McCormick messenger. (McCormick, S.C.) 1902-current, January 05, 1933, Image 2
[cCORMICK/MESSENG]
>ne pc
»d thr*''-
id of sugar and
Poods, po/^ay. 111
rettin
er where ls getting uc
ce*you > would ft' t car*!®
or measureiBe foP Siven tc
member of the f^ ave
ge. A little
* ^series we shall sho
at Me- mon ha'
ill C£
5s Frances
lays in Coh
irgaret
m*
eUy Cash In
*year
Months — 1^1 .15
Months t.—*v .50
Wl
Ns.
• CxHL FEATHERED FRIENDS
It & commendable deed to help
Coed ihe birds duzing cold weather,
^especially when snow covers the
rsmuudL The wild ^athsrd life is
a lt?tud of man, and he would be
••KULjsprcciative ii«leed if he permit
ted bii‘ds to die from lack of food,
x.hfta’oaly a little time and effort
i.mfid save their lives. . ,V .
^Ihe birds that stay north all win
tor can withstand most any degree
©£ csJsL but when their food is sudh-
cut off by a blanket of snow
tfcjr of coufse suffer accordingly
A t,w handfuls of grain scattered
shout, each day, or even* scraps from
Sits kitchen will serve the purpose.
■A. piece of suat is also fine for them
if tied down or placed under a wire
to prevent animals from car-
itoff. The birds also should
geit to help them digest their
k a smaJl pile of gravel is ex-
matte/ of t *', elr en «rey
all- you will have
sure that you buy
right classes of fc/d,
account the numfcm o;
;the family, their |ges,
kind of work they to. If the right
ount of food isfbought, prepar- in Minturn, S. C.
ed>NSind pfticed on/the table in at
tractive and appetizing form, the
family w3V do the rest.
spent the
juest of
Stro
>ent Christ 5 ^ 1
parents, Mr. \
on Avenue 5.
dayS
home foi
Mr^
Woodvi
days hei
tor. J. C.
a visitor he
son of
zoli-
)f Laurens *
^rday.
>'tdritej of THI
:i/tive"
supplying a werk-io-wtek msptration f3r iht heavywill tend
rvr-y human tnal paralleled imhe enper.ertcut of -The Man iWwdy Knows."
Drennan-Alford
WORK. THE EVIDENCE
The whole problem of. JesUs “miracles” is beyond our arguments,
at this distance. We either accept them or reject them according
to the make-up of our minds. But if they are'to be accepted at all.
Their many friends throughout then surely the first one of changing v/ater into wine ought not to he
spending this state and Georgia will receive omitted. It often is omitted from the comments on his life, or at
the' following an- least passed over hastily. But to us who think first of his friendliness,
it seems gloriously characteristic, setting the pattern for all vhe .hreo
years that wefe to follow. “I came that ye might have life,” he ex-
Miss Rebecca Drucker spent a nounce- - the- marriage of their claimed “and have it more abundantly/' So, at the very outset, he
part of the holiday season with daughter. Miss Sara Agnes, to Mr. 1 made' use of his mighty power, not to point a solemn moral, not to' re
in is
r/ith Mrs. S. J. Chandler with interest
nduncement:
- Mr. and Mrs.
J. C. Drennan an-
Since very little pure fat or pure relatives and friends in Augusta^ Roy Alford^ Jr., on December 11th,
starch is eatec, we will wish to. Ga. at M^tedfc ei rtU e * Ga.
know what foods a,re classed as
fatty, and what ones as starchy.
Salad oils, lard and shortening, axe,
of course, pure fat. Butter,
Mrs. W. E. Rankin and son, Billy, in Milledgeville for about a year
spent the past week here with rela- and is coiinected with the Dixie
and tives. Mr. Rankin and son, Eugene, Beauty Shop. She is a graduate
lieve a sufferer’s pain, but to keep a happy party from breaking up too
. . soon,* to save a hostess from embarrassment. . . Sec, the :*uler of the \
Mrs. Alford has .made her home feast rises to propose a toast . . . look, a tall broad-shouldered man tow-
e birds will soon learn who are
friends and come to get the
fbat Is placed for. thfem each
r It any, living things are so
and-interesting to civilized
are the birds. Their im-
shoudd not be underesti-
Don’t let them starve this
through thoughtlessness. It
e oidy a bit of time and ef-
to help) fised them.
_X : ; •
te Family
r. Roe E. Remington
South Carolina Food Re
search Laboratory, Charleston)
■, , y,r-'£ "l'''i*--< 1 ’ > ■''-4'- .. .J**, / _ . * . 1“ •• '
.• "■» ■ ■■‘v- \
is the third of a series of
appearing weekly in
Messenger on the general
of complete and ade-
nutrition.)
[last article we set forth
dbfldren, in* order to keep well -
jgrow, and' adults, to maintain
happiness and vigor, must
\ta the diet five classes of
namely, energy-produc-
muscle-building foods,
foods, mineral
xrxf water. This week we
peak more particularly of the
-producing foods. They
the fuel that keeps the
i, and enables it do work.
hea£ is a form of work (or
Or and all work can,. if we
■ changed into heat, it has
the custom to measure all
enagy produced in the body,
it be heat . or work, as
it wefe heat. Just as we
weight in pounds, and
if to dollars, so the large Cal
ls the accepted unit for heat
to raise the temperature
of 1 feflogram of water (2.2 pounds)
one degree Cfentigrade (1.8 degrees
Pfebrcnheit.)
Mia in office work will produce
.afevat 3KJ0' Calories per day of en
ergy, women about ten per cent
leas, ail of which must be supplied
In the food unless the body itself
n suffer. People at hard work
jpgnflne* more heat and energy,
aarea, in extremely severe labor, up
In twice as much, and will need
more energy-pro-
food . A boy 13 years old
*sr much food as his father,
* girl n years old as much as
axMdber, a unless the parents are
hard physical work. In fact,
12 and 16, both boys and
sad more food than adults,
that many ‘people do not
90 per cent of the heat
badf/ is fuimished by car-
t&tarch and sugar) and
IpfidL An ounce of fat will give
—if Mafeg as much heat as an
l starch, but the amount of
can be digested and used
oat, only'3 to 4 ounces a
which fat is much
esgramire than starchy foods
f this 90 per cent, on
two-thirds to three-
jrtfr :be; furnished by
'Toads and one-third to one-
by fatty foods.* An adult
ed to eati On this basis, three
margarine are about 80 per cent
fat, the balance being water and
salt maiitily. Fat pork and bacon
contain 50 to 75 per cent of fat
nuts 50 to 70 pex cent, lean meat
20 to 50 per cent, cheese 25 to 40
per cent.- Peanuts contain about
40 per cent, soy beans 20 to 30 per
cent, but ordinary peas arid beans
contain very little fat. Whole eggs
contain 10 per cent of fat, all in the
yolk, and milk 4 per cent on the
average.
Starchy foods, primarily, are the
grains and products from grain,
and potatoes. Rice, wheat flour,
and com meal or grist contain 70
to 80 per cent of starch. Potatoes
contain 18 to 25 per cest of starch,
bdt if dried, the amount of starch
in potatoes and sweet potatoes is
higher than that in grain. In ad
dition, all seeds that are used as
food, such as peas, beans, lentils,
and all roots,'beets .turnips, car
rots, contain some starch, and
fruits contain sugar, so that the
range of energy-producing foods is
a wide one. Of course foods that
are very high in starch or sugar
could not be expected to contain
much of value for purposes other
fchaa the^ production of heat and
energyf such as building mufccle or
maintaining, the general condition
of the body. To go back to tl}fe,
comparison with a motor car which
we mentioned last week, gasoline*
is a pretty good fuel, but a poor
lubricant, nor will It make your car
go without a good hot . spark. It’s
easily possible to overdo the use of
starchy and fatty foods, to the
neglect of other Important ones,
and health must suffer. But that’s
another story, about which we
shall have more to say next week.
• —i— 7 —; .
Asks For Coupons
Anyone having Octagon soap
coupons that they would like to
contribute to the new Methodist
Church Fund, will please send them
to Mrs. John T. Faulkner, Mrs.
Grady B, Smith or Mrs. J. S. Strom
by Mbnday, January 9th.
Any number of coupons from any
of the Octagon products will be
accepted' and very much appreci
ated. We are endeavoring to col
lect 50,000 coupons, for which we
will receive $250J)0 in cash.
Member.
TXT
came down for them Sunday.
- of Asheville Normal College also
The Atlanta School of Beauty Cul-
Miss Marion Hannon of Atlanta ture.
is visiting Mrs.
here this week.
Wistar Harmon
Mr. and Mrs. H. D. Creswell and
Miss Marie Sharpton spent Christ
mas day with Mrs. J. G. Peuffier in
Augusta.
Miss Mary Key spent the holidays
with homefolks at Modoc.
Mr. and Mrs. T. W. Morgan of
Aiken spent Thursday here with
friends.
in
Mr. R. S. Owens of Clinton was a
business visitor here Friday.-
Mrs. W. M. Talbert spent the past
week with her mother at Newberry.
Dr: arid Mrs. C. K. Epting spent
several days of the past week with
his parents at Newberry.
Mr. and Mrs. H. C. Walker, Jr., of
Ridgeland visited his parents here
during the holidays. *
Mrs. F V C. McCain visited her mo
ther, Mrs. J. 1>. Traynham, in
Honea Path c«Se d&y the past week.
Mr. and Mrs. W. N. Smith and
children spent* several days of the
past'week in Millen, Ga., with rela
tives. - ■ , '* - ’V v
Mr. and Mrs. Paul Miller
Paul, Jr., from Annapolis, Md.,
spent several days here the past
week with her mother, Mrs. D. C.
Wrenn. • .
Mr. and Mrs. Jerome Salley and
Jterome,' Jr., from SaUey spent
Christmas holidays here with her
parents, Mr. and Mrs. W. B.
Quarles.
Mr. and Mrs. J. E. Robinson of
Atlanta are visiting relatives here.
Births
Mr. and Mrs. J. L. Caudle an
nounce the birth of a daughter,
Janet, on December 23rd.
Mr. and Mrs. Rallie Butler an
nounce the birth of a daughter.
Bet tv Jean, December 25th.
WANT ADV.
FROST PROOF PLANTS For Sale-
Cabbage Plants—Charleston, Jer-
ey, Flat Dutch, Succession and
Copenhagen Market, 60 cents per
1000; 5000 lots 50 cents per 1000.
Mr. and Mrs. J. T. Wfdls and Mrs.
Georgia Walker of Newberry were
spend the day guests of Mr. and
Mrs. G. E. Carroll here one day
during the Christmas holidays.
Mrs. R. C. Pratt and chUdren
from Augusta spent several days of
the past week here with relatives.
Mr. and Mrs. B. F. Talbert and
children from Greenville visiteo
relatives in and hear town several
days the past week.
Mr. Howard Smith of Manning
visited relatives here several days
the past week.
Mr. Alford is the eldest son of Mr.
and Mrs. Roy Alford, Sr., and foi
ihe past two years has been con
nected with the Hudson-Essex Mo
tor Co. He is a graduate.cf G. M.
C. V ^
They will make their home
Miiitugevilie.
rxr
Y oung-Dillasha w
Of interest to their many friends
was the marriage of Miss Lillie
Clair Young and Mr. F’rank Leonard
Dillashaw, which was quietly sol
emnized at the home of the bride’s
pastor, the Rev. W. C. Kerr, in Ab
beville, S. C., Wednesday afternoori,
December 28, in the presence of
relatives and a few close friends.
, The bride is the daughter of Mr.
and Mrs. E. C. Young of Troy, S. C
and the groom is the son of Mr.
and Mrs. T. A. Dillashaw of McCor
mick, S. C.
After a short wedding trip they
will make their, home In . Green
wood.
ton-Bannister
A marriage of interest to a wide
circle of friends was that of Miss
Nell Sharpton of McCormick and
Mr. George S. Bannister of Bradley,
and {which took place at the Methodist
parsonage here at 3 o’clock last
Thursday afternoon, the ceremom
Jbeing performed by the Rev. D. W.
Xellar in'the presence of relatives
and a few close friends.
The bride wore a going away sui
of navy blues Crepe trimmed with
shepherd’s plaid. Her accessories
were navy blue also.
The young couple left immediate
ly for a short wedding trip. Thej
Will make their home at Bradley.
Mrs. Bannister is the attractive
daughter of Mr. and Mrs. A. R.
Sharpton of this place. After.fin
ishing The Greenwood Business
College, she did stenographic wort
in Greenville, S. C., and Gastonia,
tf. C., for several years. Her lov
able disposition has always made
her a favorite among her associ
ates. Her McCormick friends re
gret that her marriage will take her
:o ahother town.
The groom is. the son of Mr. and
Mrs. John F. Bannister of Bradley,
and has extensive farming interests
:n Greenwood County.
1-\—
Mrs. A. L. Moragne and children
from Augusta spent the week end
with relatives in and near town.
Miss Sara Mann of Charlotte, N.
C., spent Christmas-here with her
parents, Mr. and Mrs. J. S. Mann,
on Avenue 5. *
Mrs. W. C. Pettigrew
Died Friday
Mrs. W. C. Pettferew, a life 1;
and esteemed resident of M(
mick county, died Friday nigmP un *
ter a long illness. She was 80 yet
of age. Funeral services were helj
Sunday morning at 10 o’clock f]
the Bethiah Presbyterian chi
ithe Rev. E. F. Gettys of de la
conducting the service. Th(
was laid to rest in the
ers above the crowd . . . listen, hear his laugh!—That is Jesus.
* * * The Jewish prophets were stem-faced men; there are few if
any gleams of humor in the Old Testament.
* John the Baptist was the last of this majestic succession of
thunderers. He forsook the cities as being wicked beyond any hope,
and pitched his camp in a wilderness beside the banks of the Jordan.
For clothes he wore the skins bf animals; his food was locusts and wild
honey. He ihdulged in long fasts and vigils, from which he emerged
vith flaming eyeballs to deliver his uncompromising challenge. “Re
cent,” he cried, “repent while you still have time.”
* Fresh from the carpenter shop came Jesus to stand and listen
with the rest. To what degree was he influenced? Did he, too, be
lieve that the world was almost at an end? There is some evidence to
make us think so. He went away from John’s camp and hid himself
in the woods, and there for forty days and nights he fought the thing
through. For a time his preaching bore a decided resemblance to
Joliri’s. He too, talked of the imminence of the Kingdom of Heaven
and warned his hearers that time was short. But little by little the
■note of warning diminished; the appeal to righteousness as a happier,
more satisfying way of living increased. God ceased to be the stem,
unforgiving judge, and became the loving,.friendly Father. He, him
self, was less and less the prophet, more and more the companion. So
much so, that John—imprisoned and depressed—began to be tortured
by doubt.
John sent two of his disciples to watch and to ask. And Jesus,
knowing how wide was the difference between their attitude and his,
refused to argue or defend. “Go and tell your master what you have
seen and heard,” he said. “The sick are healed, the blind receive their
sight and the poor have the gospel preached to them. ... It is true that
I do not fast, nor forego the every-day pleasures of life. John did his
work and it. was fine; but I cannot work in his way. I must be my
self . . . and these results which you have seen . . . these are my evi
dence.” ■*' V-- ’ 4 . ■ *
Next Week i; On Liking People
Copyright, Bobbs-Merrill Company.
THE FAMILY
. boctoBr
JOHN JOSEPH GAINES, M D.
r
■i *» ;V
Dr. and Mrs. W. Q. Blackwell
Onion Plants—White and Yellow have returned from a raoHth® Yigik
Bermuda, 60 cents per 1000; 5000 to relatives in Charlotte, N. C. ; cemetery
lots, 50 cents per 1000. Shipping
Daily. DORRIS PLANT* CO.,
Valdosta, Ga. son, Joe, from Spartanburg spent gret the passing of this w
y . "■ 1. in.-:.!—several days here last week with woman. She was the da
A wide circle of friends
Mr. and Mrs. George Nelson and Cormick and Abbeville ct
MEN WANTED For Rawleigh Mr. Nelson’s mother, Mrs. Louise the late John M. and Nan
Routes of 800 Consumers in and Nelson. es Craft and was bom
near City of McCormick, Counties| 1852 - For many year:
of McCormick, East Edgefield and' Miss Mal 7 t h w > a member of the Bethia
Parts of Abbeville. Reliable T a week s visit to her sister, terian chureh
Miss Louise Remsen, of Charlotte, jj er i lus t )an( j > was the late
N. C.
hustler can start earning $25
weekly and increase every month.
Write immediately. Rawleigh
Co., Dept. SC-33-S, Richmond.
Va.
STRAYED, OR STOLEN, from my
' farm last Friday afternoon one
black Poland China male hog.
Weigh* about 90 pounds. Any
one giving information leading to
recovery will be rewarded. C. K.
Epting, McCormick, S. C.
Mr. and Mrs. Charles Grote and
two children and Mr. James
Caudill from Pikeville, Ky., spent
last week here as guests of Mr. and
Mrs. Jamie Sanders.
Mr. and Mrs. LeRoy Parker of St.
•Betersburg, Fla., spent a couple of
days with relatives in and near
town during the Christmas holi-
C. Pettigrew, a well known far
mer of this section. Mrs. Petti!
grew is survived by the followii
children: Mrs. J. D. McGaw ai
Mrs. Mollie Hunter of AbbeviU
Mrs. Wardlaw Wilson of Gre€
wbod; Mrs. J. L. McComb of Ti;*e''
Mrs. Harley Ford of Williamst r€
Mrs. A. T. Davis of Charleston; Witn 1
R. M. Pettigrew and Mr. L. W.*t seek leg!
tigrew of* Abbeville.—Ablqt work with
Press and Banner of Monday
' • ': t - 4 TULAREMIA
Funny name, isn’t it? But the disease N isn’t fuhny. In
years when a fellow took sick after skinning rabbits, no attention’
paid to that element in the case by either patient or -physician; Jaufc''
have progressed—so, we have “tularemia.”
Common name for it is, “rabbit fever.” The usual history is,, the
young man has been hunting, with good luck—in rabbits. ‘ He has, very
properly, skinned and dressed them for family use. He gets a sudden
chill,-followed by fever—pains all over the body With vomiting and pros
tration generally. He may break out in pustules, that is, “pimples” ♦
containing pus. These are of the nature of a small-pox eruption, though
much less pronounced. Given the above history and symptoms we are
justified in looking out for a case of “rabbit fever.”
It is rarely fatal, but may be many months in getting welL It de- «
pends on how the patient resists that sort of infection, how long recov- ...
ary may be delayed—the smae as in other infections.
My duty here is, to advise you to wear rubber gloves if you skin your
rabbits; net having any, be sure that you have good sound Ain on the
lands. No splinter-scratches or other HUle Wounds, where the TrMh
rabbit-blood may get into your own. Soap and scrub the hands a^ter^ *
dressing the game. I have skinned hundreds of rabbits, never useS
gloves in the process, and never had tularemia.- But I may have had
larrow escapes! I shall be mighty careful in the future you may be
;ure.
Cooking renders rabbit meat clear and wholesome for eating. No
standard treatment has been adopted for the disease. Quinine and a
milk protein have had excellent reports to their credit.
M?##*
-A l>y Rev. GLarles E. Ota nix,
«
ilNS HIS WORK
iry S, Mark 1:12-20
Mark 1:15
Ration of Jesus. His first preach-
lark not only writes concisely and
le early life of Jesus, not even men
tation we must turn to Matthew and
ril One made three attempts to en-
First he appealed to His appetite,
bread. TWfcjn he endeavored to per-
klarity by a spectacular leap from the
all the kingdoms of the world if He
To all these suggestions the Mas-
ire test, but He emerged victoriously
>riefly sums up with this sentence,
(Kingdom of God is close at hand:
?s.” Note that this is the same me- •
(see Matt. 3:2.) Both proclaimed
Both sounded the note of repentance,
damental with Jesus. “Thy kingdom
'the Lord’s Prayer. This divinecrealm
ir, although its organic energies-«re at
[come not primarily through JuMHnwcfc-
an act of God. This is a vital truth
age when men are so fond of glorify-
lan cannot establish the kingdom any
rise. it is God who will organize
[technic of recruiting, note that He did
spirits, but selected humble fishermen
\
Sr
V
ft
v