
novel, “Cheaper by the Dozen.”
One Accepts Council Job,
Village Needs Five More
LUCAS, O.—The small village of
Lucas has one councilman, but still
is shy five more and a three-man
Board of Public Affairs.
The trouble came about when no
one filed for the village offices be
fore the November election. Severs!
names wore written in and one
write-in winner, Willard Darling,
has agreed to accept. .
Mayor ?ane Moore la the only
official who sought offica.
WHETHER YOU’RE A PART or
full time homemaker, there are
many days that call for short-cut
meal preparation. Perhaps you
work, or perhaps you are going to
be busy at club or church. Maybe
you’ve planned to give up almost a
whole day helping out a neighbor
or relative.
Hiese occasions call for meals
that can be made ready in the least
possible time.
Simple meals,
you’ll find, take
the least time.
Meals that can
be prepared in
advance also
help cut down' last minute flurry
and preparation.
Desserts for these meals can be
well chilled canned fruits with
cookies, provided you keep that jar
well stocked.
• • •
Golde n Ham Casserole
(Serves 5-6)
IK to 2 cups diced, cooked
ham
1 tablespoon vinegar
1 cup milk
2 eggs
Salt, pepper
1 cup grated cheese
2K cups uncooked noodles
1 tablespoon grated onion
Choice of K cup sliced, stuff
ed olives, mushrooms, peas,
or sliced celery
Combine milk and vinegar and
let stand for a few minutes. Com
bine ham, slightly beaten egg, Vi
teaspoon salt, ft teaspoon pepper,
cheese and noodles which have
been cooked in boiling, salted water
until just barely tender. Add veg
etable. Pour mixture into greased
casserole and top with buttered
crumbs. Bake in a moderate
(375»F.) oven for 35 minutes.
• • •
Eggs En Casserole
(Serves 3)
1 can of cream of mushroom
soup or
IK cups medium white sauce
H teaspoon celery seed
K teaspoon salt - '
K teaspoon black pepper
5 hard-cooked eggs
1H cups cooked noodles
12 stalks cooked asparagus
94 oup shredded sharp cheese
1 teaspoon celery seed
Paprika
Heat soup: add salt, pepper and
M teaspoon celery seed. Cut eggs
- in half length-
w i s e. Arrange
noodles in the
bottom of indi
vidual c a s s e r-
oles which have
been buttered.
Place eggs in
center of noodles and arrange as
paragus at the aides. Pour soup
over eggs. Combine cheese with 1
teaspoon celery seed and crumble
over the top; sprinkle with paprika.
Bake in a moderate (350*F.) oven
fov 20 minutes or until heated
through.
• • •
Kraut Ring with Frankfurters
(Serves 4)
1 No. 2K size can sauerkraut
2 tablespoons melted butter
1 cup grated American cheese
1 tablespoon chopped chives
4-6 frankfurters
Drain juice from sauerkraut (use
for vegetable cocktail, if Cesired)
Combine sauerkraut, butter, cheese
and chives. Press mixture into a
greased 1-quart ring mold. Cut
frankfurters crosswise into quar-
LYNN SAYS:
Keep Sandwich Spreads
Full of Flavor
Simple tricks can make any
sandwich, no matter how small or
large, more tempting and easy to
eat.
If you like an all-vegetable fill
ing as a sandwich start with V«
cup of salad dressing and add to it
IK cups of one of the folio' 4 ng:
carrots, beans, peas ur lima beans.
Dien blend in V* cup of one of
these: parsley, watercress, celery
leates, onion or green pepper.
LYNN
CHAMBERS*
MENU
individual Kidney
Pies
Waxed Bean-Onion
Salad
Hot Biscuits
Crushed
Pineapple in
Cherry
Gelatin
•
Beverage
Crisp Cookies
•Recipe Given
ters and place in a baking dish.
Bath both the sauerkraut ring and
the frankfurters in a moderate
(350 8 F.) oven for 20 minutes. Un
mold sauerkraut ring on platter
and serve frankfurters in the cen
ter. If desired, make this sauce for
the frankfurters: combine 1 can of
tomato soup, 1 tablespoon butter,
1 tablespoon grated onion, 2 tea
spoons parsley and K cup water in
a saucepan. Simmer for 5 min
utes and pour over frankfurters to
serve.
• • •
Creole Liver and Noodles
(Serves 4)
2 slices bacon, cut in 1-inch
pieces
K onion, sliced thin
2 tablespoons cooking fat
94 pound sliced liver, out in
1-inch squares
1 tablespoon flour
94 cup chopped green pepper
94 cup diced celery
IK cups tomato juice
2 tablespoons chopped pimiento
1 tablespoon sugar
K teaspoon salt
K teaspoon pepper
• • •
8 ounces noodles
94 cup melted butter or sub
stitute
K teaspoon salt
Brown bacon and onion lightly in
fat. Remove browned pieces from
pan. Dredge
liver with flour
and brown in
fat. Add bacon,
onion, green
pepper, cel
ery, tomato
juice, pimiento
and season-
ings. Cover
and simmer for 20 minutes. Cook
noodles in boiling, salted water for
10 minutes. Drain and combine
with melted butter and salt. Ar
range noodles around the edges of
a platter and fill center with liver
mixture.
"Individual Kidney Pies
(Serves 4)
2 beef kidneys
Flour
2 tablespoons fat
3 cups water
Small piece of bay leaf
K cup diced celery
\ 4 carrots
4 onions, sliced
4 potatoes, quartered
2 teaspoons salt
Pepper
Remove fibrous tubes from kid
neys; cut kidneys into 2-inch cubes.
Soak K hour in cold water to cover.
Drain well; dredge with flour and
brown in fat. Add water and bay
leaf. Cover and bring to boiling,
then cook slowly for 25 minutes.
Add vegetables, salt and pepper and
cook for 20 minutes longer. Thicken
gravy with 3 tablespoons flour
blended with 3 tablespoons cold
water. Divide into four casseroles.
Cover with the following pastry;
IK cups sifted flour sifted with 1
teaspoon salt. Cut in K cup
shortening and add 3 to 4 table
spoons of water to hold mixture to
gether. Bake casseroles 25 minutes
at 450°F.
If you’re a bit shy on meat for
sandwiches, add some chopped
hard-cooked eggs to the filling to
extend and flavor it.
Roast pork is bland in flavor but
it makes a good sandwich when
you spread it with a small amount
of barbecue sauce.
Cooked salad dressing caa be
used as a base for meat and veg
etable fillings. To K cup of dress
ing add IK cups of coarsely chop
ped meat, fish, fowl, cheese or
eggs. Then blend in K asp of
chopped regetab*^-
bitem«nan*I Unrfona
Sunday School Lowono
trn
SCRIPTURE: Luke 18:18-30: 19:1-10.
DEVOTIONAL READING: Mark 10:
23-31.
Two Rich Men
Lesson for February 18, 1952
Dr. Foreman
E VERYBODY knows that Jesus
took an interest in the poor. But
there is another side of the pic
ture: Jesus took just as keen an in
terest in the rich.
Some of his must
famous and pene
trating r: y i n g s
were spoken i n
conversations with
wealthy men. The
truth is, Jesus
was interested in
people, as people.
Whether they were
rich or poor was,
for him, a side
issue. And still he knew that a man
with money has both temptations
to evil and opportunities for good
that the poor man never has.
• • a
Two Rich Men
J ESUS met two men of means who
were quite different from each
other.
One, who remains nameless, had
much to recommend him. He was
rich, but perhaps that was the last
thing people thought about when
they saw him. He was young and
vigorous; when he came to Jesus
for an interview he did not walk,
he ran. He was a man of execu
tive ability, for the story calls him
a “ruler.” He was good, at least
he claimed to have kept all the
Ten Commardments, and Jesus did
not contradict him.
Furthermore, he was eager in
the right direction. His prin
cipal ambition was not to have
more money but te have eter
nal life. On top of all this,
Jesus loved him. You would
certainly think that a man like
that couldn’t miss. But ho did.
On the other hand was the man
Zacchaeus. Being a publican, and
rich, it is perfectly obvious that he
couldn’t have been either honest or
generous, for it was only the greedy
and the dishonest in those days who
could amass fortunes by collecting
taxes. He was no doubt middle-
aged, for it took time to rise to the
top ia the publican game. As for
eagerness for spiritual things, he
seems not to have felt a bit of it.
We may guess that Jesus was not
the only one who loved the rich
young ruler; but if Jesus loved Zac
chaeus, and he must have, he was
perhaps the only person then in
Jericho who did. No community
loves a man who blefeds it white.
Yet, strange as it seems, it is this
rich man, this bad rich man, who
comes out in the end with a higher
rating than the “good” rich man.
• • a
Money the Master
T HE last thing we see of the good
rich man is his turning his back
on Goodness. He had a chance to
follow Christ—the same chance that
Peter and Matthew had, the same
command. Follow Me!
What great service Christ had
in mind for him we shall never
know. All we know is that be
made the great refusal. Per
haps he thought better of It and
came back later on; but It Is
not likely. The last we see of
him Is his back, as he “went
away sorrowful.**
Jesus never said of him what he
said of Zacchaeus. Salvation never
came to his house. He never in
herited the eternal life he wanted
When it came right down to a
choice: money, or eternal life, he
chose money. He was willing to
be a Christian, but not a sacrificing
Christian. He only wanted to be
an inheriting Christian. He thought
of himself (no doubt) as master of
his money; instead, money was his
master. His monejr talked so loud
he could not hear well what Jesus
said. His money talked so fast that
it made what Jesus demanded sound
like nonsense.
• » •
Money the Servant
J ESUS did not ask all his follow
ers to get rid of every penny
they possessed. Zacchaeus, for In
stance, did not renounce all he had.
What he did was to give back all
that did not belong to him, and give
away a good deal that did. Jesus
did not ask this man to do more.
A doctor does not always pre
scribe the same operation for
every one. For some men, an
appendix is a source of danger
and must be removed at once,
for others, an appendix may
safely and most wisely be left
where it Is.
Jesus could see that the younger
man was at the point where money
was about to be his master; so in
deed it was for the older man. But
the first could not shake off the
tyranny of his wealth, his own
wealth; the other man could.
For the servant of Christ, money
is not in Itself a sin. It is a root of
sin when its voice U louder than
the voice of the Master. It is the
means of sin when it stops the ears
to a cry of'need. No one can call
himself a Christian when he re
fuses his money in the service of
12-42 |/f
T HIS charming yoked style is so
easy to sew, you’ll want ta
make several versions for warm
weather. Four buttons close each
shoulder, a narrow belt snugs hi
your waistline.
* * *
Pattern Ne.. 8744 la a aew-rtte *****
rated pattern in sizes 12. 14. 16, 18. 29; 48.
42. Size 14. 3% yards of 35-meh.
SEWING CIRCLE PATTERN DEPT.
SSI West Adams 8L, Chlcage S, IU.
Enclose 30c In coin for each pat
tern. Add 8c for 1st Class Matt if
desired.
Pattern No. Size..*,.
City
Curiosity Pays Oft
Little Georgie received a new
drum for Christmas, and shorter
thereafter, when father came
home from work one evening,
mother said: “I don’t think that
man upstairs likes to hear Georgie
play his drum, but he’s certainly
subtle about it.”
Father; “Why?”
Mother: “Well, this morning he
gave Georgie a knife, and asked
him if he knew what was inside
the drum.”
—e—
Let Him Walk
Son: “Say, Dad, that apple I
just ate had a worm in it, and I
ate that too.”
Parent. “What! here, drink
this water and wash it down.” •
But Junior shook his head. “Aw,
let ’im walk down.”
Hope
Little Mary: “Mother, they
going to teach us domestic sUeneo
at school now.”
Mother: “Don’t you mean d#{
mystic science?”
Father: “There’s a bare
our little girl means what
saying.”.
—•—
Definition
Father—A fellow who is put os
the pan if he doesn’t bring home
the bacon. \ .
SPEEDY LONG-LASTING refief tar j
AG0NIZINGI
& M
Get prompt relief—rub on Muaterolel
It Instantly creates needed beat
right where applied. Tou caa feel
Musterole’a great pain-rellevlng
medication speeding fresh blood to
the painful area, bringing amaalag
relief. If pain la Intense—-buy Extra
If pain
Strong Muaterolel Any drugstore.
MUSTEROLE
FILMS DEVELOPED BY MAIL
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MI MUM MUNIS lot USS
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PURJTYX
OROLINE
PETROLEUM JEHV
Kidney Slow-Down
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When kidney function stsws down, assay
folks complain ef nagging backache, hsed*
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Don't suffer restless nights with these ole-
comforts if reduced kidney fuastioe is get
ting you down—due to sudi common ae—n
as stress and strain, over-exertion
poeure to cold. Minor bladder if '
due to cold, dampness or wrong i
causs getting up nights or frequent |
Don't neglent your kidneys if these sc
dons bother yen. Try Doan’s Pills—a
diuretic. Used snsisssfuHy by
over 60 years. While often other
it's amaxlnt how many I
happy relief hoes these
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