The Clinton chronicle. (Clinton, S.C.) 1901-current, October 16, 1969, Image 14
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2-C—THE CHRONICLE, CUnton, S. C, Oct. 16, 1969
Liquid Cattle Feeds
Growing In Popularity
<;
BY M. L. OUTZ
County Agent
Liquid feeds for cattle have
been gaining ground in the last
couple of years. These feeds are
Usually handled by chemical com
panies. Recently I talked with
Hayne Workman, of Kaiser Cbe-
yaical Company. Liquid feeds
Usually are brought to the farm
in Large tanks where a smaller
tank is located in the pasture.
This tank is usually coosicfered
as a self-feeder, as well as a
storage vat. I suppose, there were
50 of them sold in Laurens Coun
ty last year. Many more will be
sold this year. Liquid feeds usu
ally consist of molasses and Urea
as a synthetic protein (nitrogen)
compound.
Feeding trials throughout the
country show that this type ol
feeding compound compares fa
vorable with dry feeds. It has the
added advantage of being easily
fed. However, one of the prob
lems in the past has been over
consumption. There are some
30 different trade names of liqulc
feeds now available and handled
by various companies throughout
the country. According to re
search one cannot expect these
materials to replace a good feed
ing program. They are in some
instances more convenient and I
am sure you will find they are
on the increase in the cattle
industry. It seems that the South
east and Southwest are where the
bulk of the consumption is taking
place.
The information available that
we have to pass out is somewhat
limited. We do have information
available to dairymen who are
using Urea as a protein (nitro
gen) compound. Dairymen usu-
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To us, Laurens County is more than just a place to do
business. It's home.
We feel that we're part of the community and the com
munity is a part of us. That's why you will see so many
of our fine employees involved in community activi
ties. They're interested, active people who have found
opportunities to advance themselves with The Torring-
ton Company.
Ask us about the many opportunities at the Torrington
Company.
Apply Monday-Friday — Hours: 8-5
Phone 833-0210
The Torrington Co.
Clinton Bearings Plant
AN EQUAL OPPORTUNITY EMPLOYER
ally use liquid teed for dry cows
and older heifers and find it very
convenient I hope that we will
be able to hand out information
to our cattle producers in the
future giving more detail on li
quid feeding. ,
Our rat control program is
off to a good start We have a
ton of this material mixed and it
seems that most of this has been
sold and we hope it is out and do
ing its job. Due to the interest
we are mixing another ton and
hope that every home owner is
taking advantage of the offer and
will reduce rate in Laurens Coun
ty.
We have about 30 stations
throughout Laurens County where
this material can be purchased.
Supplies are being replenished
as they run out. If you have not
gotten yours as yet, please check
with the nearest feed and seed
store, country store, or our office
as we have it availble for you.
John Walter, Area Poultry A-
gent, purchased a package and
reports that he has counted 20
dead rats.
School Lunch
Personnel Meet
School food service personnel
from throughout South Carolina
will converge on Columbia’s
Wade Hampton Hotel, October
17-18 for the 16th convention of
the South Carolina School Food
Service Association. The ma
jority of its 700 members plan
to attend and both enjoy and pro
fit from its 2-day program and
annual banquet. This convention
will climax the activities of Na
tional School Lunch Week (Oc
tober 12-18) with its theme,
“School Lunch Means Good Nu
trition”.
Highlighting the banquet pro
gram will be the outstanding
speaker, Dr. John Perryman,
Executive Director, American
School Food Service Association,
Denver, Colorado. This is Dr.
Perryman’s first visit withSouth
Carolina School Food Service
and he will take them well into
the role of food service in the
1980’s.
The Saturday program will fo
cus on nutrition with great im
petus from Lt. Governor John
West’s discussion of “The Role
South Carolina Plays in Nutri
tion Education”.
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WHAT A WATERMELON—Pictur
ed above are the winners of the 4-H
watermelon growing contest. Left
to right, front row: Mary Beth
Crowder and Carol Dailey; back
row: Marie Armstrong, Philip Ray
Madden, and Pamela Coleman. The
winning watermelon weighed 371/%
pounds.
Watermelon Contest Tie
A big watermelon growing con
test was held during the summer
for 4-H Club Members. The win
ners were chosen by the weight
of the watermelons. They were
brought into the County Agent’s
Office during the latter part of
August for weighing.
Believe it or not but we had a
tie for first place between Mary
Beth Crowder of Rt. 1, Mount-
ville, and Carol Dailey of Rt. 3,
Clinton. They both had watermel
ons that weighed 37-1/2 pounds.
Congratulations to these two
girls. We will divide 1st and 2nd
place money with the two win
ners.
In third place was Pamela
Coleman of Laurens, Philip Ray
Madden of Waterloo, was fourth
and Marie Armstrong of Laurens,
was fifth. It looks like the girls
are better watermelon growers
than the boys since four of the five
winners were girls.
* * *
Farms and Folks
BY HAROLD ROGERS
C LE MSON - You know the type,
the “aginners.”
They’re “again” everything--
everything progressive, every
good idea they don’t offer. And
rarely do they have an idea of
their own.
Eye-On-The-Clock-Types --
Those who come late and want to
leave early.
Usurpers -- Those who try to
get others to decide so they
won’t be blamed for any mis
takes.
Killers -- This is another name
for the aginners. They use “killer
phrases” whenever a new idea is
presented. They’ll toss out such
clinchers as.
Farming! Is there any area,
any activity this all-inclusive
word doesn’t embrace?
Down in Beaufort, county agent
W. L. Johnson says some of the
farmers have been supplement
ing their income through market
ing shrimp and fish.
“During the night the small
creeks have a lot of shrimp,”
he says. “They use cast nets
and are able to pull shrimp in
by the bushel. They sell for $12.-
80 per bushel, head on.”
Other farmers have made
fishing their main source of in
come in his seacoast country.
They use large boats and ven
ture into the sounds and the At
lantic Ocean for their catches.
“They’ve been most successful
and continue to expand their bu
siness,” Johnson says.
* * *
y/7f Old icrnie/L
“It looks as though the tax
payer will be the first of
America’s natural resources
to be completely exhausted.”
Now, there’s a listing of some
others in the same category who
are little more popular than the
aginners. The people in the co
operative field have come up with
the types and labels, and since
this is national Cooperative
Month, permit us to pass them
along.
The co-op people call them the
“types of board members who
hamper action and programs.”
They’er the:
Rubber Stamps -- Those who
agree to everything and anything
rather than think out the prob
lem themselves.
“We’ve tried that before and it
didn’t work.
“We’re not ready for that.
"Everybody does it this way.
“It won’t work in our area.
“Why should we change.
“Let’s wait and see later.
“The new members won’t un
derstand.
“The old members won’t like
it.”
The next time you take part
in a community or board meet
ing where there are new pro
posals presented, see how many
of these killer phrases are tossed
out.
FARMING IN THE SEA
money to burn?
Few people have money to burn, but sometimes it does
seem cash vanishes in a flash. An interest-bearing
Savings Account will help you control vanishing dollars,
redirect them toward favorite family projects. Open
your Savings Account here, soon.
Bank of Clinton
TIPS WON CLEMSQN
Q. What is waterless cookery?
Do I need special utensils to cook
vegetables by this method?
A. No doubt our grandmothers
cooked vegetables in lots of water
because they didn’t have a way of
controlling the heat; and often
they cooked in open pots so they
could see when water needed to be
added. With today’s equipment we
can easily cook without watching.
Most vegetables contain a high
percentage of water. This, plus
the little water remaining when
washing vegetables is sufficient
if directions are followed. Use
any heavy saucepan (aluminum or
steel) with a tight fitting lid. Add
little or no water depending on
amount in vegetables. Start cook
ing on high heat but turn to very
low as soon as contents are hot.
Cook only until tender. This pre
serves natural goodness as well
as food nutrients. -- Mrs. Marie
Hindman, Extension specialist,
nutrition.
Q. I have a large pecan tree
heavily laden with nuts. They are
almost mature, but have started
turning black and falling. What
can we do, either for this crop
or next year’s. Mrs. S.B.S.,
Greer.
A. Scab and pecan weevil are
the most likely causes. Scab is
identified by velvety black spots
which may run together on the
pecans. Pecan weevil causes the
entire nut to turn blackish, and
with the mature nuts, exit holes
of larvae may be evident at har
vest. The weevil is controlled
by jarring or by spray applica
tion. Scab requires spraying, but
probably won’t be economical un
less under grave conditions.
There’s nothing to save this
year’s crop. Specific diagnosis
and preventative action would be
needed for next year. When plan
ting new trees, scab-resistant
varieties should be specified. --
W.C. Nettles, principal Exten
sion specialist, entomology and
plant pathology.
Q. Why do leaves on my Ca
mellia bush turn yellow? M.D.
Piedmont
A. It could be one of many prob
lems. If the Camellia is planted
too deeply or in poorly-drained
soil the leaves will often become
chlorotic. If scale insects such as
tea scale are present on the
underside of the leaves, a mott-
let yellow color will show on
the upper side. Another cause of
poor leaf color is planting in
full sun. Partial sftatte'such is
the shade of tall pines is ideal
for camellias. Soils that are al
kaline often cause the foliage to
become yellow. A soil test will
determine whether this is a prob
lem or not. -- E.V. Jones, assis
tant Extension horticulturist.
Q. I have some Chinese Chest
nut trees and some years we are
bothered with worms getting in
them. There aren’t
any worms in them when they
drop on the ground but sometimes
I notice holes in them where they
have either gone in or come out.
What is this and what can I do?
A. This is almost certainly
one of the Chestnut Weevils. They
puncture holes in the burs with
their curved beaks and feed on
the nuts. They also lay eggs deep
within the nuts and these hatch
Into grubs which usually devour
the kernels. Similar weevils at
tack pecans, acorns and other
nuts. US DA leaflet 384, Chestnut
Weevils --How To Control Them,
lists three avenues of control:
(1) Kill the adults with DDT: (2)
Kill the larvae in the soil by fu
migation; (3) Kill the larvae in
harvested nuts by fumigation. --
W.C. Nettles, principal Extension
specialist, entomology and plant
pathology.
* * *
Timely
Tips
Pine Seedlings-Order your
pine seedlings now to assure de
livery. Almost any variety seed
ling is available to include pop
ular, red cedar, and black wal
nut They may be ordered from
any Agricultural Agency.
Small Grain-If you are inter
ested in registered seed, let us
know and we will order it from
the F oundation Seed Department
in Clemson. It any case, plant
good, clean seed.
Spartanburg Fair-We are at the
Spartanburg Fair this week.
4-H’ers are showing their beef
and dairy calves.
Pretty lawns-Rye grass may be
top seeded to bermuda lawns,
however, it should not be planted
to fescue lawns. Rye grass com
petes with the fescue and win
damage your fescue In the long
run.
Windshield Wlpers-If wind
shield wipers smear your wind
shield, clean wipers and wind
shield with a solution of 1/4
white vinegar and 3/4 water, then
wipe dry.