Historical Newspapers of South Carolina

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cjI E .for flhc VALUABLE INFORMATION FOR TILE LADIES. We have given considerable care to selecting and arranging the followinr valuaide recipes for the making of Curdials, Wines. Brandy, Jain. Preserves. Pickles, &t.. from Frits that are now and soon will be i.l srisot:. We as': the: especial attention of our lady reacders to them. Try- them all-and that with a liberal hand. Put up now, whilst an opjportunity affords, a plehty of the " good thing 1.,r this year and the nest. Take good care of this number of the Adccer tiser; ladies, fur there are many useful hints in the6s0 two column.-..-En. .\ia. GENERAL Dllfl-mCTIuNS Fl PRESERV ING. Perhaps at the pr: sent season a few general hints on pre-erving. for the use of a young housewife, may not be unacceptable. Several .of the directions may appear needless; but there may be some inexperienced persons to whom they may be benficial. 1. Let everything u.-ed for the purpote be clean and dry ; eapecially bottles. 2. Never place a pres-;rcing-pan fJt on I fre, as this will render the preservo liable to burn to, as it is called : th-et is to say. to adhe:c' closely to the metal, and then to burn ; it should always re.st on a trovet, or on the lower bar of the kitchen range. 3. After the sugar is added to them, stir the preserve.= gently at lir., and more quickly to wards the end, without q1uititig theit until they are jcmne; this precatiotit will preveat their l.eing .poiled. 4. All pire'serv4es shounid be perfectly clear from the sem as it. rises. 5. Fruit whic~h is to be precrvel in..syrup must tirst be bl.nehed or !'ohhd gently. until it is sufliciently sotened to ab-e:i the sufar ; and a thin syrup cust be jourel o.- t at tirst. or it will shrivel instead of retnaininig ;.!unp acd Ie coming clear. Thus, if its weig. t of sugar is , to be allowed, and boiled to :t syr:p, with a pint of water to the pound, only half tae weight must be taken at first, and this wmu-t noet I.: boiled with the water imore than fifteen or twenty minutes at the commenceeent of the process. A part of the remaining sugar must be added every time the sytup is ruboile, min less it should be otherwise directed in the re ceipt. ti. To precrerve both the true flavor and the color of fruit -in jams and jellies, boil thema rapidly until they are well reduced, be/bre the sugar is added, and quickly afterwards: but dip not allow theme to become so nuch thibkene.l that the sugar will not dissolve in them easily, and throw up its seon. Ia some seaontcs the juice is so much richer than in others that this effect takes place amost before one is aware of it; but the drop which adheres to the skimier, when it is held up, will show the state it ha. reached. 7. Never ie tin, iron, or j:ewter spoons or skinmners for preserve's, is they will couver the color of rest fruit into at dingy purple. tnd impart, besides, a very unpleasant flavor. S. Wizen cheap juws or jollies are reqrure', make them at once with lu:i sugar, but u-c that which is oeel r-fined always for preseevis in general. It is a ltse economy to purcha-e .t inferior kind, as there is great waste lrotu it in the gaiantity -cf neutm which it throws up'. '9. Pans of copper or bell-netal are the pro per utensils for preserving fruit. .Wlhe'. used, -they must b~e scoured bright with sand. Tiane I *pan' turn ad destroy tihe color of thu f'ruit .thsat is put into thiem. A stewpans made ot rwon, coated with earthenware, is very nice for - preserving. -4hxTki s orr MAxIno P'alravFs.-lt is nlot /generally known, that boiling fruit a long time'. and skiming it irell, wirimel thie suprr, and witkidu a. cosr to the peservuig-pa,;, is a very e anomical aufA excellent way-economical, be :c sse the bulk of the scumu rises fr-om thef/rui. add not froin the sugfar, if the latter is good ; and boiling it witho'it a corer, allows the evap oration of all the watery particles therefrom; the preserves keep finit, and well flavored. The yroportions are, three-quafters of a pound of * ugarsto a pound of fruit. Jam made itn tis *way, of currants, strawberrie.s, raspberries or gooseberries, is excellent. To PaRstaEiL' FagTs Wn!uor-r St-GAR On ifNaoAR.-At a meeting of the horticle"tura Society, Mr. Lovejoy, butkl;- to .1. Thornce. E-q.. of Maw bey 1(ou.,e, South lauxbeth, obtained a snedal for preserving damasons, greengagac plumn. gooseberries, rhubarb, cherries, black and red currants, raspberries, and mulbaerrie--all with out sugar or vinegar. The specimens exhibite-d were as plnny and transparent as when first gathered. They were preserved as follow-: Pick the fruit Inom the stalks; put them ito the bottles. P'ut one dratchmi~feruitme inito four grallones of boilinug watr ;let it smtawl till it i "old; then fill ihoe hot tles with thi< liquor, leuupt th!emc tight, p:;t theme into a copper of cold wa ter and hceat toe Iti degrees ; and theni tie tihem . aver wil hi blhodder and peal thema. To Pnnis:nvaSra>.wrmtrnan:s.--TFo twopomdi( of tine hirge- strawherries add two lpoundls of powdered .ugar, and put themn in a preserviru kettle, over a -,low lire, till the sugar i~s melted; then boil them preei:-ely twenty migutes, a - fast as peoseible ; have readly a muer o~f .:;m!i jlar3, and put the fruit ini boihing bot. (erk aend .seal theia~rsitmmeediately,aned keep themte hroumgh LIbe sun'ener in a col dry cellar. Thie jars mu.,1. be heated before thie hot fruit is poured ine, (otherwte they will break. BLACKBERRIES. P'reserve these as straw berries r' currants, eit'her liqjuid or .janm, or jelly. Blackberry jelly or jam is ain exelelent nieecino in semmcner c'im p'amtes or diysctntery ; to make it, crush a::tr of fully ripe bl::ek berries with a peotcd ot ihe best loaf-su~tar. 'pit it oaver a genetle fire aind cook it until tiick, thent put ter it a gill of the hest fourth-prooJf bran:dy, stir it awhile ower the fire, then put it in pots. BLAC en nn S raer.--Make a simple syi-rp of a pound of sugar to echl pint of water~, boil it until it is rich and thiek, tihen add to it a many pints of thme expressed juice of ripe black berries as taire are pounds of sugar ; put half a nutmeg grated to each quart of thme syrup ; . let it boil lifteeni or twenty tinutites, thenc add -to it half a gill of fourth-proof brandy for eaceh quart of syrup ; set it by to become cold, then bottle it for use. A tablespoonfuil for a child or a wineglass for an adult is a dose. BLAcKDlER RY WmNE.-The following is said * to be an excellent recipe for the manufacture of superior wine from blackberries: Measure your berries atnd bruise them", to every gallon addincg one quart of boiling water. I et the mixture rstand twentr-four hours, string occasionally ; tiesn strain off the liqttor into a cask, to every galk~n addineg two pounds of sugar ; cork tight, and let, stand till following October, and you will heave wine ready for use, without aney fucrthier straining or boiling, that nill make lipes smack as they never smacked, under simcilar influence, before, . ]LACEBERRY AND IINWE Coa DIA.-We avail o'arsei yes of the kindness of a friend to publish the following excellent recipe for making cor -dial. It is recommended as a delightful bever age, and an ieifallible~ speccfc for diarrhea or ordinary disease of the bowels: Jtecipe.--To haN a bushel of blackberries, well mashed, 'add a qearter of a pound of all spice, two ounces of cinnamnon, two ences of cloves. .Pulverize well, mix, and boil slowly until properly done; then strain or squeeze the juice through homespun or flanne', anid add to *each pint of the juice one poud of loaf-sugar. Boil again for some time, take it off, and, while eoolinig, add half a gallon of best Cognac bran - dy. BxacldRfnnT jAu-..Gather the fruit in dry weather; allow L.aif a pound of good brown angar to every peur.d of fruit; boil the whole togetidrevntly for an' tour, or till the blacker a; ra arcr. stiniamg rant ptaijDg themn weU. Preserve it like any other jam,- and it wille found very useful in families, particularly for children. Q:l1NUS FOlt TIE TABLE. We know froi personal observation, that few persons are acquainted with the be t method of preparing quinces for the table ; it is simply t!.i<: Bake them, remove the .skin, slice and teat them with cream aed sugar. Pre pared in this m:niner, matnly pre!-r totem to the peach:. If you have never eaten t!,e:ni preparedI in this way, try it, by all ineans, and you will thank us for the suggestion.-Farmner's Mirror. CHERItES. Cn eaatEs PRESERVED.-Take fine large cher ries, not very ripe; take off the stems, and take out the stones; save whatever juice runs from them ; take an equal weight of white sugar; make the syrup of a teacup of water for each pound ; set it over the tire until it is dis.olved, and boiling hot ; then put in the juice and cher ries: boil them gently until clear throughout; take them fram the syrup with a skimmer, and spread them on flat dishes to cool ; let the syrup boil until it is rich, and quite thick i set it. to cool and settle; take the fruit into jars oi' pots, and pour the syrup carefully over; let them remain open uutil the next day ; then cover as directed. Sweet cherries are improved by the addition of a pint of red currant-juice, aiid hal -t pound of sugar to it, for four or live p ind1s of cherries. To l:a vfmv:aiir.a.-lake the stems sod stores from ripe chcrries ; spread them on II:1. dishes, aw4l dry then in the hot sun or wa:-u oven : pour whatever juice may have tun from thet, a little at a time, over themi stir them about, that they may dry evenly. When they atre pereietyIr dry. line but;eS or jars with white paper.:udt 1.;wk theni elo-e in lavers; strew a little ilawa. ':sear. awl fold the paper tover. and1 I k1 t.p ti.em in a dry paure; or put t wam in mus .a - :-': i h:sm. th- in in an airy place. I . ire ;::-,; :-.-- -bivf i ig st oned the de -wii ijlA,1tty of gooil chcrrie. it a lounId ;lIe a 'Wirter of tine strt' to evert poun l heat aut .-it it over the cherries, anl let them tatll :l njigh:t. Take them out of the sugur, and to u-ry loml of smplr putt two spoonfuls of water. boil and :kim it well, and then put in th, eherries : bil the sugar over them, and nm.%t unorning strain them, and to :very pound of P% yup put half a pound more sugar ; boil it till it is a little thicker, then put in the cherries, and let them boil gently. The next day straim them, piut them in a stove, and turn themn every dayv till they are dry. Cimraac' Ra. nv.--Cherries, bruised, 25 gal Ions ; sug tr, 30 poutnds; cloves, cas.,ia, each . tounce ; spirit (:31 up.) GO gallons: bitter al mond<, bruised, : onn-es. Dissolve the sugar in a little water, and then put the whole into a cask and macerate for three months, occasional 1ly stirrin. O!(tanuv Wrtx:.--Water, 10 gallons; fruit, bruised, 10 ;alons ; sugar, 22 pounds ; cherry stones, bruised, 2 pounds ; honey, . :ottnl. Bail aul ferment, then add spirit, 1 g:tllon ; red tartar, to o'n2es ; cardamown;, braised, 1 ounce. Cunr.nny Stenr.-Pick and Stone a snilicient quantity of ripe Morello cherries or ot her red cherrie of the best and most juiry de-e ri0t ot: put ties with all their juice. into a stone j.r, and set it, closely covered, into a deep kettle of boiling water ; keep it boiling hard for a quar. Iter &f hour; then pour the cherries into a bag anid straiat awl pres. out all the juice ; allow a pountid of suigair to a gitrrt of the juic'e, l-oil ti;em together ten mintutes in a pioet-:ving ket tle, skimming t!:emt well, and when cold, bottle the liquid and .seal the cork. By3 first pu~ttinig a giil of birandy into each bottle it will keep during tho sumimer. It ie delicions mzixed with water. Curanyv (onDno..-Take a bushel of fine ripe Murello cherries, to whiich add other sweet juicy cherries. if you have them, stone them, put them into a clean wooden vessel and mnash thom; with a mallet or beetle; then baoil them, about Ive min~mutep. antd strain out the juice. To each quart of juice allow a riuart of water, a 'iounid of sugar, and a quart of brandy. hoil m the water before you mix it with the juice, two ounces of cloves, and four O~ucs of cinnati ton, then strain out the spice. Put the mnix ture into a stonec jug, or demijohn, an.I cork ir tightly. Bouttle it off in two or three months. Cmaaany Borsci:-'ake t wo pecks of cher ries;i stone the cherries andi crack tho srones ; put the eherries andi cracked stones into a demni John with three pounds of loaf sugar, tlightly pounded or beaten. Pou~r in two gallons of double rectifled wiskey ; cork the detnijohnt. andi in six months the Cherry Iottnee will be fit to pour off and bot tle for use; but the older it is, tle bet ter. Ru~ra.an .JA~.-.hil guntly together for three hours an eqj'ial weight oTfEn2 suprt a:al rhara h stalks, withi ti.e juice anmi grated rind f a feimon to a eb pots.d of the fruit. W hen the true thavoir of the rhmubarb ist touch likol, thet lr'mot:t-peel .li,uibl bie ia::i;ted. .A ery good jaun ;;:ty lit mnade wit ht six onn;e4 !em if tar o the'pinnii, by boiling thle rhjixbarh gent ly f.or ant hour biefoire it . pgdd T1o mi::v P ' .r~s...-Sphit ripe pierna- lise the :tontes frita thbem, amlt lay thetn til plates or sieveCs tot i l it: wurji i.ven o it iit ti tiio. thiet ilit it Mlui.,t, |t:.1 i io itipt t beta (alt a:in until the suin n'a ll he ttpuni theizi ; to!rn thm t ht they mny be donme eveanly ; whin per fectly dry, pack them in jar, tor boxes }ined1 with -oper, or keep thena ini bags ; hang thanii in an :aiag 1.hree. Gar~tn Gou;~:n Wi:.e:.---To every poum~l ofi fru.it, eue qjuart of cold water ; let it . a.zd three' ey 'iT, every gallon n~f juice. whien straitied. aidd :hree pomtls of conaiion 10,:tm'-.% gar. Ti every twenty qtuartst if liquor, one bottle oif lrauteiv. I hang sonie linghmss in a big in t he ta-k. When it hass stood half ait r plug it. and], if the sweetntess is gonue oli; iii.~ ciently', biotile it. The giii::ehieies sho)uld he quite green,. though full grown. R.isrn:na deaj-r.-To cve.ry' quart of fruit add a pound of sig:ar, and let it stand over night. In the mora:ing boil and skimi it for half an hour; then strain it through a flannel bag and poutr into lauttles, which mu-st lie care fully corked andi seal-d. To each bottle add, if you please. a trifl brandy, if the weather is so warm as to enidanmger its keeping. RAsrann JAn.-Take 1 pound loaf-sugar to every pound of fruit ; bruise them together in your preserving-pan with a silver spoon. and let them simmner gently for an hour. When cold, putt them into glass jars, and lay over them a bit of paper saturated with brandy-then tie them up so as carefully to exclude the air. Aracor.b~~t~.-Prcthe fruit tbm, and stoe i; wlih a eqalquanitity of' sugar mi fine powder, and strew over it. Stand one day, then boil very gently till they are clear, moe thema into a bowl, anti pour the liquor over. The next day pour the liqunor to a quiart of codling-liquor ; let it boil quickly till it will jelly ; put the fruit into it, and boil ; skim wvell, and put into small pots. Pix31 OR APRnICOT JAx.-ter taking away the stones from the apricots, and cutting out any blemishes they may have, put them over a slow firue, in a clean stew-pani, with half a pint of water; when scalded, rub them through a hair sieve; to every pound of pulp put one pound of sifted loaf sugar, pumt it into a preserv pan over a brisk fire, and when it boils skim it well, amid throw in t he kernels of the apricots and half an ounce of bitter almnondis, blanched ; boil it a quarter of an hour fast, and stirring it al the timei ; remove it from the fire, fill it in to pots, and cover thiem. Grteen gages may be, done in the smune way. .PEACHES. PEACH PRssERvE.-Peaches, if preserved whole, slhould be rathered before they are fully ....e. .....e an ie narl tmt.eh .n ltaf wt-... . If in quarte, crack the pits of half of the peaches and add to them. -Let the syrup sim mler down quite thick before adding it to the fruit, and when cold, cover tight and keep free from heat and moi-ture. - '>:eacni JF.IAX may be made in the usual way. When very ripe, mash and strain through a jelly ha, or sieve. Allow a pound of loaf sugar to . piA. of ,juice, half-ounce of bitter almond blanched and pounded, or half of the .kernels of the sto:ie. If it does not term readily, add ii;gltss. Pu.ten1 MAn.iA.Iti:.---M1u'lh to) a line pulp and add sugar in proport iont to the sweet-meats, and simmer down; it should be a smooth, thick mass. Put away in large tumblers. Pe.tcnes is lnThArr.--W ipe, weigh, and care fully select the firmest fruit; have ready a quarter of their weight in piowderedi loaf-sugar, put the fruit in a vessel that closes tightly, throw the sugar over amt cover with brandy. Place a piece of double fl.lcap under the cover, and place the jar in :t ,.i:eepnn of water until the water is qjuite hot. bit not boiling; when cold. tie 1 t esvr ti'.w:t tightly so that no air celn penet rnte.' ':ot i x::.-.-Takv nearly ripe fruit, stone it an' bwrti-e to :( pulp, put eight pounds of the pub,1 to o.ne quart fI water, and let it stand tweinty-for hours ; then strain ont the juiece, :111d 1; every pi:llon add two pound-l of sugar. Turn into a en-k, and when fermented and be com'te perfect ly clear, cork tightly in hot ties. 1t: .n i't::... .Mllw juicy peaches, petledi, whole, or in ,!Tmrter.:, laid in a deep pie plate .-n each Ia ver of peaches sprinkle a thick j laver of sn'i . a tahieptL.o1lil of water. and a light sprinkling ot ltour. and it will need no other seasoniii-. C'vter with a thick crii-t nil bake an h.'our. l':.u-I Its D i, . Is;.. -....... uld lie stena 'd in steatl of ed, as that would break them. Serve with ccnuimm am-ac. 'r lemon .,itce, of ie letnt' cut lite. sane cop li:tter, and large cup sugar. i:.vi ii n i;;: l~: .--':.te ripe 1.t aehes, cut them in quiartcrs, spntnkle them v.itu layers of sugar. and let Lhm btatd un hour to extract the juice. Then cover-with rich, sweet cream, and there is nothing bet ter. PICKLE Pen.tcs.-Take any kini of file, large peaches that are tin too ripe. wipe utl' the down with a soft liamiel cloth. place three "'r four cloves in each, and lay them whole in a jar. To every gallon of vinegar add one quart of water, five pHounds of sugar, talblespooutl of salt and wlio!e cinnamon. Pour it over the fruit boiling hut, bein-r careful that the vinegar covers them well, and let them stand in a cool place week or ten days; then turn olf the liquor and boil as before ; after which they are ready to be set away in the store roon fur in ture use. lt:A'nrs .t t.. iar. w:anKtv.-Ripe peaches cut in small pieces, with soft, mild eating ap pies, in the proi(r:ion of three peaches to one apple, mixed with sugar, and left to stani lhr two or three hours, make excellent mock straw berr "ie<. TIlE PLACE FOR GOOD BARGAINS. TIE CIE.P FURNISHING STORE. Priee Fhed at Lowei Raites, and GOOD~i WARRIANTED EXACTLY AS RIEPRESENTED.I TRUTHFUL STATEMENTS. Shirts, Shirts, Shirts. $IX FORI NINE DtOLLARS~. REAtDY ITEM31ED.I SH IRT F RONT S. IN EVERY STYLE AND QUALITY. SILK, LINEN AND) COTTON Suspenders, iMoney Belts, and lMoney Bags, B.11'S BE-ST K ID GLOVES, .At M.10 per Pauir. I N i iA An Elegan~t Article for Sarmer Wear. LINEN AND) .IEN .iMAWERS. LONG CLOTA DRWERS, w nl1 iTi:. C' t T '1 io A x ln L xN- lx UKBELLAS OF EVERY STYLE3. L A R GE .NE iB N H RT .9 Alw:y, ot hei:ti Piti, wl-en Cenitmi'mtn pne'ir it, therem av in their a ar-me ktike. and~i Sill lR TS* made ,ny tot ord'er. 'i the very bt.,L mtaterin!, sit yerior w~orkman'shiip, iii al:er- Lmt :Riamaa's Ce'brte Pattern. his Sl I i'TS huavtner reech ed the unaqualilledl coiniuendiation ..m Gentmen itn atll parts oft the United atdites, attd have been pro noutced perfect. MOtNEY I.M VERY SCARr'E, atnd I anm deter mined to do my shire of trade, ii liw i ices will make an iinducentt. I shallt he glad toi take th~e notes of all the Nu'tth Unroliina iBans at liar. CHIARLES W. HIERSEY, Qgiposite the United states hlotel. Augnmsta, May tgm 18 CARtRIAGJ 1MANUFACTORY. '~ THE Stubscribears return their thtatnks tn their Lkind patronsa for the liberal support they ae received, and tespectfulhly solicit a cominu ane of that generous patronage. They state with confidence now that they are WELL PREPARED to carry on the Coach Making and Repairing Business In its various brantches. Their work shall be ex scuted in a durable, handsome, style and by work ten skilled in their respective ttad~es. We have and intend aways keeping on hand a large and fitte assortment of CARIAGES, BUGGIES, ROCK A WAY S, &C. Of the our own manufacture--beautiful to behold aid of much value to thme lucky purchaser. We will also keep constantly in our Establish muent a full Stock of Northertn BUGGIES and I CARIAOES, of supeirior mantufacture. I gr All sorts of R EPAIRIN G done in the best meaer, and with thte greatest dispatch. IRTCall anti exatmitne our Stuoek. Our prices have been put, downm to correspond with the hard times. SMIil & JONES. Dec 23 tf 50 ~EGAPtV a open a few thousand ve fID Di s1E1AR. 7. II FTfr.TIV ANMA GEO RIA' AR SAPAF FOR LIVER COMPLAINT, AN] POBLIC opinion and Physicians have decided SARSAPARILLA that can be obtained. ngredients are well known to Physicians and the IElICINES, when approprintely used, often El (thinj more need be said in >raise of it, til .ains, ii addition to Sarsaparilla, the hydrtanlchu White Ash. (rey Bread, or Fringe Tree (Chional 'odoaphylluu,) and Blood Root (Sanguinaria.) Ae Those prefering this Compound Prepartio DENNIS' ALTERATIVE, OR GEORGTA S. For sale at Edgefield C. H. by G. L. PENN at July 15, 1857. Bland & Butler, A RE now receiving a L.\RGE and VARIWD Stock of Sr.ring and Sumieriuc' DRY GOODS, A good portion of which is now in Sture and ready for insptetiun. In calling the attcntio.n of our frienda nna patrons Lo olTr Stock We breg to assu,'e them that it is And great indnemen: will be oilercd t : eficet R:sie. Our Stuck comprises all the New'at mate ials with Jte inte-t pt :ai rn< nd .tistu: for -t'VWI At Plain. Stripcd and Plaid 1iA HR G E: Tl84~U FS, iA WNS, OIRGA NDl ES ; ILL.\ NTRS, French C \Ml;RICs; C'rope tl- .tRTS. 1krege PeLAN1-S i . l!nterial fur T R \VrEL.LING l If.%il:, in $1-9 Stripe- nnd Floun~est nod Ilavadere: lain C ILA1.1.iKS, SKIRTS ; EI:l:{iUOriEltY, L.ACES. K'111,1BONS; 1IO.i EItY and GL.OVES: 13:-wa and lfleachd sH lf:TI NCS; S-ilHTINGO: TiCKINCS, PILLOW (MsNiS: Ta!ile-DAM.\SKS, I)UCKS an-".U1Rl LING: : A v:ricty of Goods for 11 EN ;.1-h i;OYS wear: P L AII)S anal s'TRIP.S for servat:ts; French. English and Aneric.an I'lIlN'l, in great variety, at 12. eis. Also, MANTILLASan'lBONNETS For the Ladim*, t'gether with a fast rate stuck of Si10 ES, for all el.asecs. In fact, we have got about ALL the thigs you want-hut money. g' We shall at nll limes be' g'ad ti show our Guodas ani respectfully invite in'pection fr. m n tr.ding cnmmnunity. If we don't sell you, it shall nut be our fault. BLAND & iBUTLER. Edgefce'd, S. C., April 14 tf 14 A YE R'S Cathartic Pills, (SUGAR COATED,) ARE MADE TO CLEANSE THE ELOOD AND CUBE THE SICE. Invalids, Fathers, Mothers, Physicians, Philanthropists, read their Effects, and judge of their Virtues. FOR TITE CURE OF headache, Sick Headache,Foul Stomach. PITTSBURo, PA., May 1, 1855. Da. .T. C. ArERa. Sir: I have been repeatedly cured of the worst headache any body can have by a dose or two of your Pills. It seems to.arise from a foul stomach, which they cleanse at once. If they will cure others as they do ae, the fact is worth knowing. Yours with great respect; * ED. W. PREP.LE. Clerk of Steamer Clarion. Bilions Disorders and Liver Comtplaints. DaaThENT Or TONra TEitn, Wassmxoroc, D. C., 7 Feb.. 1551'.. Sm: I have used your Pills In toy general andl haospital practice ever since you made them, and cannot hesitate to say they are the best eathartic we employ. Their regu tting netion on the lirer is quIck ad dleckied, consequent ly they are an adimlrable remedy for dernngements ofthtt organ. Iaeed. I lae seldom found a case of bilious dlis ease so aobst inate that it did not readily yield to them. Fraterually yourr., AWoN20BA LL, M4.D. 1%ystiin of ther iiarine Hospitazt. Dysentery, Relax, and Worms. Posar rnez, ll.ranr.Ax, Lav. Co., Mien.. Nov.10, 1555. Do. Avrr.: Youar P'ill's are the perfection of methecime. They have dlone nay wife more good thani I ennI tell yeln. Shae had bnenm sick andi pining aiwaty lfor months. Went off to be doctored at great expense, but got nao better. She thent conmoienced taking your Plls, whlich soon cenred her, by expwlling large quanatities of wuirms (denud) froma her of bloody dysentery. One of our neighbors had it baad.atnd amy wite cured him with two doses of your t'ilis, whmiti ter-s atrountd uas paid front tire to twenty dollars doctors' bills, and lost much timte, without baeinmg cured entirely even thaet. Such a medicine as yours, wich is actually goud nud honest, will beo prized hecre. .0E0. J. Uit1FFTN, Y'admatier. Indligestioni and Impurity of the Blood. hont lRer. . I'. llimes, Iautor of A.4lrent Church, Bostn. Da. Area: I have need your Pills with extraor,hinary success in nmy fanmily atnd among those I aum called to visit in distress. 'To regulate the organts of digestinna ata panri fy. the blood they are time very best reamedy I hare ever known, and 1 can contlelently recommtuet thecm to nmy fu-iends. Yours, J. V. iIDlES WACsAtW. WVroameo Co. N. Y., Oct. 24, 1855. DatanSin: I amt using your Cathartic t'ills in nmy prac iee, and find thema an excelient ptrgtive to cleanise the~ system andi ptmrify the fountans of the loud. J0IIN 0. 3MPA CIIA3, at. D. Erysipelas, Scrontia, King's Ev'il, Tetter, 'Tumors, and salt Rheum. From a F.'atoeaig J/malonl of &. Louis, Xb. 4. 18'.' Da. ArEa: Youar Pills are the paragon of all that is jrreat ini meiine. Theay have cuarel nmy little dlauter of nlcerous sores upon her hands aind feet ltat lad provted inienmrale for yeatrs. 11er umother lad bteen lunag grievans ly antllicted with bloatches atnd pimplest oan her skin nmii in haer lacdr. Alter our chikal wits caured, shte also taied .3our Eilla, andi they have cuaredi hear. ASA 31001:11l1. Rheumatism, lieuralgia, and Gout. P~omi the )arr'. Dir. )favses. e 'i ~thlehdiaL E pis. Churcha. ltL5.-ra r Sae'.r-An. 0IA., Jab. 6, 1$50. INosonla San : I shtauldi be ungrateful for the relie-f your skill lasn bronmght me if I thidi not report my cne to yu. A r-utl settledl in nay linabs ainda broughlt en ex'rueimlatig tenrimugic pais, wich eumked in chro'nic rhaeaatnntism. Not wi~itaiaitaig I land the best of physihcir.ns. the dli'eas-e irew worse agdi wisrse, until, hby the aidi ice of yoaur e-xicl. aentog-int intittimfore, Dr. Mauckenzie,! tried yurm P'ill. Their effecti ware slow, but sure. fty 1erouserintg mi the use of thie;an, I tnt now eitirely well. SEac Citaica, DA TON ilocot. L.A., 5 Dee., 14a5. Dn. At-sIc: I huvm bee-n entlh'y etared lay your Pl'lit of Iheuama':tlc Gout -a painful di::ese that hlad aillredl me fr yeaars. TINCICT &l.llaEL., For Dropsy, Pletorit, or Izitndred Conte1 p laits, reginngia un actiac Imge thaej are ala e-Ce! ht treaedy. For Costiveness or Constipationl, and as a innestr Pill, they are~ imgieenie andta rtrectunil. Fils, Suppression, Palralysis, Inflaitmar heoss, nada teen iDeafneasa, mit Paritiail ihuad neoE, biare b cured by the alterative ution ef thecse Pilils. blecslof the Pillin marketcntaam yerraarywhIch.na! thau':gh at vainnbmlle remeatdy itt skilfuil hmamads. Is danmgeraon lam a p~ub'lar lill, frtm the dreaadfaul consetc es~t~' that I.e qucantly t.'dinw its inenautticus use'. Thaese cutnatin no mler cury or auiaaen staLstancae whantever. AYER'S CHERRY PECTORAL roat TIlE RA rID CUltE OF' COGHS, COLDS, IIOA RSENESSm, 1KFLU ENZ.1, hIIOKClIIT~IS, WIIOOING COUGHI, CROUP, ASTIIMA, IN CIPIENT CONSlUPTIONJ, anti for the relief cof consuamptive jaienats in adlvanedt snge of the discaie. We aaeed not speak to thae paublic of its virtues. Trogout every townm, and slmiut every hutanaet of the Aerientn States. Its wonderful enares of pinmnnry ca'm panns lhave mante it already knaown. hay, few are the ailies itn atay civilized contry oni this continent with out sonie pserstmal experiene of Its effects ; and fewer yet thec conmunittes any where which have namonogthaem I eotmie Hinmg trophly of its rictoryoprer the sulloataad dun gerons dlisensees of the throat and -lunlg. iloll it is the a:e t powerfiul antidote yet known to oman for the fornml dubte nnd.dangerousi disenses of the pulmonary~ organS, it is nalec the ptesaantest and safest remedy that cain be em pluedfo ifatsand ougpersons. P'arent s should imei nsoeagainst the insidlious enemny that steals believe the Cherry ltctoral saves more lives by the con aumptionsa it prevents than thoise it cares. Keep it lby you atLcr our colds while they are cutrable, nor neg leet theR unin human skill can master lhe inexorable cammier that, firstenedt oni the vitals, esta your life away. Aimow the dreadful tfatatity of lung disorders, and as they know too the virtuess of tis remedy, we need not do more tanm to assure them it is still umaide the beat It en la. We spare no cost, no enre, no toll to produce it lthe most perfect possible. anti limos afford those whmo rely on it the best ngenit whleh our skill rnn furnisha for their ctare. PREPARED BY DRI , C.0 AYER, Practical and Analytical Chemist, Lowell, Mass. .AND SOLD BY . (. L. PENN and DRLS..A. (1. & T. JT. TEAOLUE, Mgeiield C. Hf.; A. J. PELLETIER & CO., Ham mcg, anti by all dlealers in medlicinet. Wholesale by AVILAND, CHIICHiESTER /c CO., Augurta, Gan. June 2 ly 21 Notice. LL. persons indebted to thme Estate of Clharkls Ml~cGregor, Dee'd. will please make immedli to paymemnt. And those having any demnandls will 'resent them prnperly attested. A. RAMSAY, Adm'r. July 7 1857 if 26 ~OT ICE is hereby givenl sh:.tapplicaionm will bhe tuado at the next 8ession of thae Legiala tee, for a Chiarter for a Road tosrun, Irm the utheran Churchm, on Edisto, to intersect thme Co smbia R ond at or near Col. John Hluiet's, two and half mniles from Edgefield Village. rMei r. If - 10 ILLA CI(ON, ) TO PURIFY THE BLOOD. that this is the BEST PREPARATION of It sells readily and gives great santisuieLion. Its people at the South, to be 60001). and GOOD FE'CT GREAT CURES. an to publist what it is co:mposed of. It con holie extract of Queen's Delight, (Stillingia,) ithus) Tincture of May Apple, or Mandrake, in of Sarap iarillt, should express in their orders LSAPAl1ILLA COMPOUND. d Drs. A. G. & T. J. TE GUE. ly 27 NEW SP1IING AND SU-MMER READY IYIADE RAMSEY & LABAW, (Opposite the Union Bank.) A R1l receiving daily, and are o:!fering to their ( friend. anti customenhrs the large.;r and hst Stock tlis , eason they have ever i'fleiredl. fHavingr ptrchasedl the ertire S'oek nhnlost exe!Insively tor CASil. and paid nu.uta attiint io t! he in::u factu--e of tue Cltt hintt we are prepared to '.tiir them at prices to lefy t: mpetition. Wu have an elmant liue of SCARrS. I RAVATS, STOCKS. L'NDERl -[IIRT and DR A ' Elt=, every rade ; Linen 11-som -H it hS, from the well ktno.wni ilnufau tories of \!orrison . Co.. Golden Hill, John M Dr.vis & Co , anti Fowvlcr & Co. A comt ette litre it i LCOVES. of every kind; 11.1N+1t E R CIlEF-s. - CK-, &c %%I ha te alsot is v.ry lr.. itock of 'ERVANTS ('Ly'riliNO, of every kind, w h1ieh we would call eskec:ia at!en i.n to. Mereltnnts andI others would do well to call he fore pturehasiu eleweie. . A:;g. April 21. 1y 15 Fine Pianos, Books, T ["IE Subtcriler ar rtini inmg thanks to their i friends in E ) ICFl KI.1) and odjoining I)is triet', for their libe:al I.arufnge dair'nt the hast ten years, would inform them th it th.y still con tinue to ke--p on han-I a large :is ortuti nt of PIANO FORTES from tle relebrated manufliettries of [:\VEN 1 A CON & CO, 11AZICLTI)N, Bl!OS., and A. 1; GALE & CO., New Yorgk. tr whom they ntre sole A geant. These in.,trunents having already won such far ained crel-brity, it is e.n!h necessary for u. to repeat that for sire-ngth. durability amu finish, toigetlhe with ynee--. depth, mtceclness and softi ncs* of tone. they ch.dleg: compettition. 1'ersuns want:ng a eupuirior PIANO FORTE, woul.l do much better to eall a-d select from a largec , ort ment, th:n by pletlitt with Pedlars and Agerts of infer ior makers, wly re they ha r no choie, and Iavc f'en to pay liiaet prices fur inre: ior Instru ntstv, than tiute o.ts of superi..r makeis can be bought for. Every i'IANO FORTCT s.4.d by us ii warranted in every ri spect, so the puichaser ruin no risk whtteve r. Personiis oird-"ringfrom :t d'stanet from tn can dh-pend upon gel ing a G0O) AR. I'lCl.E. as we mike it a paint to keep goodi e the h::.t riu tlity and such t we can reco:nmend and warragn in i very reititet. The r istgek of MUSI1C is very l arge n'] they aire eon'itantly rec~eiving aill tuew pieces as they art publshed. G VI t'A lt imil \'IOL IN STPitNGS tj t~th s quahu:y niw.;is on hgandg. They would al- call attentiona to their larue Stock of Echool and M~is::elaneous Books, Station~ery Blink Bboks, nd oth. r arti.-h s.-A Liu) Always on hand the lot-res' tassrtmient in the State of (G l IT A RS , V'IOLlNS, A CCORDI-:tNS, aid mlry atticle oif Al usical .\letchangdi~e (Carhattrt's an. N Seg.dhgiua ti Prine.'s eh bra tid1 A CC(.)tl l'EONS and VIOLINS repaired in thei best mnann-r. All gif thc abo~ve aruie Fold at low rices f.>r C~kor City nece~p anees by G100u. A. O\ TES & E P.OTTH F.! Broad Stri t, Agus:ta Gat., betveen U. S., an.] Globe I bg.tels. A ptil 7 I.9A tf 13 THOMA~VS J, FOGARTY, DREGGIST & APOTHl'CARY. UND)El ThIE .\IfUUT.\ llTOti-.l.. OUc Li Ic re .tati c~h :,.:t .i.- of!t -;:m aidl u::,aidu'.e: tie-i -*i~ o A.51, A LLk iTl!! lATit.'FSLE I !18I LiC. A1-.'SS J'C!!I. or iin ;tre i;'.t.S0i.I tii.E FANCY ATiCLE W~TFM litMTF !OP All tim:ena eparr!tt. ahtion k : under t~en vih Iro Phannaty u i I in cit LiW tmanit -a h the f.>roths i, of :' he Urie.I atd l'h.: tne ..ul jo:. totl ';u!< .'ic.l.f IE II H udrc Toy . Pairt Icti:r 1i~ a.tn.rushe whaeri e , e,:nplek~te dia ilithle!. tients atfen :nti to or :<er.wiict:eaprnofom l.biiih A pro-iseit.f el iee ntGWR ha an Iouv i thisA.ir .J.F G R '-\nsaet soarche t, whic dosn 2.gv .HsiioE.NRy DALYertundn ex pec: adi all enGa. inR thfteeabCityo.s -l:-ofcting atl vonidbforug asn le Ehery Deecf in iha the Tdu etf aerddibtin owne ase hf price ohandntniyi athnig t rde by weing re, an portl bf sold Of'eSublrber stiis auah nd thiAuguta 11:1 TrAt -Re.il, C IGnhl.aetm HENRYY DALY, 'E~r ncner . . hoeuusta, Gra. B00uTSG,HOEt AND BROGANS --UJU t arflylCtei d fte bestoc \Lauacuri~* and T.compri ging ,000 Par Tic 1hes CHEAP FAMILY GROCERIES' rT HE Subscriber is now receiving and opening a VERYT C1IlCE STUCK of well selected GROCERIE +.S, To wh:ch he begs leave to invi-e the attention of Planters in want of Coice Suppit s. Ile may be found in the ltlnek of B1uildin.,s furmnerly occupied by GKORGE ROBIINSu.N as a.llardware Store. My course will be to adopt the old motto, "A nimnble Penny is better than a Slow Slilling :" My Stock will consist in part of the following ar St. Croix SUGAR ; New Orleans, old process, SUGA ; f new " do. ] Stuart's A. 1;. and C. Soft do. " (A) Cru.hed do. "t Powdered do. " Sugar House SYRUP; New Orleans do. Cuba MOLASSES: Old Government .lava COFFEE; Rio " do. superior; Eng!ish Dairy and Crslen CIl EEE; Choice Ol 1 iANDY and inhlland GIN; .la.nnica arid N1tw E'i:lnl RUM .*ohin ison's XX intd XXX I s&lirid atd T.in~s!:es.' W 1'KET ; Cox F-EC TION . liEs , ami .PICKLES: N',i ACKXRE L. S IA.ION and SARDINES; Su erti'aF LO. Ri. &o , t.: A Fresh supply of ORANGES and APPLES; Toie ther with miny other artiel..c to'. te dions to mot t.in. TiUOS. KERNAGHAN. P. S.- A so a fresh supply of No. I and 2 '.ACKEREL in Kitts, , and i fbIs; Buckwheat FLOUR. N1o. 1; Fine Sparish SEG ARls; MACCARONI; CITRON; and CRACKERS; 25--3Iabb. Fresh Thomia-ton LIME; T. K. Hanburg.-.Tn. 19 ly 2 CARRIAGE 'REPOSITORY ! CFISTIE& i UR LBERT. ' 011E Subser.be:rs offer :."r sale" .t the old stand I of i 11 sull.v,. it CI I(JiCE colbection of Carriages, Retkaways, Buggies, And ai other art:e-s in their tine. They have made arrange"ments to keep their Ilouse supplied with the BE.ST ARTICL..S, from the IWST Fnet..ries in the Tnited States, which they will se~l LOW FUR CASiU, or for good paper on short time. CARRIAGES and BITGGIWS of every des cription wl e furnished to order on short notice. S CilRISTIE, A. lUlLiERT. Apri2- tf 15 SWAN & Cu' LOTTERIES. Ithorized by the State of Georgia. A .FORlTUNE OF S70,000 !! TO BE HAD 2'OR TEN~ "DOT~ariAR L The fol'owt! ela no will be drawn by S. Swan & Coaanes of the Sprirta .\erademoyL-tri each of their single Number Lotteries for .June 1858;,, at A-.; u se tom, Goorgia, in publie,t under the superintendence of Commis. ! Sioti-h. To be drawn in the c' imof Aim~usta, Ga., in ptubli, on .Saturday, June 5th, 1858. To be drawn i.1 the ('ty of .- uensta, Ga., in public, on Eaturday, Junie 12th, 1858. ITo be drawn ia th.. ity of A ugustai, Gu.. in public, on Saturday, June 19th. 1858. To be drawn ut the .;ity .-f A ujusta, Ua.,in publie2 on Saturday, June 26th, 1858. 01, the wian ol Single Numibers. 5,485 PRIZES Nearly one :'riz.: to every Nine Tickets. "ra %giiico-i2t sch2c222o ?. /0 tit'. D RAvN E.\CH SATU1C \Y IN JUNE! I prize of ..... ~ t 1a~ rize-(.... .. . . 1,si 1 gsr~i.. .of....................1.. I l-ri.,- o . ... '.......... 1 prizea' .... I~~5ii . . .1 arize * . ... ...I~~ r....... ...r.....f... .... ''nr...... 4 hir~t of.1... 2,:ri' -1 trizest ''... . {7 ..P,'c ..ii .' i pr i of .. .....th P ?.- sr.. - . I' . a 13 .. .. .... ......:nidi 4 r ', t . . tr i.. .... l., ...z- r. ...l)0i ..i's.-:'rei '.:... ...:.I.:... . . .3. .... ti 'F . I. sr ... . . .. ..:.s s: is . .. 1. :4 s .... .... . .. ... . .r... . - ar- isa~'eat; . LL .~ . ...n . .. ...a . .......8. i iii ai-. 4.s tr ... % '..:;M nr:e........... ......e-t . ti 1V41 piztis i 5f.. . ...' i r .i. a : ....................125. . s i ' i:. ii ii.'-t l I i'r r . of sa . ls2 is 7i5:Iai 'ia ' * t. I . ' : ' "i i'e : a. r4 .-- ::raw :.. ' : .1-..tP.e.a e . -- ilo'r.iatlis \ W ~ * "i~ w ti -lii 15'r:7. - .stt ..i . lith * '. t. I . a'7 'ai - urs. e 8.-nan i 'ix. nr. .i i.b if tis'rNa< a i' ;r i l . i! ' 1.5 t 'rhen a reti . . '.lin. wie i..1 rei~i l :: i.m , 2.:: b.. .... ~...... $:30, 00nas Tc1ii.t nvar in hn5 o te!:,su:..cores...n.:.w..h.ih ber. ,.:s i r Ti .&--|-a i'rise-u rlir ,Ti: e.... ...- o p i er teriet i,:* ndh.'rLL: ah..i. e ihh'kes. . . . i T I. w h ee.-r ' s hcla:tus or t:. t:;::::Sr s. dr I runste iiahe .i oy san~br . :.ndt tl' :i's :::e t asrpsres, i. sri w reip oi. :s -erv i.-l 'I h i:nrue ::td first dral Put re .ise r ' ~.* . :iedth 1-e. ::::d ii oi gre h m ter.-I -vte:' sin ti wnr- the p'r.Nz na he'.: es whi.-- l.: bn .A Th ppotsa-nPe:..-h n;.cdii:: iou t,. !ii seredie.inoa Nn:hesl.i ,l to he drnt, in te ir.. 'Pri cwil . 'nt'- . ei rite t r - i natu rie.- Forai . a:.i .- i t ii!. ir 1::1 -i -r-ei.I is l. ana a2 9 . e. :.'t. W l | enc- ..5I taln~ l:s :::::r Iriz-e : N . .iraw ana ruwabe tt r;u;,wt;i Pi,.tt Ti t namber.-d.ti. M'."5.W wl Th.'Aii prize of( . wnil bntlerm linnesiby ters flitsltii...ot -. . r : e s r atthe $isni0 tim r ea mir t hes .I h, dr .n .' njtii.00 p rientsi th Noa. t h en llth '.e;e. wh,-s .-rther .u sshr Tnda ts or wviiches tote 0$9 If th Nlit -r~ e nuner ithit aoresrthen arll the wicets, werl- the anon if b.t-:el in I will be:,entiei niis to, ds C~IF1'T PCAGSwll be sulst. fe vr t~wei.I h oldn a. h ' lni- ane<. -hel. h risil :~~lr halei ,erilete f P . ze ,f te ln~ ali teiliu... .. .4w Inat ora .- o ttao Certificate, F- n receipofwe-htheye uil.,efrnre yfisal Purchader from Clan Tcetlo Ward::g i any llur ther- m ;'1'Th sons havin drand Nulagandt Pleastwl e : s.etic eus ews -itler adb the drng.is iPnrc~ i see will pnsen ritroe thetr e- n man ive sthr y stoiire. witn tyr a nthsr.e datem b thisa veryntt o'rze iraw oiad pnynhe full withner baed lo. UU19' Adrecsiveder a Tsukely of Cesaee oY Frs S .O and \N CKERL, uertiall with5 oe arrn fel prize ol t PEACH D.neDis enild o Ftaolr s le zeit. Att 1Omta~ uelgonee. Nw lYo trk eelyDa nnok 4 net (Gn5m8ttuialit l"S T A BL'ISIM;T EDGEFIELD, I; C. JOHN M, WIlT, having ju s t re eived from New York a most OOMPLETE and IAGNIFICENT assortment of FURNITURE, tespectfully announces to his friends and pations hat he is prepared to exhibit a beautiful- and veil manufactured assortment of CABINET FUR (ITURE. My large assortment consists in part of L splendid variety of fine and superfine Mahogany Wardrobes,. L rich lot-all styles-of Rosewood and'Mahogany . EUEAUS Rosewood and Mahogany Libraries, SECRETARIES WITH BOOK CASES, . beautiful collection of Rosewood and Mahogany WASH SINKS OR STANDS, A good stock of excellent spring bottom. PARLOR SOFAS,. Improved styles of Rosewood and Mahogany FRENCH BEDSTEADS, Mahogany and Rosewood Tables, Tnsisting of PARLOR, CARD, TEA, EXPAN IION, QUARTETTE and Ladies WORK TA 3LES. Corner Stands and Portable Desks, A variety of fine An unusually large assortment of C:K .2R . ' 3,0mprising Solid Mahogany spring b6ttom Rock ng Chairs: Spring bottenn so'lid Mahogany Parlor Jhairs; Cane ,eat Maple Rocking and Parlor 3lairs; a small lot of Prescott Oak Chairs;. Chit iren's, Nurse's and Sewing Chairs, and Children's Patent Chairs. CURTAIN BANDS, PICTURE CORD AND TASSEL, CRIB CRADLES, TOWEL RACKS, &C. All of .hich will be sold at a very small per cent above actual cost, prices. I am compelled to continue the CA'IH SYSTEM, and will rigidly adhere to it in future, as I am well confineed that it is much the best system for ah parties. An examination of my Stock is solicited. Better bargains are not to. be had in Augusta or any other Southe: n City. Re pairing, &e,. I continue to make to order any FURNITURE wanted, and also to repair all old Furniture sent. Send along your work and it shall be done in a workmanlike manner. IV' I bespeak a liberal share of public patron age. J. X. WITT, Apr 21 tf - 15 Hardware, Cutlery, & c, WM. HILL, HAMBURG, S. C., 1714D inf..rmt ).is friends C and al who may be traling p to this Market, that he still con tinues to keep a FULL and well selected S:ock of Giiods in the above tine, and soliits a share of patronage fr..m all w ho may be in want of any ar tieh s he keeps, assuring them that every exertion slha'l be made to give satislactioi to the purchaser in quality and price, feelint confident that he can rell his Goods on as Reasonable tenus .as1 they enni be purchaused at ANY HOUSE * AUGOUSTA. [lis Steck is now COM1PLETE, having judded largely by recent purchases from the BE~ST Mips 'neturers. His Stoek is such that almost every one can find some article on their li,'t of wants, and on such terms as cannot tail to please-amongst which' is a good assortment of Cut N AII.S of all sizes, of the best~ brabnds, in eluding allbizes of SPIKES. Also, English and A merie.:n Horse Shoe Naili, Wagon and Wrought Nails, a'l size's. Nail at >DS and Shcet and Iloop Ij1O0 Blister. German and C.ast STEE; - Collins & Co., Lev'erett's and. other celebrated make of Broad, Chopping and Hland .AX ES, IJA TCIl ETS, &c.; Mal, Cress Cut and Unnhd SAWS, all k:nds; I lamme-rs, Chisele, Augers, D~rawing Eniees, A dzes, Gitmb!ets, Braec and Bitts, Mill, l land Saw. and every variety oef F'ies'and Itnsps. Saw Setts, LeontprI~ases, liolow Au::ers aind Betta, Gauges, I'hianes of every dveription, Plane Bitns, and eviry Variety of Carpenter's Tools. Edge Teok of. every deerip:ion. Blac13:.mith Tools. ih lows, A nvils. Vies, Serew Plates. Sae dge. Hland atnd Shocitng l inmnoe-r, IRasps, Dril s, Tongs. c., all of the bes.t ,narnuraetu:-e. (Gr cet enrL l:ntving been talen in the slec-tion of theese artiekcs. they edm be reikei eponi as th- L-:t Pocket and- TJ'~c Ci;Icry. Ilo mo!eek oef l'e'ee aniu Tai~4e Cutle' y is complete at:el quialit' no-r-.i .- m~r:ei;uordgst wvhich cnn be 1f.nted f ul! &,:ts o Taek Cuthey, of .J.sph tioi n & So.ns celebrated nou-afsetere Pkeut'and Pen Knves all p:es :mdte iu:dl ~itk i:.- P.imrs. Sis str-. Shear~s, & c. A!sa great varuety of - S MIA LIL W A RES, Such as l'ins. Needles. Pee t hmnies, I lnir Brushes, Combs, Paper Envelones, Pet's, Peneils, &u. :)u hand ai choiue !et of G uns and PistoliS of thes line.- quality-Cl'a, A daimt' anA! 1ean's and . otherrs tnmike ,.f In rentere self-cotking. Also. :tm as..rent iof Poicket Pistols, l'ereuswiin I ys Shot liclhs, Powder E;ask,. Gamei' legs, Cleaning Reeda, &c. 'Bsuilding~ Mlaterials. [is Stek of Bluiling ma'erial swi'l be found comn Idh i, contsistitng itn pa~rt tif Looke. Hlinges, Screws, Window Fast-ninyes. all kinds nnd qualities. AIs'o. Till. Pad, Trunk and Chest L--eks.. Light and Reavy Castiugs." Xlway~s on hand a fite au oertmnent of light nd heavy Castings. Pots. Oves Spiders, Tea Ket Aha Well Whee's, Waileo Irons. &c. Farrme:ei fleoilers, Cauldirens, Waegon ilexes, Sadl hoans, Fite Dogs, Sheevel and Teeng. Cooking and Heating Stoves, A LL PATTERtNS AND SIZES. WVagon Chains, all kinds. Log Continued, Halter and Trace Chains, Spades and Shovels, Hlay Forks, Crockery and Glass Ware, &e. Aliso, manufacturer of all kinds of Tin and Sheet Iron Ware ! All are earnestly solicited to call and examine ar themselves. And y.ou wi~l find it grestly to 'our inter' stt to patronize your oeld Edgefleld Die riet citizen. WM.tI HILL. L'ahlurg, Oct 26 tf 42 State of South Carolina,. EDGEFIELD DISTRICT, iNO0RDINARY. Ansel Devore and wife Lucinda, ' and others, Plaintiflli< . John Walton and wife Jerusha,-~Ctfo~r and others, Defendants. I T oppearing to my satisfaction tha,. Jolin Wal .ton andl his wifli Jerusha, and William G. 'owler and his wife AMartha, two of the Defen ants in this case, reside beyond the limits ot this tate : It is therefore ordered, that they fo app.ear nd object to the division or sale of the real estate f Lewis Clark, Sr., dlecased,' on or be'fore the tith of June next, or their consent to the same 'ill be entered of record. W-? F. DURISOE,~.R.n. Mar 22d, 1858. 11 11 Bricks! Bricks!- . . C HE Subscriber having purchased that excel lent and well-ftted out Brielk.Yard, along nown as the Simkins' Yartd, has .just,.mad# -va ioroughly burnt 100,000 0 HOICE .BRICKS,. bhich will be sold on reasonable terufs. Acn derabele discount allowed for h a . Amn a 'e .