The sun. [volume] (Newberry, S.C.) 1937-1972, October 18, 1946, Image 6
THE NEWBERRY SITN. NEWRKRRY. R. C.
SERYICE
Use Vegetables,
Cheese to Serve
For Meat Dishes
Certain combinations of vege
tables and cheese taste as if there
were meat in them. Serve foods
like this often if you find meat
is scarce.
Meat Savers
When the meat supply is lean,
every homemaker is confronted
with the very acute problem of
what to serve as a main dish. This
becomes an acute problem when the
men folk of the family require
heavy foods that are both tissue
building and satisfying.
Fortunately there are many dishes
that may be made with little
meat that satisfy
these require
ments. Then too,
if you have a
dish with plenty
of cheese, poul
try. eggs or fish,
this may be sub
stituted for the
main dish without any qualms as to
whether it’s really good for the fam
ily-
When you do have meat, make
the most of it. First, do not shrink
it by cooking at too high a temper
ature; and second, cut cff every
edible piece and use it wisely.
When you make anything that
contains cheese, use a moderate
temperature if you want the dish
to be palatable, as a high tem
perature makes cheese stringy and
tough.
Baked Cheese and Hominy.
X tablespoon butter or substitute
1 tablespoon flour
1 cup milk
% cup grated cheese
teaspoon paprika
1 teaspoon salt
2 cups cooked hominy
14 cup buttered bread crumbs
Melt butter, blend in flour, then
add milk slowly, cooking until thick
ened. Add cheese, paprika and
salt. Place hominy in buttered bak
ing dish and pour sauce over it.
Cover with crumbs. Bake in a mod
erate (350 degree) oven for 20 min
utes.
One-Dish Meal.
(Serves 6)
Yt pound raw, smoked ham or
cooked leftover meat
*4 pound cheese
1 green pepper, chopped
6 ounces fine noodles
IVa cups water
1 teaspoon salt
1 can mushroom soup
Put ham, cheese and green pep
per through a food chopper. Add
noodles, water
and salt with
soup to meat and
cheese mixture.
Pour into, a well
greased casser
ole and bake in a
moderate (350 de
gree) oven for 1
hour. Keep casserole covered.
(Note: 1 cup of medium white
sauce may be used in place of the
soup.)
LYNN CHAMBERS' MENUS
•Broiled Eggplant and
Stuffed Tomatoes
Creamed Potatoes
Sliced Cold Meat
Jellied Fruit Salad
Biscuits with Honey
Caramel Pudding Beverage
•Recipe given.
veal
sauce
Leftover meat can be stretched
in any number of ways, but one of
the best methods is to cream it and
add vegetables. Leftover meat
tends to dry readily even though
it is wrapped when refrigerated,
and any sauce, tomatoes or other
liquid that is added will make it sav
ory and juicy.
Creamed Veal.
(Serves 6)
7 medium-sized potatoes
Vt cup milk
1 egg, well beaten
^ teaspoon salt
1 tablespoon butter ,
2 cups cooked, diced
1 cup medium white
Paprika
Parsley
12 small, cooked carrots
Peel and boil potatoes until ten
der. Drain and mash. Add milk, egg,
salt and butter.
Whip until smooth
and fluffy. Form
mashed potatoes
into a circular
border on a well
oiled baking
sheet, using a _
pastry tube or a cookie press. Brown
in a hot oven (450 degrees). Trans
fer to a large platter. Fill the cen
ter with the veal which has been
mixed with well-seasoned white
sauce, thoroughly heated. Garnish
with paprika, parsley and carrots.
Liver Fricassee.
(Serves 8)
1 pound liver, sliced
V& teaspoon salt
?4 teaspoon pepper
14 cup flour
14 cup bacon fat
1 cup canned tomatoes
3 medium green peppers, chopped
6 small white onions, chopped
2 cups boiling water J
14 teaspoon celery salt
14 teaspoon poultry seasoning
3 cups cooked noodles
Pour boiling water over liver. Let
stand 5 minutes. Drain and wipe
dry. Dredge liver with salt, pepper
and flour. Brown quickly in hot
bacon fat. Add vegetables and wa
ter. Add celery salt and poultry
seasoning. Cover and simmer very
slowly for 45 minutes. Serve with
hot, buttered, seasoned noodles.
A dish that is lovely to serve for
luncheon is this one, using two fa
vorite vegetables. It’s mighty fill
ing too!
•Broiled Eggplant and
Stuffed Tomatoes.
(Serves 6)
Choose 6 firm, ripe tomatoes. Cut
a slice from the top of each tomato
and remove part of the centers. Mix
chopped tomato pulp with 14 cup
chopped, ripe olives, 114 cup soft
bread crumbs, 1 teaspoon grated
onion, 1 beaten egg and seasonings.
Fill tomato shells with this mix
ture. Bake in a moderate (350 de
gree) oven for 20 minutes.
In the meantime, saute breaded
eggplant slices in butter. Serve
baked tomatoes on top of eggplant
slices, topped with cheese sauce
made as follows: melt 6 ounces of
p creamy processed American
cheese in top of double boiler. Stir
in 14 cup of milk.
Meat loaf made with vegetables
offers tasty fare for meat-saving
days. If all of the meat loaf is not
used for dinner, it may be chilled
and used for luncheon sandwiches.
EDITOR’S NOTE: This newspaper,
through special arrangement with the
Washington Bureau of Western New*
paper Union at 1616 Eye Street, N. W. t
Washington, D. C., is able to bring read
ers this weekly column on problems of
the veteran and serviceman and his
family. Questions may be addressed to
the above Bureau and they will be an
swered in a subsequent column. No re
plies can be made direct by mail, but only
in the column which will appear in this
newspaper regularly.
Loan Aid to Veterans
LYNN SAYS:
Cooking Tips: To cook tough
cuts of meat, add 1 tablespoon
of vinegar or lemon juice to meat
before baking.
Render fat from chicken and
use for frying. Bacon drippings
may also be used. Keep these
fats well chilled so they do not
become rancid.
In making custard that calls
for more eggs than you have on
hand, one or more eggs may be
emitted if 14 tablespoon of corn
starch is added for each one
omitted.
In making fruit or berry pies,
if the berries are too juicy, beat
in one egg with the sugar and
prevent juice from running too
freely.
Heat lemons and oranges by
dipping in hot water, and they
will yield juices more freely.
Add a few grains of salt to
coffee while making it to im
prove flavor.
When making applesauce cake,
use ground apples instead of ap
plesauce.
Salad plates of fish and eggs
are another meat saver. Prepare
them attractively and the family
will never think of missing the
meat.
Vegetable Meat Loaf.
(Serves 6)
114 pounds hamburger
1 onion, sliced
14 cup bread or cracker crumbs
14 teaspoon salt
14 teaspoon pepper
X egg
14 cup milk
1 cup finely shredded carrots
1 cup mashed potatoes
1 cup finely shredded cabbage
Mix all ingredients together in
order given. Bake in a loaf pan in
a moderate (350 degree) oven for
1 hour.
Released by Western Newspaper Union.
Through August, 1946, Veterans’
administration has guaranteed a to
tal of 293,931 home, farm and busi
ness loans under the G.I. Bill, ac
cording to an announcement by
Thomas B. King, recently named
director of VA loan guarantee ser-
ice.
King, who has been serving as
assistant director, became active di
rector upon the recent resignation of
F. X. Pavesich, who formerly head
ed the service. King is a navy vet
eran with three years’ active duty
in World War II.
The total face value of VA guar
anteed loans amounts to $1,429,331,-
000, of which the VA has guaranteed
or insured $657,958,000 and of which
approximately 90 per cent is for
homes.
Recent appointment of J. Glenn
Corbitt, employee of Veterans’ ad
ministration since 1924, in charge
of the office of insular and foreign
relations, takes the service of the
VA abroad to look after veterans’
affairs and to co-ordinate with the
department of state all activities in
foreign countries.
Questions and Answers
Q. Has the state of Wisconsin ever
given a bonus for World War II vet
erans? Have any other states done
so? I took out a government in
surance policy while in the army in
1936 and 1937 for only nine months.
It was a $1,000 policy, ordinary life.
Could I get a cash surrender of this
policy? If so, to whom do I write?
—R. J. K., Oakland, Calif.
A. Only three states now are pay
ing veterans’ bonus to World War
II veterans. They are Massachu
setts, New Hampshire and Vermont.
Maine passed a law subject to ref
erendum but at the recent election
voters rejected the law. Rhode Is
land,- Illinois and Michigan have
passed veterans’ bonus laws sub
ject to a referendum at the Novem
ber election. New York also has
passed a similar law, but it must
be approved by the next legislature
and then be subject to a referen
dum vote. No other states have as
yet passed such laws.
A peacetime government life in
surance policy does have a cash sur
render value. Suggest you write to
Insurance Division, Veterans’ Ad
ministration, Washington, D. C.
Q. I would appreciate so much
if I could hear from some of the boys
who were in Company E, 182nd in
fantry on Bougainville island in
March, 1944. My son, James M.
Smith Jr., was reported wounded
March 11 and died Marrh 14. He
was operating a machine gun. I
have tried to get information con
cerning his death from the chap
lain and government officials and
through the Red Cross. All I have
heard is that he was hit by shell
fragments and died shortly after
reaching the hospital. Any informa
tion you can give will be highly
appreciated. — Mrs. James M.
Smith, Route 1, Glen Allen, Ala.
A. I hope boys of Company E,
182rd infantry, see this appeal and
communicate with Mrs. Smith. Sug
gest that you write to Casualty
Branch, Office of Adjutant General,
War Department, Washington 25,
D. C., give them your son’s full
name, serial number, rank and regi
ment and all details you have. If
they have additional information,
they will inform you.
Q. My husband, after being in the
army since 1939, was discharged
last March. After he had been out
two weeks over his 90 days, he en
listed in the navy for six years. I’ve
been told I’ll get an allotment. I’d
like to know if that is true. Also
if> he is compelled to make out one
to my child and myself. If so can
he cancel it at any time he wants
to? We have no divorce and are not
planning one, but he tries not to sup
port us if he can.—B.J.D., Denver,
Colo.
A. Usually the serviceman applies
to his commanding officer for an
allotment for his dependents. Is the
child his child? If your husband
does not apply for an allotment,
then suggest that you write to the
Chief, Navy Personnel, Navy De
partment, Washington 25, D. C.,
and explain the situation and ask
for the forms to make application
for an allowance yourself. They will
determine your eligibility.
Q. My husband entered the serv
ice September 3, 1942, and was dis
charged September 2,1943.1 received
only 10 allotment checks while he
was in service. Am I entitled to any
more allotments from the govern
ment? I now am divorced from my
husband.—Mrs. J. L. C., New Al
bany, Miss.
A. You are entitled to allotments
from the time your husband applied
for allotments. Suggest you write
to the Bureau of Dependency Bene
fits, U. S. Army, Newark 2, New
Jersey,
SEWING CIRCLE PATTERNS
WJi-%Uin 9 oCumb erjacli Outfit
Pattern No. 1430 comes in sizes 12. 14.
16. 18 and 20. Size 14. 2% yards of 54-
inch fabric.
Send your order to:
SEWING CIRCLE PATTERN DEPT.
530 South Wells St. Chicago 7, 111.
Enclose 25 cents in coins for each
pattern desired.
Pattern Nn
Namo
Address-
A GOOD looking lumber jacket
outfit for winter-long wear.
The well fitting jacket has deep
comfortable armholes, snugly tied
belt—the pleated skirt falls smooth
and straight. Try a soft grey flan
nel, or a gay plaid.
Model of Los Angeles
One of the largest models of
a city ever made in this country is
the recently completed miniature
replica of downtown Los Angeles,
the purpose of which is to aid en
gineers in planning civic develop
ments, says Collier’s. Built on a
scale of one inch to 50 feet, the
model occupies 576 square feet,
contains 65,000 buildings, required
120 man-years of labor and cost
$100,000.
But 115 Zoos Maintained
In 26 Major Countries
Although the educational value
of public zoological gardens has
been recognized for centuries, only
115 such parks are maintained to
day in 26 of the 60-odd important
countries.
Of these zoos, which contain
some 100,000 animals of 15,000
species, Africa has 4, Asia 7, Aus
tralasia 5, Europe 48, South Amer
ica 6 and North America 45, of
which 40 are in the United States.
OrandRelief
FROM SNIFFLY, STUFFY DISTRESS OF
HeadCoUst
Instantly relief from head cold dis
tress starts to come when you put ts
little Va-tro-nol In each nostril. Also
—it helps prevent many colds from
developing If used In time! Try ttl
Follow directions In package.
VICKS VATRO-NOL
SSVMOROLINE
Iptus-\5S!WSWI!KHK
Windproof Span Designed
After Wind Tunnel Tests
By 1948, a new Tacoma Narrows
Bridge will be built over Puget
Sound, replacing the one that, four
months after its completion in
1940, was destroyed by wind, says
Collier’s. The new span, the first to
have its design based on wind-
tunnel tests of a model, will have
$hock absorbers at numerous
points.
It will also have air slots in the
floor which will enable it to with
stand a wind nearly three times
as strong as that which caused
the former structure to crash.
How To Relieve
Bronchitis
Creomulslon relieves promptly
cause It goes right to the seat of the
trouble to help loosen and expel
germ laden phlegm, and aid nature
to soothe and heal raw, tender. In
flamed bronchial mucous mem
branes. Tell your druggist to sell you
a bottle of Creomulslon with the un
derstanding you must like the way it
quickly allays the cough or you are
to have your money back.
CREOMULSION
for Coughs, Chest Colds, Bronchitw
EXTRA FINE BREAD!
QUICK HELP WITH FULL-STRENGTH FRESH YEAST
Watch Fleischmann’s active fresh Yeast go right to
work—help give your bread more delectable flavor,
finer, smoother texture every time.
IF YOU BAKE AT HOME, be sure to get Fleischmann’s
fresh Yeast with the familiar yellow label. Dependable
__ —America’s favorite yeast for more
than 70 years.
'■■'I-
l m
wM
. .
'>
*1
:
F IRESTONE scores again with a revolutionary new
tractor tire ... the FIRESTONE CHAMPION
GROUND GRIP . . . which outcleans, outpulls,
and outlasts every other tractor tire. The results
of actual field tests, shown below, prove what this
tire will do for you on your tractor.
CLEAN UP TO 100% MORE EFFECTIVELY . . .
The traction bars curve like a plowshare . . . flare
outward to make a wider exit for mud and trash.
The bars join in the center — no open centers to
pick up trash and clog the whole tread. When the
going is really tough, that’s when Champion
Ground Grips clean up to 100% more effectively.
PULL UP TO 62% MORE AT THE DRAWBAR . . .
The pyramid-type, curved traction bars cut deeply
into the soil with wedge-like action. The joined
bars provide a powerful “center bite” right in the
heart of the traction zone. This patented tread
design gives up to 62% more drawbar pull.
LAST UP TO 91% LONGER... Extra high trac- ,
tion bars, buttressed at the base and Triple-Braced ]
in the center, have greater strength and stability.
They don’t bend, break nor push through the cord
body. They last longer on the highway because
they don’t bounce nor wobble like unconnected
hers. Under extreme conditions they give up to
91% longer traction life.
See the new Firestone Champion. Ground Grip
at your nearest Implement Dealer, Firestone Dealer
Store or Firestone Store today. And when you
order a new tractor, be sure to specify Firestone
Champion Ground Grips.
listen to the Voice of Virettone every Monday evening over NBC
OopTTUta. JIM. Th> Flmtao, nm A i
Jll*
c"
QfO'J*' 1
Grip