The sun. [volume] (Newberry, S.C.) 1937-1972, October 26, 1945, Image 6
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THE NEWBERRY SUN. NEWBERRY. S. C.
Softly Draped Handbags Tuned to
Stunning Fall and Winter Costumes
By CHERIE NICHOLAS
ESIGNERS are on the qui vive
this season to create handsome
handbags that will measure up to
the fashion glory and the new ele
gance of the stunning costumes
which go to make up the fall and
winter style picture.
In assembling your fall-winter
wardrobe, keep in mind that this
year your costume will be only as
smart as the handbag you carry
with it. That’s how important hand
bags really are. You will have no
trouble in finding as handsome hand
bags and as versatile as ever fancy
might picture. Be sure to make
your selection with meticulous care,
for this year’s handbags make a de
cided departure from the stereo
typed styles of yore.
The three voguish Jenny handbags
shown in the illustration are typical
of the new movement toward the
feminine look, achieved through soft
draping. These bags are styled as
American women prefer them, with
elegance and stark clean lines, and
in fabrics that mean fashion and
wearability.
With your perfect dawn-to-dusk
trotteur, the bag to the left will be
ideal. It is spiced with the new soft
look via uniquely quilted and gath
ered supple goatskin. You’ll take
real pleasure in this bag because it
is so roomily built to take care of
your feminine possessions, and it
sure is a winner in “looks.”
Simple enough for tailored cas
uals, feminine enough for all your
frills is the handbag centered
above. It tells you that the under
arm bag has lost its strictly tailored
look, has been lifted out of it this
season with soft pleats and deft
draping, as you see. The supple
goatskin that fashions this bag is
most attractive not only to the eye
but to the touch. The mock tor
toise lhat makes such a good-look
ing trim is outstanding in the news
when it comes to adding the touch
that tells to this season’s smartest
handbags.
Sleek, smooth, quality-kind broad
cloth, the fabric that fraternizes
with most every costume, makes the
good-looking bag to the right. In
this instance, the designer takes the
ever-popular underarm handle bag
and artfully drapes a pleated flange
through a graceful span of mock tor
toise.
Speaking in general of what’s
what in new handbag fashions, the
most exciting innovation in many a
season is the advent of little bulb
ous pouch . bags done in eye-catch
ing silhouettes. These pouch bags
certainly have cunning ways and
they are staging a display of breath
taking novelty. Made of practical
broadcloth, faille and various wear
able media, they carry on in a
modest way by day. When it comes
to the dressy cocktail party and gala
after-five occasion, however, the lit
tle pouch bag puts on a spectacu
lar display that fairly bubbles over
with all the glitter and intriguing
fussiness imagination can devise.
Just now it’s the whimsical pouch
bag of black satin that holds forth
in the fashion spotlight. Women are
buying these bags to go with the
satin hat and with the all-satin gown
that is so style-important this fall.
These black satin bags are perfect
with afternoon and evening clothes.
The party bags fairly scintillate
with the glitter of sequins or tiny
steel or jet beads. Most of the box
bags have straps to sling over the
arm. The newsiest news of all is
the little shoulder strap bags that
become a decorative part of the
frock when dancing.
Released by Western Newspaper Union.
Blouse Favorites
Sheer lingerie blouses of loveliest
texture, and exquisitely detailed
with lace register as topflight fash
ion with the young set this fall to
wear with the dress-up suit. Shown
at the top is a charming "come hith
er” blouse in batiste by Judy Bond,
a young college girl and stylist who
is combining a career and school
ing with high success. The other
blouse in judiana rayon crepe is the
wanted kind for college wear. Its
highspot style details are the triple-
stitched convertible V-neck, closely
set pearl buttons and french cuffs.
Comes in white and voguish colors.
Furred Cloth Coats
Make Fashion News
The short cloth coat with in
triguing fur trim is taking over in a
tremendous way for fall. The top
news is luxurious wool coats with
gorgeous borders that either trim
the flare hemline or are applied in a
tuxedo manner down the front. Im
portant is the style message of fur
sleeves in cloth coats, such as the
belted wool shorties in neutral
shades that are fashioned with waist
deep sleeves of black Persian. In
teresting also is the cloth coat with
a fur yoke. Contrasting the voluptu
ous fur trims is the use of fur in
discreet ways, as for instance, the
cloth coat that is bound all around
the edges with Persian or beaver oi
other smooth peltry. There is also
! indication that one type fur will trim
■ another. Designers are doing won
derful things with fur, not only in
trimming but in accessories, and
fur hats are being turned out in end
less versions.
Color Contrast Extended
To New Evening Dresses
The idea of color contrast is
associated in our minds for the most
part in connection with sporty
clothes and daytime dresses. It’s in
teresting to note that this color
technique is carrying on in the
realm of formal evening gowns. In
one instance a noted designer intro
duces a panel that extends from the
right shoulder to the floor hemline
of the dress. The panel is made up
of lime and red, flashed against a
black background.
Sequin Ornaments on Combs
Sequin flower motifs on combs
are among the hair ornaments that
are best sellers. Some are designed
especially for top hairdress and oth
ers for top-knot hair-do.
” IMPROVED
UNIFORM INTERNATIONAL
S UNDAY I
chool Wesson
By HAROLD L. LUNDQUIST. D. D.
Of The Moody Bible Institute of Chicago.
Released by Western Newspaper Union.
Lesson for October 28
Lesson subjects and Scripture texts se
lected and copyrighted by International
Council of Religious Education; used by
permission.
TEMPERANCE BEGINS AT HOME
LESSON TEXT—H Timothy 1:1-6; 3:14-15;
Titus 2:1-4. 11. 12.
GOLDEN TEXT—As lor me and my
house, we will serve the Lord.—Joshua 24:
15.
The influence of the home on the
character of a child is the strongest
factor in the development of high
and holy standards in the life of the
man and woman. “Train up a child
in the way he should go; and when
he is old, he will not depart from
it” (Prov 22:6).
Emphasis is placed on temper
ance in our lesson, and it is clear
: that in the home real temperance
■ principles may be built into the
thinking of boys and girls. It is
not easy for a young person who
has been brought up right on this
| matter to go astray, no matter how
severe the temptation.
I. Our Family Is God’s Gift (II
Tim. 1:1-5).
Paul, the apostle of Christ, ad
dressed his s»n in the faith, Timo-
thy, with affection and appreciation.
I He knew the good which was in this
] fine young man and saw the possi
bilities for service for God.
He knew that as the background
of that faith, there was a godly line
of ancestors, those with an “un
feigned faith.” This young man, so
precious to Paul and so successful in
the ministry, owed a deep and abid
ing i- ’jt of gratitude to these godly
wom^ri who had directed his steps
aright, who had instructed and en
couraged him in the right way.
Let those who are young recognize
parents and grandparents who ad
monish and instruct them as God’s
gift. Let them not regard them as
those who would restrict or restrain
them unduly, but who for their own
good and the glory of the Lord
teach them the way to God.
II. Our Faith in God’s Guidance
(II Tim. 1:6; 3:14, 15).
The gift of God for preaching
which Timothy had was recognized
by the church, and he was sent forth
to proclaim the gospel. But alas!
the burdens of life and the pressure
of service cause a man to forget or
neglect his calling so there comes
often the need of stirring up the gift
of the Lord.
God gave it. He will bless us as
we use it to its fullest possible ex
tent. He wants us too, to stir it up
—this blessed, divine gift and call
ing.
The admonition (v. 14) is to "con
tinue” in that which was learned,
to remain true to the Word of God.
We show our faith in His guiding
hand, as we resist by His grace,
the ever-present temptation to get
away from the only true founda
tion of a life of usefulness and joy.
What we have learned as children
we should hold fast in spite of all the
devices of Satan and every weak
ness of the flesh. Stand fast in the
faith!
III. Our Fellowship In God’s Gos
pel (Titus 2:1 4).
Old and youi;- are tc be united in
a great communion of believers pro
claiming the gospel of God’s grace
by a living testimony, by a life de
voted to the things of God.
Sound doctrine is the only source
of sound living. To be “sound”
means to be healthy, vigorous, free
from defects, suited to a purpose.
That means that everyday Christian
living must express the vigorous
soundness of the gospel.
Men and women are to be “tem
perate,” not given to excess, and
particularly in mind here is the use
of intoxicants. To be temperate in
such a day and land as ours can
mean only one thing, and that is to
abstain altogether. Christians ought
to keep entirely away from intoxi
cants, and that includes beer and
wine.
There is a positive side to the ad
monition, for soundness of life and
faith shows itself in holy living, love,
patience, the teaching of God’s
Word, and in fine fellowship among
the people of God. We need to stress
that side of the teaching of this
passage.
IV. Our Faithfulness by God’s
Grace (w. 11, 12).
God’s grace has brought salvation
to man through Jesus Christ and
His atoning death on the cross. That
grace calls for and calls forth from
the believer a renouncing of that
which is ungodly and lustful (and
you can put intoxicants right in
there!) and a determination to live
right in faithful devotion to God.
That brings about right relation
ships to self, to others, and to God.
The Christian is sober and self-con-
trolled as to anything which could
“intoxicate’ him, whether it be
liquor, or lust, or pride, or any other
such thing. He also shows that
grace of God before men in a life
of righteousness. Then he finds his
true place in a reverent devotion to
God which makes him a worshiper
“in spirit and in truth: for the Fa
ther seeketh such to worship him”
(John 4:23).
Faithfulness to our Lord will count
more than our words in the great
battle against intemperance. Let us
stand true to Him and keep our wit
ness clear and strong!
Housimttw
MfMOS... !fJ r
SSSfeSS
Youngsters’ Party Delight—Ice Cream Clowns
(See Recipe Below)
Children’s Party
How long since the youngsters had
a party of their own? It doesn’t
have to be birth
day time to cele
brate, because
parties for the
younger set are
fun to have, and
essential for de
veloping social
poise.
Parties like this
are easy on moth
er because refreshments must nec
essarily be simple. A little imagi
nation and flair for decoration will
do the rest.
Good wholesome food prepared at
tractively will go a long way toward
satisfying the little guests. Add a
few gay tablecloths and napkins,
some easy but exciting games and
you have all the ingredients for a
successful party.
If you are serving sandwiches, cut
them into shapes with animal cut
ters. A cool glass of milk, or hot
chocolate with a frothy blob of
whipped cream—now returned to the
grocery shelves—will bring forth
cheers from Jimmy’s or Joan’s
friends.
The favorite dessert is cake or
cookies with ice cream of course!
Anything you can do to make this
latter partyfied will all be on the
credit side of the party.
Now that cheese and meat are
easier to obtain, you can again have
fun with sandwiches. Not too much
seasoning, though, because young
sters’ stomachs are sensitive. Here
are some good suggestions:
Bologna Filling.
(Makes 15 to 20 sandwiches)
1 pound bologna
>4 cup chopped pickles or relish
1 cup mayonnaise
1 tablespoon minced onion
Dash of tabasco sauce
3 hard-cooked eggs
Vt teaspoon salt
1 cup ground raw carrots
H cup chopped celery
Grind bologna and mix thorough
ly with relish, mayonnaise, onion
and sauce. Divide in half and to one
part add 3 hard-cooked eggs,
chopped, and % teaspoon salt. To
the other half add the carrots and
celery.
Deviled Egg Filling.
4 hard-cooked eggs
V4 teaspoon salt
*4 teaspoon pepper
ii teaspoon dry mustard
4 teaspoons vinegar
1 tablespoon chopped parsley
4 tablespoons mayonnaise
Chop the eggs fine. Add other in
gredients and mix well.
Deviled Cheese Filling.
H pound mild cream cheese
1 small onion
3 canned pimientoes or chopped
green or red peppers
3 hard-cooked eggs, chopped
H teaspoon salt
14 teaspoon paprika
4 tablespoons mayonnaise
Lynn Says:
Don’t Ration Eye Appeal:
Foods that look their best usually
taste the best, too, because
they’ve been cooked and served
properly.
When garnishing daily dinner
and luncheon platters, simplici
ty is the theme. A few freshened
carrot tops, lettuce leaves, strips
of green pepper or tomato wedges
make the difference between the
family’s liking the food and mere
ly eating it quietly.
Candles, simple flowers or a
bowl of fruit add to the table im
mensely. They even seem to
make the food more palatable.
Serve meat balls and chops on
a bed of watercress and watch
the difference.
Or, cut grapefruit rind into
fancy shapes with a cutter and
set them against a background
af green.
Children’s Party Menu.
•Assorted Sandwiches
Hot Chocolate
•Ice Cream Clowns
Popcorn Hard Candies
•Recipes given.
Grind the cheese, onion and pi-
miento. Add the
eggs, seasoning
and mayonnaise.
Mix thoroughly.
Fruit salads,
which contain
well-liked fruits,
are. a nice con
trast to sand
wiches at chil
dren’s parties. This one will be high
in favor:
Orange, Pineapple and Apple Salad.
(Serves 6 to 8)
3 oranges, peeled and diced
3 slices canned pineapple or 1
cup tidbits
1 unpeeled red apple, diced
1 cup seeded grapes, slivered
14 cup pitted dates, cut in small
pieces
14 cup mayonnaise
Mix fruit with mayonnaise and
chill very thoroughly. Serve on
shredded lettuce.
During the cooler weather, it is
often advisable to have a hot dish
for the youngsters to start things off
right. Now that cheese is again
available, it might be a good idea to
serve the following spaghetti dish:
Creamy Spaghetti.
(Serves 6)
4 tablespoons butter or fat
4 tablespoons flour
1 teaspoon salt
14 teaspoon pepper
2 cups milk
14 cup grated American cheese
14 cup chopped green pepper
14 cup chopped pimiento
3 chopped hard-cooked eggs
2 cups .cooked spaghetti (14 pound
uncooked)
Make a white sauce of the butter,
flour, salt and pepper. Blend in milk,
cheese, peppe^ and pimiento. Add
eggs and spaghetti. Pour into a
greased baking dish and bake 35
minutes in a moderate (325-de
gree) oven. Turn onto a hot serv
ing platter and garnish with chopped
stuffed olives or pickles.
Simple foods made to look pretty
are a big hit at any party and
doubly so if the
foods are ice
cream and cook
ies. In this des
sert to top off the
festivities, a plain
cookie forms the
ruff of the clown’s
suit, a ball of ice
cream makes the
head with raisin eyes and cherry
nose and mouth. An inverted ice
cream cone makes the clown’s hat.
Ice Cream Clowns.
(Serves 6)
6 large cookies
1 quart vanilla ice cream
6 cones
Seedless raisins
Candied or maraschino cherries
Arrange cookies on a large plate.
In center of each place a ball of ice
cream. Top each ice cream ball
with an inverted ice cream cone.
Decorate each ball with raisin eyes
and cherry nose and mouth.
Vegetable Dinner.
Remove the leaves from the cauli
flower and cut off any bruised or
dirty spots. Place it, top downward,
in a deep bowl of cold salted water
and allow it to stay there about half
an hour to draw out dust and other
impurities. Cook it whole in boil
ing water, uncovered. Cook 15-25
minutes until tender. Add about %
cup milk to the water in which it
is boiled—it will keep the cauli
flower white. Lift out the cauliflower
carefully and allow it to drain in a
warm place.
Scrape the two small bunches of
carrots, dice them and add them to
briskly boiling water. Salt them and
boil them until tender—about 10-12
minutes. Drain and butter.
Released by Western Newspaper Union.
Plug Shakers
When refilling salt and pepper
shakers that have corks in bottom,
or which have fallen inside, remove
the cork and discard. Then paste
mucilage paper over the hole. Or
use adhesive tape.
Fires Costly
Every day in the U. S. there
are 1.800 fires. 28 deaths caused by
fire in 1.000 homes. 130 stores. 100
factories. 7 churches. 7 schools and
3 hospitals.
Bike Passenger
You invite disaster when you
carry another person on your bike
Clever Washcloth
Here’s a clever way to use up
those left-over slivers and scraps oi
toilet soap. Put them into a small
turkish toweling bag when taking a
bath; this bag full of soap can b«
put into the tub and you 11 have
wash cloth and soap in one.
Cleaning Diamonds
To clean diamond rings, cover
them with wood alcohol and let
stand for five minutes. Remove and
polish with white tissue paper.
Hanging Trousers
Best way to hang trousers is up>
side down using a hanger with clips.
The READER’S DIGEST OFFERS
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welcome thiseasy dignified means
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not reed to be the salesman type.
Although our readership is
growing rapidly, still 4 out of
5 families are not yet subscrib
ers to The Reader’s Digest.
scriptions from men in the service
...or who have been in the armed
forces and are noyr discharged
and back home... of half price.
I n addition, many people whose
subscriptions are about to expire
will be entering their renewals
at this season. By calling these
people and forwarding their or
ders to Pleasantville, you receive
generous profits.
For complete details of this
Community Representative plan,
mail the coupon below or a penny
postcard to ALLAN SCOTT,
The READER S DIGEST,
Pleasantville, N. Y.
By introducing the | .
magazine to friends I *
and acquaintances, i Please send me details of your I
you’ll earn thei r hearty
thanks...as well as lib
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proaching strangers,
you can also acquire
new and valuable per
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Further, we have de
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time—to accept suh-
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No lost action—no extra steps. Helps give sweeter,
tastier bread flavor—light, smooth texture—perfect
freshness! IF YOU BAKE AT HOME—always use
Fleischmann’s active, fresh Yeast with
the familiar yellow label. Dependable
for more than 70 years—America’s
tested favorite.
MUSCLES that
Run Our Railroads
rely on SLOAN’S
In America, East meats Wait, North meets South,
hrough a great network of railroads. Sloan’s
salut.es the workers who keep our transports*
tion humming, day and night. Their muscles
strain that we may travel...that we may
receive the products of 48 states. Ta the
dignity of their labor, we pay respect
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Tired Aching Muscles * Sprains
Stiff Joints • Strains • Bruises
W/iat you NEED ca
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