McCormick messenger. (McCormick, S.C.) 1902-current, July 27, 1939, Image 3
McCORMICK MESSENGER, McCORMICK. S. C.. THURSDAY, JULY 27, 1939
Household Neuis
COLD CUTS FOR DELICIOUS VARIETY
See Recipes Below.
Cold Cuts for Variety
For a help-yourself-party (or al-
/nost any other lunch or supper) few
foods rival in popularity a platter
of “cold cuts.” Designed to tempt
the appetite, and to provide inter
esting variety, this good-to-look-at
and good-to-eat dish is a summer
favorite.
Salami, liver sausage, thin slices
of flavorsome boiled ham, and
corned beef or
sandwich slices
make an attrac
tive and delicious
combination. Wa
fer-thin slices of
cheese, small
sweet pickles and
radish roses with
sprigs of watercress complete the
platter.
These same cold meats have other
uses, too. For example, cubes of
salami add zest to a green salad,
corned beef makes a tasty casserole
meal, and slices of boiled ham
combine with cream cheese and
chives to make a tempting and
unusual dish for lunch or supper
plates.
I’ve chosen from my file of tested
recipes a half dozen which will add
new interest to your meals. I hope
they may inspire you to do a little
experimenting on your own.
Luncheon Slices.
(Serves 4-5)
5 slices of sandwich loaf (%-inch
thick)
1 egg (beaten)
Fine crumbs
Dip meat in beaten egg and then
In crumbs. Fry in deep fat, heated
to 380 degrees, until golden brown.
Serve with sauteed pineapple rings.
Ham and Cheese Pinwheels.
(Serves 4)
1 3-ounce package cream cheese
1% tablespoons mayonnaise
1 tablespoon
chives (minced)
4 slices boiled
ham
Combine cream
cheese, mayon
naise and chives.
Spread generous
ly on the slices
of boiled ham. Roll each slice firm
ly, wrap in wax paper and chill.
When ready to serve, cut the rolls
into slices % inch thick. Arrange
on a bed of watercress and serve
with French dressing.
Rarebit Sandwich Filling.
% pound dried beef
1 pound American cheese
. 1 cup condensed tomato soup
Grind the dried beef and the
cheese in a food chopper. Add soup
and blend well. This may be kept
in the refrigerator for several
weeks.
Ham and Cabbage Slaw.
(Serves 4-5)
3 cups cabbage (finely shredded)
Vi cup green pepper (cut in sliv
ers)
1 cup boiled ham (cut in slivers)
. 1 teaspoon onion (minced)
% teaspoon salt
teaspoon white pepper
% cup salad dressing
1 egg white (beaten)
Combine cabbage, green pepper,
ham and onion. Add salt and pep
per. Fold salad dressing into stiffly
beaten egg white, and mix lightly
with salad ingredients. Serve in
salad bowl.
Corned Beef de Luxe.
(Serves 5)
2 cups potatoes (cooked and
sliced)
1 12-oz. can corned beef (sliced)
1 cup onions (sliced very thin)
3 hard cooked eggs
2 tablespoons butter
2 tablespoons flour
2 cups milk
V\ teaspoon salt
Pepper and paprika to taste
1 cup cheese (grated)
% cup buttered bread crumbs
In a greased casserole place al
ternate layers of potatoes, corned
beef and onions. Cut the eggs in
two, crosswise, and push into the
mixture, cut side up. Make a white
sauce of the butter, flour, milk and
seasonings. Add the cheese to the
sauce and pour over all. Sprinkle
buttered bread crumbs over the top
and bake in a moderate (375 de
gree) oven for approximately 30
minutes or until browned and heat*
ed through.
Salami Salad.
(Serves 5)
1 cup salami (cut in cubes)
2 cups cabbage (shredded)
1 cup raw spin
ach (shredded)
V\ cup sharp
American
cheese (grated)
Vz cup French
dressing
Combine salami, cabbage, and
spinach. Add cheese to French
dressing, and pour over the salad
ingredients. Chill thoroughly. Serve
in large bowl lined with lettuce.
Send for Copy of This Book.
This new-type cook book offers
you a wealth of helpful hints on en
tertaining. Menus for parties rang
ing from a simple Italian supper
to a wedding reception are included.
You’ll find, too, practical tested rec
ipes for everything from appetizer
to dessert. Send 10 cents in coin
to Eleanor Howe, 919 North Michi
gan Avenue, Chicago, 111., and get
your copy of “Easy Entertaining”
now.
(Released by Western Newspaper Union.)
Vacuum Cleaner With
Clean Dust Bag Best
A vacuum cleaner with a clean
dust bag does the best cleaning job,
studies at Purdue university experi
ment station show. For best serv
ice the bag should be emptied after
each daily use. Never wash the
bag, as that destroys the finish that
keeps it dustproof.
How much dust a machine draws
from a rug, the studies indicate de
pends partly on how fast it is pushed
back and forth. Most machines
clean £est if they are moved at a
speed of from one to two feet a
second.
Naturally, the machine should not
be allowed to pick up pins, tacks, or
glass because these sharp objects
may poke holes in the bag or chip
the fan blades.
It is also desirable to keep the
machine in a clean place, protected
from dirt and dust.
Stai* Dust
★ Spending Money Isnt All
★ Delay Brings New Lead
★ Alec a Top Notcher
By Virginia Vale ——*
W ELL, it’s happened
again; a “B,” or low-
budget, picture has turned
out to be a lot better than
many an “A”—or picture on
which the studio shoots the
works. Every so often some
body does an intelligent bit
of work with a “B,” and it
draws audiences like a mag
net, and people who can take
the movies or leave them
alone—and usually leave them alone
—exclaim that, if all movies were
as good as this one, they’d go fre
quently.
The picture in question is “Five
Came Back,” an RKO product, pro
duced by Robert Sisk. It’s probably
Mr. Sisk’s fault that the picture is so
good, though due credit must be
given to John Farrow, who directed
it, and to the good script and excel
lent cast.
For Mr. Sisk had ideas about
pictures. He thinks that it is more
important to have a good story and
a group of actors who really can
act than it is to spend lots of money
on a picture, achieving spectacular
effects. If you remember “The In
former” and “A Man to Remem-
ber^” for which he was responsible,
you’ll see what he means.
He didn’t have stars for “Five
Who Came Back”—the budget
wouldn’t allow it. So instead he
engaged Joseph Calleia, Lucille
Ball, Wendy Barrie, C. Aubrey
Smith and Chester Morris. The
plot, dealing with the forced land
ing of an air liner in a jungle and
the effect on the passengers, wasn’t
new—but it has been well handled,
and the dialogue is exceptionally
good.
M*
You may recall that “Northwest
Passage” ran into difficulties last
fall, just as shooting was about
to begin. Payette Lake, Idaho, was
ROBERT YOUNG
the chosen location, and early snows
in the mountains made it impossible
for the company to work.
The picture finally got started a
week or so ago, but the postpone
ment made changes in the cast nec
essary. So, instead of seeing Rob
ert Taylor in the lead, you’ll see
Robert Young, and Walter Brennan
will replace Wallace Beery.
Many Electric Outlets
Important to Kitchen
When electric outlets are being
planned in a new house for lamps,
clocks and radios, the kitchen is
often neglected. It has more uses
for plugs than any other room.
Within reasonable limits, there
cannot be too many appliance out
lets in the kitchen. In this room
electricity is used both for lighting
and for motivating power.
Consumption of current varies
widely with kitchen appliances, and
special attention should be given to j
the load the outlet is expected to .
carry.
Paramount, making a film based
on the life of Victor Herbert, is so
set on getting all details right in this
picture version of the famous com
poser’s career that Herbert’s
daughter has been signed up as
technical advisor. Allan Jones and
Mary Martin, who couldn’t get any
where in Hollywood until she went
off to New York and made a hit on
the stage, are the stars.
Just Sterilize Containers
To Prevent Ropy Bread
“Ropiness” in bread is caused by
a bacillus and it makes the bread un
fit for use. All containers in which
the bread was mixed, baked, and
stored should be sterilized by boil
ing. Ropiness in bread does not de
velop immediately after the bread
has been baked, but announces it
self by a disagreeable odor.
To Remove Jar Covers
To remove covers from preserve
jars place the jar top downward in
a dipper of hot water (not boiling)
and allow it to remain five or ten
minutes. Remove the jar from the
dipper and insert a steel kitchen
knife at different points under the
rubber. This will let in the air.
The cover can then be removed
easily.
On Washing Curtains
When washing curtains put dye or
tint in the washing machine with
the soap flakes. They color more
evenly this way.
It looks very much as if autumn
would find a new radio star with us.
He’s Alec Templeton, the blind pi
anist who has made frequent guest
appearances on the air, and now
has a regular spot on Tuesday eve
nings. He plays classical music su
perbly, and does parodies and mu
sical sketches which are among the
most amusing things in modern
broadcasting—his recent perform
ance of “Three Little Fishes” as a
Handel oratorio, with Templeton
singing, in a very good voice, had
broadcasting circles predicting a big
future for him-
Conrad Nagel, of stage and screen
fame, is master of ceremonies on
the program, which is one more
thing to be grateful for—his diction
and voice are good, and he has none
of the plushy solemnity which so
many announcers seem to think is
necessary.
*
ODDS AND ENDS—Sammy Kaye and
his band are touring again; don't miss
them if they give a concert in your neigh
borhood . . . Gabriel Heatter always car
ries an “Emergency” script in his pocket,
in case one of his scheduled guests for
“ff'e, the People” fails him, so if you
hear him launch into a three-minute his
tory of the program you'll know that
somebody failed to turn up .. . Be sure
to see the March of Time's “The Movies
March On”—although it runs for only
twenty minutes it's one of the most in
teresting things seen on the screen this
year . . . Ginger Rogers proves in
“Bachelor Mother” that she’s one of the
screen’s top-notch comediennes, silencing
for all lime the people who have con
sidered her just a good dancing partner
for Fred Astaire.
UUl«aaed by We star* Newspaper Union.)
Smart Hand-Crocheted Dress
Good Style the Year Round
By CHERIE NICHOLAS
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/"YK, FOR a dress that is cool to
wear on hot sultry days, warm
and “comfy” to wear on cool days,
a dress that somehow or other pos
sesses the magic of fitting into the
scheme of things, whether it be go
ing places about town during the ac
tive hours of the day or doing more
or less of a society stunt at informal
bridge party or tea in the afternoon
at the club.
The answer? Well, here it is right
before your very eyes in the ac
companying illustration — dresses
that are hand-crocheted of mercer
ized cotton. Yes’m, a dress like
either of the models pictured will
prove a friend in need and indeed
at any time of the year. As to
solving the mid-season problem
of something to wear that tides over
the gap between fashions old and
fashions new, you’ll find a hand-
crocheted dress gives the perfect
answer. Such a gown is correct
and likable to wear this very min
ute and for the girl who will be far
ing to school in the early autumn
days.
The best way of putting to the test
all we have been saying about the
crochet theme is to make such a
dress for yourself. Just a few lei
sure moments devoted here and
there, that would otherwise be wast
ed, to the crocheting thereof and in
an unbelievably short time you will
be the exultant possessor of a dress
that will prove a treasure in your
wardrobe, the whole year round.
Want to try it? Well, here’s how!
—go to your nearest fancy work
shop or department. There you will
find oodles of mercerized crochet
cottons in adorable colors. How
ever, that once done, together with
the acquiring of exactly the right
size crochet hook, not forgetting to
ask for a pamphlet of instructions
as how to make, which is always
available where you buy yarns.
There’s good news for crocheters
this year in that the idea of styling
is being played up for all it is
worth. For the first time crochet
has been treated like fabric. The
result is a coUection of crocheted
dresses unmatched for smartness,
wearability, fit and individuality.
Most important is the way in
which the newer crocheted frocks
fit and mold the figure. Dressmak
er touches are also stressed. Pad
ded shoulders are emphasized, zip
per closings are used, skirts swing
gracefully, with a view to achieving
the young look so much exploited
this season.
Typical of the new crochet fash
ions is the casual, neat-as-a-pin
dress as shown to the left in the pic
ture. A decorative zipper down the
front, closing at the throat with two
pompoms, high-placed pockets and
a wide contrasting belt give it the
dressmaker touches. Even the belt
is crocheted. Worked in lustrous
mercerized crochet cotton, the en
tire outfit is simple to make.
The hand-crocheted dress to the
right has the stylish look. Its lines
are fluid and soft with the shoulders
slightly exaggerated to slenderize
the silhouette, making it graceful
for the more mature figure as well
as for the slim and svelte young
woman. The stitch is open and lacy
—delightfully cool to wear through
out the summer. Later on you win
find this type gown an ideal starter
for the fall wardrobe.
(Released by Western Newspaper Union.)
Designer Visions
Coming Fashions
Quoting Edith Head, top designer
of clothes for Hollywood notables:
“The reign of the popular simple
frock or suit is over. Everything
indicates that the fall and winter
styles will be lavish in fabric and
extremely romantic and flattering.
Clothes will doubtless cause social
functions to increase in formality
and it will be, all and all, a dressy
season.”
“I am sure,” predicted Miss
Head, “that there will be no cer
tain or definite skirt, sleeve, or coat
lengths in the coming trend. Wom
en will dress strictly to their own
individuality, getting away from the
‘sheep’ fads and crazes which made
all of us look alike for the past sev
eral years. At least feminine
fashions will assume something
else than ‘all poured of the same
mold.’
“The high note of the new trend,”
said the designer, “will be magnif
icence of material. Silks, brocades,
velvets, and embroidered fabrics
will be abundant and tailored, all
purpose models will hear a definite
death knell.”
Rich Silk Fabrics
For Coats, Suits
It is with an eye to the future
that women are buying the smart
new coats now showing in the mid
summer collections, made of rich
silk fabric. A costume of the hand
some bengalines and such will car
ry through until the “frost is on
the pumpkin.” The appeal of these
handsome suits is not to be with
stood by best dressed fashionables.
Red Dots White
Still the rage for polka dots goe
on. In the picture it is white silk
chiffon with red polka dots that
fashions a most captivating eve
ning dress. For country club wear
and city roofs under starlit skies
with music in the air here is the
gown ideal. The halo hat in tones
of red matches the kid belt which is
tied with a fabric bow. The brace
let is the new-type bubble glass that
glitters in prismatic colors.
TAKE
MALARIA
Get Relief From Chills and
Fever!
Don’t put up with terrible Malaria.
Don’t endure the wracking chills
and fever.
At first sign of the dread disease,
take Grove’s Tasteless Chill Tonic.
A real Malaria medicine. Made
especially for the purpose. Contains
tasteless quinidine and iron.
Grove’s Tasteless Chill Tonic ac
tually combats Malaria infection in
the blood. Relieves the awful chills
and fever. Helps you feel better
fast.
Thousands take Grove’s Tasteless
Chill Tonic for Malaria and swear
by it. Pleasant to take, too. Even,
children take it without a whimper.
Don’t suffer and suffer. At Ma
laria’s first sign, take Grove’s
Tasteless Chill Tonic. At all drug
stores. Buy the large size as it gives
you much more for your money.
Greater Heritage
Time, the great destroyer, only
enlarges the patrimony of litera
ture to its possessor.—DTsraeli.
FEET
HEAVY?
I lf feet feel tired, IrrN
tated—massage with
stainless Penetro foe
quick relief. Try tt«
Man Changeth
Do not think that years leave us
and find us the same.—Meredith.
By burning 25% slower than
the average of the 15 other
of the largest-selling brands
tested—slower than any of
them—CAMELS give smok*
ers the equivalent of
Exmmms
HR KICK
Tt yTORE smoking—smoking—
IVL thriftier smoking...Which cig
arette offers all of them? Read 3 im
portant cigarette facts revealed by
scientific tests on 16 of the largest;
selling brands:
1 CAMELS were found to contain
MORE TOBACCO BY WEIGHT
than the average for the 15 other of
the largest-selling brands.
2 CAMELS BURNED SLOWER
THAN ANY OTHER'BRAND
TESTED — 25% SLOWER THAN
THE AVERAGE TIME OF THE 15
OTHER OF THE LARGEST-SELL
ING BRANDS! By burning 25%
slower, on the average^ Camels give
smokers the equivalent of 5 EXTRA
SMOKES PER PACK!
3 In the same tests, CAMELS HELD
THEIR ASH FAR LONGER than
the average for the other brands.
Thanks to Camel’s economy, everyone
can enjoy the real thrills in smoking—
the coolness, mildness, delicate taste*.
the added bonus of Camel’s costlier to
baccos. Don’t miss the smoking Amer
ica rates No. 1.
CAMEL
PENNY FOR PENNY YOUR
BEST CIGARETTE BUY !