The sun. [volume] (Newberry, S.C.) 1937-1972, June 16, 1950, Image 6

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$ THE NEWBERRY- SUN, NEWBERRY. S. C. - - ■ v ! ^ •: "'X'" v ; ■ ■ r- > ’ ‘ 1 . XX li * •' X yf 1 MIRROR Of Your MIND Self-Conception Shows Real You By Lawrence Gould Is your idea of yourself important? Answer: very, reports Marjorie B. Creelman in Persona. The “self- concept*' is quite different in nor mal people from what it is In neurotics or psychotics and helps indicate to a psychologist which group you belong in. Your true mental picture of yourself It best revealed in the “role” which you see yourself play- Ing in life—for instance, a leader, an unappreciated genius, a loyal supporter, a devoted wife, a victim of persecution, or perhaps, a “suck er." The nearer reality your picture is, the nearer normal you are. Should your home life be all “sweetness and light”? Answer: Not if this means smothering all the petty squab bles and flashes of temper that are part of human nature. A child brought up in a home where no harsh word was ever spoken would be ill prepared to face the real world when he grew up. He W Is Horatio Alger out of date? Answer: Yes, Professor Clyde Kluckhorn, Harvard anthropolo gist, told a recent meeting of the Child Study Association. People who feel cheated because they have not been able to achieve the kind of success Alger pictured by the methods he said would lead to it form “the man-power re serve of demagogues and apostles of irrational social movements." We must narrow the gap between what we teach our children to aspire to and what they are likely to get. “We need a five-cent ide ology much more than we need a flve-cent cigar." LOOKING AT RELIGION vr.v.wv^.- ■.WIW wmimm CENTURIES/BEFORE THE BlRTW OF CHRIST, THE PROPHET AMOS PRACTICED THE'CONCEPT.-OF CHRISTIANITY, THAT GOOD SHOULD,-BE- RETURNED FOR EVIL, WHEN HE BOUGHT/ON THE SLAVE. BLOCK, HIS WIFE; GOMER, WHO HAD DESERTED HIM AND THEIR CHILDREN. KEEPING HEALTHY | Headache Due to Condition of Nose By Dr. James W. Barton r IS AGREED there are not less than 150 known causes of head- acne. Physicians today take a headache seriously, not because headache. is considered dangerous, but because they know that con stant or frequent headaches can “wear down” the strongest nerves. Many cases of headache are be lieved to be due to pressure of some kind—gas pressure, pressure on certain nerves from deformities, defects or injuries. Pain or ache in forehead is often thought to be caused by defective vision. It is of interest to learn that defective vision is not the common est cause of an ache in the fore head above the eyes; such a pain is often due to disturbances of the nose and the sinuses adjoining it. Headache due to gas pressure from stomach and intestines occurs most often in middle of forehead and also at back of head. In “Irish Journal of Medical Science," Dublin, Dr. W. M. Mollin- son states that, as pointed out in 1893 by Dr. Gowers, pain felt just above the eyebrows is sometimes due to disease or diseases of the sinuses immediately above the eye brows but is often due to inflama- tion of the lining of the nose. Experimental studies werfe car ried out on the walls of the nose and sinuses to discover the places or sites at which pain is produced. In no case did stimulating these spots in the nose cause pain in back of head. Dr. Mollinson classifies nose or nasal headaches into (1) those in connection with the walls of the nose, (2) those in connectidn with the sinuses adjoining the nose and (3) those due to the neuralgias. Simple presure on the middle turbinal or turbinate bone in nose is often regarded as the most common cause of headache due to a nose condition. This pressure may be due to a polyp or other growth. Pressure occurs against the branch of the large blood ves sel supplying the head and neck. Among the symptoms of subdel- t#id bursitis are heat and redness at top of shoulder, but the main symptorfi is pain when the arm is moved forward, outward or in ward. • • • Aspirin, either alone or in com bination with phenacetin or phen- acetin and eaffSine, is effective in relieving joint pain. Instead of drinking extra water, the overweight should sip a little fluid to allay thirst and let some of the water in the fat tissues sup ply the water his body processes need. 9 0 9 Light insulin shock relieves the symptoms of anxiety and frees the patient to cooperate with the physi cian. SCRIPTURE: Malachl. DEVOTIONAL READING: Malachl 4: 1-6. Help for Our Times Lesson for June 18, 1950 would be In much the same posi tion as if he had never been ex posed to “germs,” and so developed no immunity against them. Living with two parents who actively hate each other is more than a child can safely be asked to endure, but he might as well know that Mother and Dad are human. F OR TIMES that are dull, times without hope, Malachi is the prophet. When he lived the exile was over; but it was no golden age. In the dingy little city of Jerus alem, rich and beautiful no longer, lived only a com parative handful of rather poor people, dragging out a mo- aotonous existence. To these people, living in discour aging times, Mal achi had, and has, a message from God - . Dr. Foreman His prophecies do not have the bitter tang of Amos nor the melancholy of Hosea, the grandeur of Isaiah, the dramatic power of Jeremiah or the eerie vis ions of Ezekiel. But with inspired common-sense, he offers in the aame of God a simple remedy with four ingredients. • • • Better Leaders S PEAKING DIRECTLY to the leaders of the people, namely the priests, Malachi condemns them for not really taking stock in the thing they were doing. /How we need that today! If the church today In any place is dead, you may be lure there are some dead leaders, Dead from the neck up, that is. knd not necessarily the preachers. Many a good preacher breaks his heart for lack of support. How many men and women. In your church, can the minister count on to fill in where they are needed, without making up a dozen reasons why they “can’t" do it? Why do Christians talk and pray is if their religion were all-impor tant, but act as if everything else came first? • • • * Law Observance A nother thing tor which Malachi pleads is law observ ance. (E.g. 2:8; 3:5) They did not need new laws, for they had good ones. What they needed was to obey the laws they had. This again is what our times need. We have so many laws now that only an ex pert can keep up with them. No civilized nation could live, to be sure, under the unchanged statutes of a generation ago. Nevertheless, if all the legisla tures in America were to resolve tog)ass no more laws for five years, and if for five years the energy, time and money spent ordinarily on getting up new laws were put in on educating the people in the laws now in existence, and in fos tering law observance and in pre venting and punishing crimes, ours would be a better country. • • • The Unbroken Home A GAIN, Malachi stands for the unbroken home. He knows that no country can be strong when its homes are weak. (2:10- 17.) In the year 1948 there were about 420,000 divorces in the United States, and 1.80 million marriages. That is a divorce rate of about 23 per cent. In some states the percentage of divorce is even high er. Indeed, in one large midwest- ern city it was announced in the papers about two years ago that the marriages had “caught * up with" the divorces, i.e., they were at last having more marriages than divorces! This was an ex treme case. / To say nothing else about it, 420,000 divorces and 12,000 deser tions means that in the Uhited States alone there are at least 432,- 000 persons who have no regard f6r the most solemn promises^ • • • Support The Church F IRST AND LAST, Malachi asks better support of the churclL You need the church, of course; but then the church needs you. There is need for better leadership in the first place, and better sup port from the common man. Few persons want to live in a commu nity without churches; yet a mere church building will not effect community life in the least. A beautiful building and a tall white spire are not a church. The only church which will help a neighborhood is one In which the neighborhood takes an active part, a church where neighbors together worship God and where they are inspired to plans and acts of service for their fellow-men. The main object of the church is not to shore up the country; still if you want a better country, one of the best ways to support it is to support the Christian church. For of all the institutions in the nation, the church is the only one devoted to the purpose of transforming hu man lives. (Copyright by the International council of Religious Education on behalf of 4C Protestant denominations. Released hr WNII Features.) ★ ★ v ★ ★ ★ Look Pretty While You Work Sun Togs for Vacation Wear Vegetable Preparation Required PROCESSING Hot Wo ter Both, Min. Pressure Cooker Mia. Lbs. Asparagus Wash, precook 3 minutes, pack 180 40 10 Beans— Wash, string, cut or leave 180 40 10 (String, Wax) whole; precook 5 minutes— Beans, Lima Shell, grade, wash; precook 5 minutes, then pack, 180 55 10 Beets Wash, retain stem; cook 15 mim, slip skins, pack.. 120 40 10 Cabbage, Brus sels Sprouts Remove outer leaves, wash; precook* 5 minutes, add fresh water 120 40 10 Carrots Wash, peel; precook 5 minutes, pack hot— 120 35 10 Cauliflower Remove outer leaves, wash; precook 4 minutes, pack.... 150 35 10 Corn on Cob Remove husk; precook 5 minutes, pack - 210 80 Y, 10 Cora Cut from cob; precook 5 minutes, pack —-— 210 80 10 Greens Wash, steam to wilt, nark looselv .... 180 60 10 Parsnips Turnips Wash, pore; precook 5 minutes, pack .—— 90 35 10 Peas Shell, grade (use young); precook 3 min* pack loosely 180 60 10 Pumpkin Squash Cut in pieces, steam or bake 180 60 10 Pack cold, add salt, no water 30 Sauerkraut Guide Vegetable Canning With This Chart (St* Recipes Below) , ; . :. -• : / u- •^1 r—£31 ii f!#! Canning Vegetables T hose gardens win soon be bursting with lovely green, yel low and red vegetables-which you'll want to speed onto your canning shelves for healthful eating this fall and wiqter. Best results can be achieved when you have the kitchen ready, the night before, to take in the p r.o d u c e early In the morning while the dew is still fresh cm them. Whether you pick your own vegetables or buy them from somewhere else, try to get them well on their way to canning within two hours. Vegetables which have been picked for longer than eight hours before canning do not give as tender or high quality canned products. Can only young beets and carrots. Store the older ones in a cellar or pit. Certainly the work Is made easier if the kitchen is all set for action. This means that you have your jars freshly washed and scoured, sitting in tubs or large ketties ready to sterilize. You can put them on to boil when you go out to pick the vegetables. Have a* work table ready with colanders, knives and spoons where you can work on the vegetables after they're washed. The pressure cooker should have been checked for use to see that the gauge is accurate. It should be clean and fitted with a rack, ready to receive the jars after they’re packed. Have a large kettle ready on the work table or range so that vege tables can be pre-cooked. Some women still use cold pack, that is pack the jars without any cooking of the vegetable. However, most women say they have more luck with precooking since this shrinks the vegetable before packing sind also sets the color better. Choosing Vegetables I T’S EASY to determine whether a vegetable is Hght for cafining just by careful inspection. Here are tips to guide you. Asparagus stalks should be green for the greater part of their length, inasmuch as the white parts are woody. Choose firm stalks. Lima beans or snap (green) beans should be young and tender. Both types should look green and fresh. Green beans should snap readily when bent. Kernels on corn should be plump and full of milk. The husk should be fresh and green. In g r e e, n 8, choose those with tender, young and unbruised leaves. Never use wilted leaves. Pea pods should be bright and fulL Avoid the puffy pods with small peas. Peas, when shelled should be tender. LYNN SAYS: Treat Pressure Cooker Like Fine Machine One of the best things about the pressure cooker is the accuracy with which it processes foods. Treat it carefully so that the accuracy can be maintained. Guard the cooker against blows, as these may dent it or break it. If the pressure guage is jarred or damaged, it will lose its accuracy. Keep the sealing surface clean and dry as this enables you to close the cooker properly. LYNN CHAMBERS' MENU Apricot Juice Tuna Fish Loaf Creamed New Potatoes Succotash Tomato Salad Bacon Muffins Beverage Lime Sherbet Follow These Directions W HEN VEGETABLES are brought in for washing and preparation, have your pressure cooker all ready to use. The rack should be in place, the safety valve assembled and the petcock open. The jars,should be ready, too, after washing, in a pan of hot water. Have the teakettle or other ves sel with boiling water ready, too, as this is the liquid you'll need for filling vegetable jars. Wash and prepare the vegetables to fill the Jars you hAve. Pre-cook the vegetable for the specified length of time, then ladle into the jars Immediately. Add enough boiling water to the jar so that it reaches to within % to % inch of the top. Add salt to the jar, in the proportion of % teaspoon to pints hnd 1 teaspoon for quarts. Run a spatula around the inside of the jar to release air bubbles. Wipe the sealing surface of the jars with a clean cloth. Adjust the jar closure, using man ufacturers’ directions. These vary with different caps, so it’s smart to read directions for the particular one you're using. Place jars in cooket, seeing that they do not touch, and that there is enough room for the hot air to circulate. There should be enough water in the cooker to cover the bot tom or the rack. Adjust the lid on the cooker, and tighten directed by manufac- .8580 14-46 For Home Duties N EAT AND PRETTY for all your home duties—a simply made style that will be ideal in a bright striped fabric. Add gay little buttons on each side of the neckline. Pattern No. 8580 la a sew-rite pertor- ated pattern in sires 14, 16, 18, 20: 40. 42. 44 and 46 . Size 16. 4V4 yards of 30-inch. The spring and summer FASHION con. tains 48 pages of smart, easy to s%w sum mer styles: special fabric news: free pat. tern printed inside the book. 85 cents. “Must” for Sommer A ‘MUST’ in your vacation ward robe plans—easy to wear sun dress that** a joy to care for. Add the saucy button^pn cape for street wear. Pattern No. 1909 is a sow-rite perfojv :*»? sr » s inchi cape. 1 yard. St., Enclose 25 cents in coins for each pattern desired. Pattern No. ...Siz#...»•«••« Name Addr« ••••••• « ■ ■'y** jj QUICK and * p* \jf rv Kn fl i. i OEA I y* t Van Camp's Pork and Boons ia Tomato Sauce Choice, plump, whole beans ;..a secret savory tomato •auce...sweet tender pork... with flavor through and through Only Van Camp’s .originator of canned pork and bean*gives yon so much good eating at 3 Historic Doubters v When the Italian Galileo 300 years ago dared to question an age-old theory by Aristotle that heavy objects fall faster than light ones, learned men scoffed, scolded and finally brought Ga lileo to trial for his beliefs. So, ho climbed the Leaning Tower of Pisa, dropped r half-pound weight and a 100-lb. cannon ball. They fell together. Even then, the wise men ran home to point out the exact page and line In Aristotle’s writings to “prove” Galileo wrong. 1 (MoseyM Get Kellogg’• Flakes. MOTHS! KNOWS ^ SSSTt CHOOSE THi TIRE OF Cl I*- y \ y • • • CONSECUTIVE VICTORIES AT INDIANAPOLIS PROVE l %-FIREST0NE SAFETY aid ‘ j.. B ! • ••«! ••••••• • •••••a ••••••••••••••••«« clamps turer. as Processing Under Pressure T URN THE heat under the cooker on, and let steam pour from the petcock for 7 to 10 minutes*. This is necessary for releasing the air from the cooker so that when you do start the actual pressure cooking, you’ll have correct temperature. Close the petcock and let the cooker come to the desired pres sure. It’s Important that this be maintained, as fluctuations of a pound or two either way several times during processing will drain liquid from the jars, thus giving an unattractive look to them, as well as leaving them dry to the point where they are uncovered. Process according to vegetable chart given above. Turn heat off and remove to a cooler place until the gauge regis ters zero, then release petcock, clamps and cover. Always stay far enough away so that the steam does not burn you as you open the cooker. When you want to clean the pet cock and safety valve, use a pipe cleaner, running it back and forth through the openings. Never use toothpicks as these may break and clog the cooker. Never store the pressure cooker away without insulating it against any moving or dust and dirt. Wrap well in newspaper and cloths. ■ It’s best to store the lid sep arately from the cooker, so that no musty odors, difficult to rid, can develop in a closed utensiL HIRE’S WHY ALL THI IN THIS YEAR’S RAf FIRESTONE TIRES FOR ft mti ■t-aSi K SPEW-— too MIATII RIOWOUT STRONGER 10N0ER Wl PROTECTION... CONN BOOT • Ss«l«Nv« ~ R.Rwd PhM.MIlMf* Don't Tape Chance?.... THIS SAME SAFETY IN THE ON YOUR CAR...Always DELUXE CHAAA SEE TOUR NEARBY FIREST DEALER OR SVOI 'mi MX •• - MM Pci -xm