The sun. [volume] (Newberry, S.C.) 1937-1972, February 02, 1945, Image 6
THE NEWBERRY SUN. NEWBERRY. S. C.
With bottle brushes scarce, use
waxed paper from bread to scour
bottles. It does the job well.
—•—
When discarding worn bath tow
els, save the best parts and use
for making washcloths or bath
mitts.
—•—
Some types of artificial flowers
may be renewed by placing them
over steam for a few minutes.
—•—
A small vegetable brush is an
effective tool when using paint
and varnish remover, especially
on carved surfaces.
—•—
If an enamel pan boils dry, do
not plunge it from the hot range
into cold water. Let it cool first,
then soak before washing.
“HOARSE” SENSE!
for COUGHS due to COLDS
really soothing because
they’re really
medicated
Millions use F A F Losenges to
give their throat a 15 minute sooth
ing, comforting treatment that
reaches all the way down. For
coughs, throat irritations or hoarse.
ness resulting from colds or smoking,
soothe with F A F. Box, only 10^.
faoomect Wtii/L-
MOROLINI
HAIR TONIC Q*}
SNAPPY FACTS
ABOUT
RUBBER
ivory gas made issued by the
U. S. Army contains IVfc
of
Even now, wilh the rubber situation
improved. It Is I m port ant that car
owners have their tires recapped
In time. In time means when the
tread Is worn smooth, but before
the fabric shows.
It Is expected by industry
authorities that the early
post-war period will bring a
demand for from 16,000 to
40,000 long tons of robber
for the production of latex
foam sponge used in cushions
of varioirs types and in fur
niture and mattresses.
1%, wm cz peace
B.FGoodrich |
FIR ST in rubber
Buy War Savings Bonds
drPORTER’s
ANIMAL
ANTISEPTIC OIL
LIVESTOCK LAUGHS
Af Cuts and Bruises
... if you're a good, kind owner
and keep Dr. Porter's An tlseptlc
Oil on hand in the barn always
for emergency use. Ask your
veterinarian about it . . . be’U
tell you what an effective, won
derful help it is in promoting
natural healing processes for
minor cuts, burns, saddle or
collar sores, bruises, any minor
flesh wounds. Use only as di
rected. On sale by your druggist.
Tjie GROVE LABORATORIES, INC.
ST. LOUIS 3, MISSOURI
Maker* of GROVE'S COID TABLETS
Louise Randall
Pierson
\\7’HEN “Roughly Speaking” hit
the stands last year I started
right in yelping about it. As I re
member, my words were:
"One of the most fascinating
books I've ever read. As American
as Boston baked
beans. Charac
ters sturdy as
Plymouth rock.
Mrs. Pierson,
American moth
er, could, if she
had the stuff to
do it with, lick
Hitler single-
handed, as she’s
licked wealth and
poverty and
brought up five
children. There’s
a woman I’d fly thousands of miles
to meet.”
She reminded me of it when she
got here for the filming of her book.
Essence of America
Mrs. Pierson, whose life story,
“Roughly Speaking,” was recently
completed by Warners, with Roz
Russell in the autobiographical role,
is a person that you, too, have met,
whether you know it or not.
She’s America.
Born rich, pampered by a father
who dressed like and faintly be
lieved he might be King Edward
(even to the beard, which he bril-
liantined), Louise was dumped out
on a coldly realistic world at the
age of 10, flat broke.
Returning from his funeral, her
mother called her two daughters to
gether in the sunroom. "The trouble
is,” she said, “your fatffer indorsed
notes.”
There didn’t seem any use in sit
ting around bawling, so before long
Louise was going great guns as a
secretary ($12 a week), when she
met her first husband-to-be, Rodney
—"six feet two, tailored by Brooks,
and had won six Latin prizes at
Yale.” Rodney was making $66.66 a
month in a bank, so the two went to
live in an $18 a month flat, where
she had four children in four years.
When Rodney really got into the
chips the family moved to Ossining,
where Louise plunged into every
thing from politics to the little thea
ter. Tragedy struck in the form
of infantile paralysis, temporarily
laying low all four children. Louise
Jr., never did fully recover.
Rodney decided one day he’d had
enough. “I’m moving to the Yale
club,” he declared.
So without too much ado she got
a divorce, another job, another hus
band, and in due time another baby.
Husband No. 2, Harold Pierson,
fought with the Canadians in the
last war.
Kindred Spirit*
He was as nuts as she.
“I’ve always had a weakness for
big men with black hair and blue
eyes,” says Louise. “Besides, he
was romantic, charming, irresponsi
ble, generous.” He was also rich,
owning the vast Pierson green
houses and nurseries near Tarry-
town. Three years later they were
broke.
Harold got a WPA job in the New
York City parks department, which
led to the superintendency of land
scape construction at the world’s
fair. r
She had always wanted to write
letters to newspapers, heckling edi
torial writers. One of these missives
she aimed at Arthur Krock, political
editor of the New York Times.
Amused, he showed it to his friend
Max Schuster, who promptly sent
Louise a check and told her to start
writing a book.
At first, she tells me, she thought
it was a gag, but when the check
didn’t bounce she realized she was
stuck. The result was “Roughly
Speaking.”
She said it was the hardest work
she ever did, and she’s worked hard
at everything from scrubbing floors
to running a 37-foot boat. The book
was an overnight smash (I threw
at least five of my hats in the air),
and three studios began bidding.
Warners wired her: “Will you ac
cept $35,000 for ‘Roughly Speaking*
and a contract at $300 a week, with
expenses paid both ways?” An
swered Louise: “Three hundred a
week not enough—need new tooth
brush.” Replied Warners: "How
about $500, then?” To which Lou
ise wired: “Okay. That will pay for
toothbrush and new hair-do, too.”
Louise Randall Pierson seer s to
be a feature at Warners. That first
contract was torn up and a much
fancier one rigged up. She and Har
old bought a place at Santa Monica.
If you’ve read the book, “Rough
ly Speaking,” I don’t have to urge
you to see the picture. If you
haven’t, I envy you the treat in store
for you. •
• • •
Look Oat, New York
Lee Shubert is on his way here to
complete arrangements for “Sweet
Surrender,” a musical which is
about the battle between Monterey
and Los Angeles years ago. It will
feature Leo Carrillo. The lyrics kid
the pants off everything in Los An
geles. That alone will cause it to
run in San Francisco a year. It
would be too good to be true, hav
ing two plays succeed here before
they hit Broadway. Remember
“Song of Norway” opened on the
west coast
Fruit, Meringue and Cupcakes . . . Dessert Trio
(See Recipes Below)
Dessert Simplicity
Desserts that are delicious in spite
of their simplicity and yet hearty
enough to satisfy appetites whipped
to their keenest by sharp wintry
weather are the order of the day.
We’re concentrating on des
serts that take up little time and
effort, little of the
precious, rationed
sugar, but use
plenty of fruits in
season. There are
many recipes
among them that
use eggs or milk
to fortify diets
shy in these two important foods.
The first is an especially quickly
prepared dessert that is satisfying
but not too heavy:
Fruit Cupcakes
Slice plain bakery cupcakes into
wedges, cutting only half way
through. Open gently and fill the
cavity with meringue and fruit. Bits
of fruit left over from breakfast or
lunch may be used. Served with cof
fee or another hot beverage, these
make a tempting climax to heavier
fall and winter meals.
Butterscotch Rice Pudding.
(Serves 6)
14 cup rice
2 cups milk
14 teaspoon salt
2 tablespoons butter s
14 cup brown sugar
1 tablespoon lemon juice
14 teaspoon vanilla
14 cup chopped dates
Wash rice and add salt and rice
to the milk. Bring to a boil and then
simmer 25 minutes. Meanwhile,
melt butter, add brown sugar and
cook over a low flame until very
dark brown but not burned. Add the
caramel mixture to the rice and
milk and stir until dissolved. Re
move from heat
and add lemon
juice, vanilla and
dates. Pour into a
wet bowl and
chill. When cold,
this pudding can
be unmolded.
Serve plain or with cream.
Pears are in season and are good
to serve with cake or just plain
fresh or stewed. Here they are com
bined into cake:
Pear Cake.
14 cup shortening
14 cup sugar
2 eggs
1 cup sifted flour
1 teaspoon baking powder
14 teaspoon salt
1 teaspoon cinnamon
14 teaspoon lemon extract
Topping:
10 pear halves, pared and stewed
14 cup sugar
1 teaspoon cinnamon
Cream shortening, add sugar and
cream until light and fluffy. Add
eggs one at a time and beat well.
Add flour which has been sifted with
baking powder, salt and cinnamon.
Lynn Says
Saving Sugar: Syrups may be
used in cookies while sugar is
saved for cakes. The texture of
cookies is not affected enough by
syrup in place of sugar so that it
is perfectly all right to use it. Use
% cup honey or corn syrup in
place of each cup of sugar, and
add 2 tablespoons of flour to each
cup called for in recipe.
Fruits may be sweetened with
jams and jellies or honey. Add
'sweetening last with a pinch of
salt to make the most of it.
Prepared pudding and gelatin
mixes may be used with unbaked
sweet cooky crusts to save sugar
in making pies.
Thicken left-over fruit syrup
from canned fruit with cornstarch
and use as sauce for puddings.
Make use of dried and fresh
fruits for their natural sugar con
tent.
Substitute fresh fruits in sea
son and custards for cakes and
pastries as often as possible.
Lynn Chambers’ Point-Saving
Menus
Lamb Steaks with Mustard Sauce
Creamed Potatoes
Brussels Sprouts
Pear Salad
Cinnamon Rolls Jelly
Rice Pudding
Beverage
Add flavoring. Pour into a well-
greased oblong or square pan. Press
the cooked pear halves into the bat
ter and sprinkle with sugar and cinr
namon mixed together. Bake for 30
minutes in a 400-degree oven.
Have you tried cookies and fresh
fruits for dessert simplicity and sat
isfaction? You’ll like:
Orange Crisps.
(Makes 7V4 dozen small cookies)
2 caps sifted enriched flour
14 teaspoon baking powder
14 teaspoon soda
)4 teaspoon salt
V4 cap shortening
1 cap sugar
1 egg
2 teaspoons grated lemon rind
2 teaspoons grated orange rind
3 tablespoons orange juice
Sift together flour, baking powder,
soda and salt. Cream together
shortening and
sugar until light
and fluffy. Add
egg and beat well.
Add fruit rinds
and juice. Add
flour mixture to
creamed mixture. Mix thoroughly.
Shape into rolls and wrap up in
waxed paper. Chill until firm. Slice
14-inch thick and bake on un
greased baking sheets in a moder
ate (350-degree) oven 12 to 15 min
utes. These cookies may also be
shaped by using a cookie press, if
fancy shapes are desired.
Spiced Apple Padding.
(Serves 6)
114 cups sifted floor
14 cup sugar
14 teaspoon cinnamon
14 teaspoon nutmeg
14 to 14 cup milk
2 teaspoons baking powder
14 teaspoon salt
4 tablespoons shortening
2 caps sliced apples
2 tablespoons butter
14 cup sugar
Juice of 14 lemon
Sift flour, sugar, baking powder
and salt together. Cut fat into flour,
using fork or pastry blender. Add
one-half cup chopped apples and
enough milk to make a soft dough.
Melt butter into the bottom of a
casserole, then add sugar, remain
ing apples and lemon juice. Pour
the batter over the apples. Steam for
114 hours and serve hot with lemon
juice or cream.
Chocolate is such a big favorite
that it should be included in desserts
occasionally to add to appetite ap
peal. Here is a nutritious dessert
that is bound to bring cheers:
Chocolate Floating Island.
(Serves 6)
114 squares unsweetened chocolate
14 enp sugar
3 cups milk
4 eggs
14 teaspoon salt
14 teaspoon vanilla
4 tablespoons sugar
Melt chocolate in top of double
boiler, add 14 cup sugar and mix
well. Add milk slowly, stirring con
stantly. Reserve 2 egg whites for
meringue. Beat remaining whites
and 4 yolks slightly with salt. Pour
hot milk mixture over eggs, then
return to double boiler. Cook, stir
ring constantly until mixture coats
the spoon and foam disappears. Add
vanilla. Strain into serving dish;
cover; let stand until gold. Chill be
fore serving. Garnish with meringue
made of egg whites, sugar and a
dash of salt.
Get the most from your meat! Get
your meat roasting chart from Miss Lynn
Chambers by writing to her in care of
Western Newspaper Union, 210 South
Desplaines Street, Chicago 6, III. Please
send a stamped, self-addressed envelope
\r your reply.
Released by Western Newspaper Union,
Granttand Rice
’ I 'HE toughest sporting job for 1949
-*■ belongs to the committee who
must make the next nominations for
baseball’s Hall of Fame.
There are now from twenty to
thirty present and former stars who
stand along the bor
der i line, where the
dividing margin is
thinner than a ra
zor blade — such
men as Jimmy Col
lins, Roger Bresna-
han, Mel Ott, Bill
Klem, Clark Grif
fith, Frank Chance,
Johnny Evers, Ed
Walsh, Fred Clarke,
Miller Huggins,
Lefty Grove, Carl
- Hubbell, Rube Wad
dell—on and on.
Most of these players, numbering-
twenty or thirty, will have to wait
for another year. All left deep im
pression on baseball fans and their
mark in baseball history, but only s
few can be chosen.
Any Hall of Fame that becomes
too crowded and has too many
names, loses at least a part of its
enduring value. But the long list
of available names still left, proves
again why baseball for over sixty
years has contributed so much to
the sporting side of American life.
There are any number of old stars
who won’t even get a vote—who
won’t even be mentioned—and yet
these are not so far away from top
rank. Your correspondent has been
covering and watching baseball for
over forty years, yet the problem of
selecting leaders from the long pa
rade of stars becomes a blur.
"How,” we keep muttering, "can
anyone leave so-and-so out?”
You might suggest that if a ball
player isn’t a standout, why should
he be considered? But what are
you going to do about so many
standouts—at least so many who
have given so much skill and color
to the game that they wind up in a
photo finish? Ed Delehanty, Frank
Frisch, Dizzy Dean, Mickey Coch
rane, Herb Penn&ck, Gabby Hart
nett, once again it is on and on.
Frank Chance
For example, there’s Frank
Chance, named as "The Peerless
Leader” of the old Cubs. Chance
led his Cubs to four pennants and
two world series from 1906 through
1910. His Cubs set an all-time, up-
to-date winning record in 1906. The
Cubs of Chance, the Giants of Mc-
Graw and the Athletics of Connie
Mack were among the greatest of
all ball clubs over a period of years.
It was F.P.A., also known as
Franklin Pierre Adams, who sound
ed the best remembered tocsin of
Chance and his Cubs. After more
than thirty years, where our mem
ory may be vague, we recall these
lines after the Cubs had slaughtered
the Giants—
“These are the saddest of pos
sible words—
Tinker to Evers to Chance.
Trio of bearcats—and fleeter
than birds—
Tinker and Evers and Chance.
Pricking forever our gonfalon
babble.
Forcing a Giant to hit into a
double,
Words that are heavy with noth
ing but trouble—
Tinker to Evers to Chance.”
As I recall it, Charles Dryden was
the first to call Chance “The Peer
less Leader." Later on Charley
shortened this title to P. L. Chance
was a great fighting field manager.
He was a fine first baseman, a dan
gerous hitter. But above all a game,
scrappy battler, fearing nothing, not
even a flock of bean-balls.
Gamest Players
Which reminds me that the two
gamest ballplayers I ever knew
were Johnny Evers and Walter Mar-
anville. They played together for
the Boston Braves of 1914—the over
looked team that whipped the fa
mous Athletics four straight games.
Evers was as smart as he wes
game. "The Human Splinter” is
a big part of our baseball history.
He is now at his old home, Troy,
N. Y., and if you get the chance
drop him a hello.
Pepper Martin was another who
belonged in this class. By that I
mean any one of the three men
tioned would break a leg or a back
or a neck to win a ball game—or
even to get an extra base. Maybe
you can name me a gamer ball
player than Evers, Maranville or
Martin. Maybe you can—but I
doubt it. They were the Three
Musketeers of baseball who could
take it—no matter what it was—take
it and like it.
Passing Marvel
It is still my belief that Harry
Gilmer, Alabama’s crack rifleman,
is the best college passer I ever
saw, including Sammy Baugh.
This might be taken as a rather
large order. The Alabama kid,
barely 18, weighing from 158 to 160
pounds, narrow-shouldered and thin
chested, is the top artist of them
all. Gilmer is not only a brilliant
long and short passer, accurate to
the inch, but he is the only passer
I ever saw who can keep nailing
a target 50 yards away.
mmmmwwwm..
IMPROVED
UNIFORM INTERNATIONAL
S UNDAY I
chool Lesson
BY HAROLD L. LUNDQUIST, D. D.
Of The Moody Bible Institute of Chlcaco.
Released by Western Newepaper Union.
Lesson for February 4
Lesson subjects and Scripture texts se
lected and copyrighted by International
Council of Religious Education: used by
permission.
JESUS’ CONCERN FOR ALL
LESSON TEXT—Matthew 9:1. 9-1J. 18-2S.
GOLDEN TEXT—Therefore all things
whatsoever ye would that men should do
to you, do ye even so to them: for this is
the law and the prophets.—Matthew 7:12.
What is a man worth? Well, say
we, that depends, and then we are
prone to undervalue him. Jesus had
(and taught) a high regard for the
inherent value of man. He saw pos
sibilities in all men. He had a love
for them. He was concerned about
lueir welfare, and they responded
Dy an interest in Him.
Jesus showed by His dealings with
men how wrong are most of the
standards and attitudes of the world.
With Him there were:
I. No Social Barrier (vv. 1, 9, 10).
The caste system of some lands,
dividing people into social strata
which separate men and hinder fel
lowship, does not exist in our land.
Yet, in practice, we have such lev
els which are a formidable barrier
in the thinking of many (perhaps
most) people.
Jesus knew nothing of social bar
riers. He ignored them and went
Straight to the one in need. In our
lesson it was a man of position and
wealth who was an outcast among
nis people because he was a hated
gatherer of taxes for Rome.
Jesus saw in him a man of faith
and a useful witness for Him.
And He not only talked with him,
but called him to be His disciple.
Phen He went further and, to the
astonishment of His critics, went in
(o a great feast where many such
tnen were gathered.
He ate with publicans and sinners,
not because He approved of their
manner of life, but because He want
ed to change it as He changed them.
II. No Fear of Criticism (w. 11-13).
Many a kind and noble impulse
has died a-borning because of the
fear of criticism. “What will people
say?” has kept many a Christian
from speaking to some sinner about
his (or her) soul.
"The world is too much with us—”
and we all too often guide our lives
and service by the possible reaction
we may receive from those round
about us. We did not learn such an
attitude from Jesus.
His answer to His critics made
it clear that there will be no self-
righteous, “good enough” people
in heaven. The Lord is not even
calling them, so long as they trust
in their own goodness. He came to
seek and to save sinners (v. 13, and
Luke 19:10).
We, too, may go forward without
fear of our critics. That doesn’t
mean that we “don’t care what peo
ple think” about us. We ought to
care, but if their opinion is based
on unbelief and self-righteousness,
it should certainly not deter us from
our all-important business of soul
winning.
III. No Limitation of Time and
Place (vv. 18-22).
Often the help of man to those in
need is circumscribed by so many
regulations that those who most de
serve help cannot get it. There are
times and places for application
forms, and tests must be completed,
etc. Doubtless much of this is need
ed, but one wonders at times wheth
er our charitable impulses have not
disappeared under a mountain of
red tape.
Be that as it may, how interesting
it is to see that Jesus met the need
when and where it appeared. He
was already on one errand of mercy
when the sick woman touched His
robe. He was not too busy nor too
preoccupied to stop and give her a
word of help and comfort (v. 22).
Is there not a significant lesson
here for us in the church? The
need is reason enough for the ex
tension of our help. The place is
anywhere that men are in sadness
or sorrow, and the hour is now—
when they need our help.
IV. No Lack of Power (w. 23-26).
How often the human heart is
prompted to help, and willing hands
are ready to follow its promptings
in loving action, yet we find that we
cannot do anything.' The need is too
great for our meager resources. Our
strength does not suffice. We have
no money, or the situation is one
beyond human help.
How wonderful it is then to re
member the Lord Jesus! A touch
on the hem of His garment in faith
made the woman whole (v. 22). A
word from Him brought the dead
little girl out to face the scorners
of Jesus, in the bloom of life and
health.
Has He lost any of His great pow
er? No. He is just “the same yes
terday, and today, and forever”
(Heb. 13:8). Why not trust Him?
Do you need help—spiritual, men
tal, physical? He is able. He has
no prejudice regarding your social
position. He will meet you righl
where you are, and right now. H«
is seeking the sick and the sinful—
“the lost, the last, and the least.’
Look to Him by faith.
The great Physician now is near.
The sympathizing Jesus:
He speaks, the drooping heart to cheer;
O hear the voice of Jesus.
WHYQUINTUPLETS
always do this for
CHESICOIDS!
U Promptly Relieve Coughing —
Sore Throat and Aching Muscles
Whenever the Quintuplets catch cold--
their chests, throats and backs are rubbed
with Musterole. Powerfully soothing—
Musterole not only promptly relieve*
coughs, sore throat, aching cheat muadaa
due to colds—but also helps break ftp
congestion In upper bronchisi tract, noso
and throat. Wonderfulfor grown-wpe, too!
In 3
Strengths
MUSTEROLE
Happy Relief When
You're Sluggish,Upset
izrfji
WHEN CONSTIPATION makes yon fast
punk aa the dickens, brings an stomach
r.paet, sour taste, gassy discomfort,
take Dr. Caldwell’s famous msdidno
to quickly pull tha trigger on lazy “in
nards” and help you tod bright and
chipper again.
DR. CALDWELL’S la the wonderful mo-
ns laxative contained in food old Syrup
Pepsin to make it so easy to taka.
MANY DOCTORS use pepsin prepara
tions in prescriptions to make tha medi
cine more palatable and agreeable to
take. So be sure your laxative b con
tained in Syrup Pepsin.
INSIST ON DR. CALDWELL’S—Ike fa
vorite of millions for SO years, and feel
that wholesome relief bom constipa
tion. Even finicky children love it.
CAUTION! Use only as directed.
SENNA LAXATIVE
CONTAINED in sykhp pepsin
On year favorite ft. B. CL station *
ovary Saturday morning
11:00 A. M. t E. W. T.
WISE WSOC WFBC
WPTF WSJ 8 ,
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WSB WSM WAPO WROL WSFA
FAMOUS DISCOVERY
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Thousands are thanking DR. KILMER'S
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When raw wiadiyf/
cut like
a knife..
CHAPPED LIPS
SOOTHED QUKKLYl
Crocked tin,—so erueL and painfull
Caused when raw, bitter weathar
dries skin ceUa, leaves them “thirsty.”
Skin may crack, bleed. Itentholatum
acts medicinally: (1) Stimnlatea local
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thirsty cells so they can retain Bead
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