The Abbeville press and banner. (Abbeville, S.C.) 1869-1924, December 21, 1910, Image 7
-7T
"\
CL In purchasing a piano you
want to be particular that it
contains the SEAVERNS
PIANO ACTION.
C. The action is the most
vital part of the instrument;
being practically the works.
You want the best to be had
in your piano, and when you
secure the finest action manu
factured you give life to the
instrument.
cl The SEAVERNS ACTION
is the best action made. It has
been on the market for over
fifty years. It has a light
touch, as well as delicacy and
power.
c. Insist upon having a SEA
VERNS ACTION in the piano
you purchase.
c. If you wish further infor
mation, write:
SEAVERNS PIANO ACTION
nnmdaiiv Established 1851
uumrart Cambridge, mass.
If YOU HAVE
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Headache, "all run down" or losing flesh, you
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Restores Cray Kair to Natural Color;
REMOVES OANDRUFF AND SCURF
Invigorates and prevents tho hair from falling off.
For Sal* by Orufcglata, or l?nt Dlract by
XANTHINE CO., Richmond, Virginia
#rlM SI Far tattla! Sampla Bottle j$?. Sand (or Circulars
CURED
Gi vos
Quick
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Removes all swelling in 8 to 30
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Write Or. H. H. Green's Sons
Socialists, Bex B, Atlanta, Qa.
TWO WORLD FAMED GRANNIES
0?e of These Talented Women is
Sarah Bernhardt and the Other
Ellen Terry.
Two famous grandmc -hers are dis
tinguished visitors of this country. Re
ferring to these talented ladies The
Rochester Post Express says: "One of
the grandmothers is Mme. Sarah Bern
hardt; the other is Ellen Terry. Both
actresses hare reached an age when It
Is permissible to retire from active
life; but the French actress is said to
be as energetic as a woman half her
age, while Ellen Terry is declared to
be as ^oung as ever she was in the
palmy days when she and Henry Irv
ing ruled the theatrical world of Eng
land. Miss Terry has retired from the
stage so far as acting is concerned,
and has taken to lecturing on Shakes
peare's heroines. And who could do
better than she who has played so
many of tie womanly women of the
great dramatist? Readers of her
breezy biography know what she
thinks of Portia, Beatrice, Voila, Rosa
lind and other famous women of the
tragedies and comedies, but no print
ed page could charm as does the won
derfully expressive features and the
velvet voice of the greatest living
English-speaking actress."
"You write of your hero as stealing
home In the darkness," said the ed
itor.
"Yes," replied the author.
"Well, you ought to know better
than that. He couldn't steal home in
the dark. If it was dark enough to be
worth noticing the game would have
been called."
"The count has promised that he will
never beat or kick me if I will marry
him." said the beautiful heiress.
"But has he promised to work for
you?" her father asked.
"Oh, papa, don't be unreasonable."
It's a pity that more sermons are
not as deep as they are long.
Gives Breakfast
Literary Accuracy.
Asking Too Much.
Zest and
Relish
Post
Toasties
A sweet, crisp, whole
some food made of Indian .
Corn, ready to serve right
from the box with cream
and sugar.
Flavoury
Delicious
Economical
'The Memory Lingers*
Postnm Cereal Company, Ltd.,
Battle Creek, Mich.
Farmers' Educational
and Co-Operative
Union of America
Matters ^Especial Moment to
the Progressive Agriculturist
A good start is not so much good If
rou don't keep going.
Worry is simply trying to live two
lays at a time?one is enough.
Don't measure your succees by the
amount of money you can Jingle.
Lying down on one's joo io ?*
Quick way to become open for an
other.
Don't worry about the market; raise
what you cat and eat what you raise.
Bell the surplus.
The successful farmer laughs at ob
stacles because he believes that he la
luperfor to them.
Agriculture, manual training and
gardening should be given a place in
every rural school course.
Isolation, hard work, and small
compensation is too often the lot of
the farmers' wives. These are bur
lens that need lifting.
Baby pigs squeal for the same rea
?on that human babies do. There is
lomethlng the matter with both of
them, and it is your duty to find the
trouble and correct it.
When you persist in doing two
menJfl work, you shorten your days,
and enchance the chances of your chil
dren for a step-father.
Just because one has made a good
many mistakes is no reason for his
petting in the habit. The way to suc
cess is to profit by our mistakes.
The farmer that refuses to adopt
luccessful Ideas is 1n such an ad
eanced stage of decomposition mat
the undertaker can do nothing for
him.
If some farmers put as much money
Into feed for their farm pigs as they
Jo to support the "blind pigs" In
town their families might have more
to eat and wear better clothes.
There Is always a best way of do
ing things on the farm, but it often
takes study to find It The result Is
worth the effort. If Bome one else Is
netting better results than you are,
Snd the reason.
MUCH GOOD IN CO-OPERATION
System Brings Farmers Together, As
sures a Square Deal and Main
tains Steady Market.
A year ago the farmers of Ham
mond, La., organized a co-operative
milk-selling association. Hammond
was the chief supplier of milk for New
Orleans. When the dealers proposed
tOi reduce the price to 20 per cent, the
association objected and at the end
of negotiations it was unanimously de
cided to set up their own city pasteur
izing;. bottling and distributing, writes
N. O. Nelson In the Southern Culti
vator. On their Joint responsibility
they borrowed the large capital re
quired at 6 per cent interest, to be
paid by 7% per cent, of the milk.
They maintained the former price and
soon secured the largest business in
the city.
The dealers were compelled to pay
the same price and to look up new
sources of supply. This and the activ
ity of the co-operation plant has given
a great impetus to dairying. Many lo
calities which had never shipped any
milk have been waked up to the profit
ableness of dairying.
The co-operative association has
formed local asociations agreeing to
sell together for two years and of
emirsa thev shiD to the co-operation.
There have also been formed credit
societies, made up of 16 to 20 farmers,
who on their joint responsibility bor
row money, buy carloads of cows and
sell at. auction to the members. The
cows are paid for in milk at $3.50 or
$5.00 a month per cow, the society
owning the cows until paid for. The
milk must be shipped to the co-opera
tion, which hold out the monthly pay
ments and pay the sum over to the
credit society. The profit on the re
sale of the cows belongB to the soci
ety, which thus accumulates Its own
capital. Creameries are organized in
the same way. The state health board
and the agricultural college have
joined In pushing dairying in the state.
The co-operative plan gives the move
ment stability, it brings the farmers
together, it assures a square deal, and
maintains a steady market.
Georgia should Imitate Louisiana. It
needs getting together, some energetic
leadins: spirits, devotion and disinter
estedne8s. Moat of all It needs to
stick to the unimpaired co-operative
plan, not a corporation wherein the
capital controls and takes the profit,
but an association In which one man
counts the same as another and each
one gets all the proceeds of what be
supplies.
Uncultivated Spots.
The farmer who Is so careless as to
leave uncultivated spots along fence
roads and other places, might at least
plant fruit trees In them. They will
require less attention than other crops
and If the weeds are kept down In
their vicinity for two or three years,
the trees 'will produce crops, big or
little, according to the good senae of
\he owner.
For Fattening Sheep.
Cottonseed meal has not yet been I
extensively tested as a feed for sheep, |
but 6uch tests as have been made
Bhow that It has held its own with
other forms of concentrated feed and
many good feeders prefer it to linseed
meal when fed in one-fourth to one
half pound at a time, to fattening
Bheep.
Cottonseed Meal for Sheep.
In some localities cottonseed meal
can be made to take the place of con
siderable corn that is now being fed
to sheep. It is not advisable to feed
it in large quantities to young animals
or to breeding stock.
LABOR OF BUSINESS AGENT"!
Many Brethren Fume and Froth Erro
neously?More and Better Edu
cation Is Needed.
Did you ever think of It, brother,
that there are two ends to the Golden
Rule handstlck, and It requires an
even pull on both Bides to elevate and
balance accounts according to equity
and Justice.
Brethren, always examine the good9
carefully you have shipped by railroad i
before taking them out of the station.
If they are damaged in part and you
are willing to take them, have the
railroad agent endorse on the freight
mn nov th? word "damaeed." By
doing this you bave a document In the
freight bill that enables you or the
merchant who Bhlps you the goods to
recover damages, writes J. L. Collins
In the Union Advocate. Many of our
brethren fume and froth at the bust- J
ness agent erroneously, that is to say,
for want of better evidence than Imag
inary conclusion. When what they or
der is not forthcoming in a JlfTy they
suppose (judging from the way some
of them write) that the business agent
is holding their money for a sinister !
motive. They don't aeera to compre
hend the methods I have to do busi
ness under; however, if they will stick '
to their job In patronizing through the '
agency, In the course of five years the
education they will receive will be of J
great benefit to them in a commerical
sense. This is what we all need, more ,
education and better education, and is
the only way we will ever be able to
handle our own affairs in a way that
will be satisfactory. The truth of the
matter is that we have let the other
fellow, or the business world, so to
Bpeak, measure out of the products
our toll has honestly created, a preav
tory harvest unto himself and his
household while we have borne the
burden in the heat of the day. ,pro
duclng yet neglecting the business
end, or running along In a Blip-shod
way, taking just what the business
world was disposed to give for our
products and giving them a wholesome
profit for whatever merchandise we
had to buy from them. So they make
it both going and coming and we need
never to expect a change until we or
ganize thoroughly and begin to look
out for self and family. My theory
the speculators that stand between us
and the manufacturer, for he always
leans to the Bide of the manufacturer.
This is but natural, for he is virtually
in his employ. They talk about the
Farmers' union killing the bulls in the
cotton exchange, their best friend they
say. Then if this be true why not our
best friend get Into our order and !
help fight for working on legitimate
lines instead of wanting to gamble on
that game in which the farmer has
to furnish the stakes, but has no say
in conducting the game.
One brother writes and wants to
know If we need stamps to send
bills of lading. Yes, brother, and i
somebody to address the envelopes.
If all matters were properly re
corded, filed, answered and mailed,
it would keep at least three efficient
servants constantly employed to clean
up the daily accumulation of business
in the business agent's office.
Feather Pulling.
The trouble with your chickens is IJ
not a disease, but a so-called bad hab* ,
It which is frequently observed in poul- ]
try yards during the late winter and
early spring, says a writer in Balti- (
more American in answer to a query.
Many people believe it to be due to
Idleness in the flock, and they rec j
ommend exercise as the cure. There \
is a good deal in this, and flocks have (
been helped by being obliged to (
scratch in straw or leaves for the
greater part of their food, that is, ;
their grain food. The cause, however, j
is not so much lack of exercise as (
lack of salt in their food. Idle fowls (
will pull the feathers from one an- -
others' necks and get a little flavor
of the salt in the soft part at the base i
of the feather. This taste prompts | |
continued pulling, and often the fowls' I |
necks are Dar? almost iueir mu i
length. The remedy is to give abund- 1
dant opportunity to exercise and feed |
a 6mall quantity of salt in the wet <
mash, just enough to season the mix- ]
ture. The habit is rarely observed I
when fowls have free range. At least, i
it is far less common among them '
than among those shut up in city i
yards.
1
Looking Toward Better Poultry. 1
It is probable that some farmers ]
will never raise pure-bred poultry, j
But there is no good reason why they ,
should not have a flock of pure-bred |
fowls. A coop of nice birds of one (
breed and color will always bring a ,
little more in the market, other things (
being equal, than a coop of mixed
breeds. The infusion of new blood
by the use of pure-bred males is a ,
good way to start and does. not in- ,
volve a large outlay of money. Then, ]
by getting eggs from reputable breed- ,
ers, a farmer may soon have a flock ,
of. birds to be proud of, and these ,
will be found much more profitable
than scrub or even crossbred stock. (
Farm Improvement.
f
XTULe&SUl OJLLAAWJU VW?B WA. j ~
farmer In Michigan who bought a '
thousand acres of farm land at one
dollar per acre. He Is Improving the 1
quality of the soil by plowing In 1
vetch as a green manure. He also 1
grows the vetch for seed, selling It at
four to five dollars per bushel, and
getting six to ten bushels per acre.
Prepare for Orchard.
If you think of setting out an or
chard next spring, clean out and culti
vate the ground as thoroughly as you
do for corn or wheat. Plow deeply 1
and harrow thoroughly. It Is a good
- . .. . i
plan to plow the ground in me iaii, -
sub-soiling If the soil Is heavy, then '
disc and harrow well In the spring '
before planting. '
Care for Hen. ?
Feed the hen; give her water; see <
that she has warm winter quarters, <
and she will give you eggs "when i
eggs is eggs."
?Abinet
HERE are thrtse kinds of peo
ple in the world; the wills,
the won'ts and cant's. The first accom
plish everything, the second oppose every
thing, the third fail in everything."
Delightful Southern Dishes.
A history of some of these ?ild
southern dishes affording a glimpse
into old creole hospitality makes in
teresting reading. The following reci
pes are a few of the many that make
urevio cuunery lumuus.
The greatest difficulty In getting a
southern dish to taste natural la the
fault of the measurements. The old
cookB had no standard of measure
ment and In passing on a recipe to
another the results were never very
uniform.
Chaurice.?This la a distinctive Cre
ole sausage and the nicest and most
highly flavored of all sausages. Chop
four pounds of lean and two pounds
of fat fresh pork. Season highly with
salt, white pe/jvir, cayenne, and sweet
red pepper " ^(fhiB seasoning distin
guishes ^ 'creole sausage from the
more c^lfmon variety. Chaurice must
be seasoned very hot Mince two
large onions and a clove of garlic fine,
add to the meat, then the following
portion of herbs and spices, the herbs
minced fine: One sprig of thyme,
three sprigs of parsley, two bay leaves,
tooonnnnfiila nf rouanno nno tan*
! n V WUUj/UUULUtU U1 VU/ VMUV| W*?v
spoonful of chopped sweet pepper, two
teaspoonfuls of white pepper, three
teaspoonfuls of salt, one-half a tea
spoonful of allBpice. Mix all together
and fill the casings.
Chaurice is fried- for breakfast and
served garnished with parsley. A
few chaurice thrown into the kettle
with boiling cabbage or beans add
greatly to the flavor.
Creole Jambalaya.?This is a Span
ish-Creole dish, which is a great fa
vorite in New Orleans. Cut one pound
of fresh pork into pieces half an inch
Bquare. Chop two onions very fine
and mince two cloves of garlic and
two sprigs each of thyme and parsley
and a bay leaf. Put a tablespoonful
of butter into a sauce pan and add the
onions and pork; stir frequently.
When Blightly brown add a slice of
bam chopped fine, the garlic and an
eighth of a teaspoonful of ground
cloveB. Cook for five minutes, then
add a dozen chaurice and cook five
minutes longer. Add three quarts of
of beef stock and cook ten minutes.
Add a cup and a half of mashed rice,
pepper and salt and cayenne to taste,
Btir often and serve hot.
HE under Bide of every cloud
> Is bright and shining;
Lnd so I turn mine round about.
And always wear them Inside out.
To show the L'rtn*."
Creole Dishes.
With the passing of Mme. Begue,
New Orleans has lost one of its fa
mous attractions. Here is one of her
recipes, which she and her husband
knew how to serve so well:
Liver a la Mme. Begue.?One pound
of liver, cut in slices one inch thick.
Lay the liver in salted water while
you peel and slice five large onions.
Dry the liver and lay in layers with
the sliced onions. Let Btand an hour
or two, then cut the liver in cubes,
iredge with pepper and salt and flour.
Treat the onions in the same manner.
Put the liver in a frying basket and
Pry a deep brown. Fry the onions in
the fat. Make a heap of the liver in
the center of a platter and surround
with onions.
Grillards.?Cut a pound of round
3teak into pieces two inches square.
Season with salt and pepper. Into a
sauce pan put a tablespoonful of but
ter, add a few (slices of onion and a
tablespoonful of flour, when all is
brown add a tablespoonful of tomato
Dr tomato catsup and put the meat
Into the saucepan. Cover closely and
Pry brown on both sides. Add a table
spoonful of vinegar and a cup of
water, set back on the stove and sim
rner ior uan au uuui.
Flank Steak a la Creole.?Slash a
pound and a quarter of flank steak on
both sides with a sharp knife. Sprinkle
with salt and pepper and a half tear
spoonful'of curry powder. . Pound
these seasonings and half cup of flour
Into the meat. Brown In a frying pan
with a tablespoonful each of lard and
butter. Add two cups of boiling water,
lover and simmer for an hour, when
the meat will be tender and Juicy and
the gravy rich and brown.
Creole Sauce.?This sauce Is nice
served poured over a steak. Slice
two onions, two green peppers, two
imnces of lean ham. one clove of gar
ic. Fry five minutes, then add a half
:an of tomatoes, a bay leaf, four
oicrht nlinnlo.p. Roil and thicken
with a tablespoonful of cornstarch.
\dd a dash of red pepper and on ex
:ra occasions a half can of mushrooms.
Creole Daub.?Take a pound of
rouDd steak, score It on both sides
md dredge with flour. Pry a table
spoonful of suet, put In the meat and
Srown on both sides. Cover the meat
with a cup of tomato and an onion
minced, add a little water and cook
slowly for three hours, turning the
neat once during the cooking. Thick
jn the sauce with flour and pour ovex
Nearly every gift that is made haa
some sort of a string tied to It
Women and Dress.
In the matter of dress variety Is to
he civilized woman what flnery is to
he aava*e. says the London Specta
.or. The more civilized women be
:ome, the more variety they must
lave. TDing8 nave como to sucn a
lass cow that the daily papers must
:ell the news of the fashions; the
rravest Journal dare net ignore them,
side by Bide with the affairs of the
calm and the annals of court and of
:rime stand the kaleidoscopic details
)t eolored stuffs and fantastic stylos
phlcb delight the famlnlne' public.
x I ;
s
. i
-1
The Surprise of
the Spiritual
By REV. HUGH T. KERR
Put or Follerton Anno* Presbyterian
Church, Chicago
TEXT?The kingdom of heaven Is like
Jnto treasure hid in a field, the which
when a man hath found, he hldeth, and
for Joy thereof goeth and selleth all that
he hath and knoweth that field.?Mat
thew XIII, 44.
The discovery of hidden treasures
was one of the expectant surprises of
the past, said the Rev. Mr. Kerr. Tho
secrecy of the soil was once" the saf
381 security. Nero became the laugh
ing stock of his people because he
was induced to investigate a marvel
ous treasure-trove In a distant part of
bis dominions said to be waiting for a
finder. Men of our day, too. have be
come the laughing stock of their fel
lows by selling their nil to invest in
mountains of rock said to contain
acres of gold and stratas of shale and
to Eecrete rivers of oil. But this man
of the parable was no laughing stock,
but the wonder of his age and the
envy of many men.
Without searching for It, he discov
ered a treasure. The glittering gold
Bhone before his very eyes. Accord
ing to the law of the land It was his.
His heart danced for very joy and in
his Joy he parted with everything he
had and possessed himself of that
miracle-working field.
God is better far than mountains of
gold, said Jesua. To find God. to
possess him, is worth the sacrifice
of every other thing. God 1b the
greatest discovery a man can make.
Job cried out for God. Philip asked
after the father. Tennysony said the
greatest desire of his life was to have
a new vision of God. Let us follow
the path of this unnamed discoverer
and, if we can, learn his secret.
He was surprised into his discovery.
It was all so unexpected and bo amaz
ing and so wonderful that he could
not believe hia eyes when the glitter
ing gold and the shining silver lay
spread out In a heap at his feet
So does God sometimes surprise the
souls of men. We would not be seek
ing him had we not already been
found of him. Our search for God
has been so long and so patient as
has his search for us. Sometimes he
discovers himself to us and ere we
know it ^e are in his presence. Like
Livingstone in the African wilderness
suddenly facing his discoverer, so
does God discover us. Nlcodemus may
search for God 'n tne secrecy of the
night, but in the broad daylight Jesus
reveals himself to the surprised Sa
maritan woman. Zacchaeus may climb
the tree to see the Christ, but Jesus
unexpectedly calls Matthew from his
customary place.
So do men stumble upon God in life.
Men are surprised Into the spiritual
by the very act of the eternal spirit
they are not looking fcr God, they are
found of him. Paul went wit? slaugh
ter in his heart to Damascus and lo!
he found not the Christian^ but the
Christians' God. Verily, said the
prophet, thou art a God that Widest
thyself. Tne spiritual me iruui w
ginning to end is one long series of
discovery. The hidden treasure of
God's all-pervasire presence Is ever
revealing new wonders to our souls.
He was surprised into a new men
tal temperament The very grammar
dances with Joy. The words as they
fell from the lips of Jesus are bub
bling over with a new found delight.
The man walks as it were on air and
lives his life in gladness of a present
possession. So rejoiced is he in his
new found treasure that he again
hides it away as something too pre
cious to exploit, and holds his secret
for a little while at least, in selfish
monopoly.
The spiritual life must ever sur
prise men into a very intoxication of
delight. The early church was one
great merry making community. The
people of that age did not understand
the abounding Joy and the overwhelm
ing gladness tnat possessed me unns
iians who sang in the midst of defeat
and who rejoiced in tribulation. When
Gods surprises the soul there is
abounding light-heartedness and a
burst of melody. Every revival of
true religion has been accompanied
with a burst of song.
The miners of Wales went down in
to the darkness with gospel songs up
on their lips. In the prison-house of
Phlllippi Paul and Silas sang songs
of Joy until the very prison was smit
ten as with an earthquake. God, pity
us for our dry-as-dust religion! There
is no gospel in the religion of many
of our people, and the missing note in
our modern Christianity is the note of
abounding Joy and spiritual cheerful
ness. Our missionary meetings are
too often places of tears and trage
dies. Our prayer services are too
often a rendezvous for dispirited fol
lowers. Awake, awake, put on thy
beautiful garments. Our Christ is a
conqueror and our treasure is pure
gold.
He was surprise! into a new inter
pretation of sacrifice. In his Joy he
goetb and selleth all that he has. and
buyeth that field. There Is nothing
to weep over In that transaction.
There is no use to shed tears over
that sacrifice. Indeed, there is no sac
men talk abou. sacrifices, said
the immortal Livingstone; God knows
I never made a sacrifice. This from
the man who wore hit life out to heal
the open sore of the world, and wo,
with out -etty self-denialB talk about
sacrifice!
If we wish the priceless treasure
we must pay the price.
Determining One's Attitude.
Every man determines his own atti
tude to the life of heaven by his re
ception or rejection of Christ's teach
ing.?Rev. John Whitehead, Metho
dist, Boston.
. Organized Labor.
Organized labor has too largely
overlooked the deeper side of life in
'ts struggles for material things.?
Rev. W. H. Foulkes, Presbyterian,
Portland. Ore. ;
Learning to be a good neighbor is
splendid schooling for the land of the
saints.
I
Stranger?Is this the nursery?
Host?No; that's the bawl?room.
His Meant.
"You are charged "with vagrancy,
prisoner at-the bar."
"What's dat, judge?"
"Vagrancy? Why, you have no visi
ble means of support"
"Huh! rieab's mah wire, judge;
Mary, is you visible."
No matter how long your neck may be
or how sore your throat, Hamlins Wizard
Oil will cure it surely and quickly. It
drives out all soreness and inflammation.
Steal a march on your enemy by ad
mitting you were In the wrong before
bo finds It out.
ALCOHOL-3 PER CENT
/Vegetable Preparation for As
similating the Food andReguIa
ring the Stomachs and Bowels of
Infants : ( hilukiIn
Promotes Di^csHon.CheerfuI
ness and Rest.Con tains neither
Opium.Morphine nor Mineral
Not Narcotic
jt*ip,yot<i DrSAwei firms*
>?
1
I
ftampldn 2t?d:
JtxSmtui
M.
lW**w*7fc
Aperfect Remedy forConsHp?
Hon, Solu- Stomach,Diarrhoea,
Worms .Convulsions .Feverish
ness and LOSS OF SLEEP.
: I?e Simile Signature of
The Centaur Company^
NEW YORK,
s? m
The Rayo Lamp I
jr
STEADYSiring device. Brer
WHlTI<^Ak^Ek aeacnptlre circular^
U?hT*Sfi0^ STANE
price. " Constructed o
__ __ ornament to any room
Of lamp-making that
W. L. DOU
*3.00 *3.50& *4.00 8H
BOYS' 8H0E3, $2.00. $2.80 AND $3.00.
If la
large t
Mau.,
fullv "W
made, tl
mod the
you wot
Dollar 1
My She
look at
longer tl
or $4.00
Do yon realize that my ahoei hare been the 1
years; that I make aDdsell more 83.00 >3.50 ar
other manufacturer in the United States
ousehold
it w. L. r
edonthe
V. I.. Don
OOOO
Tha benefit a of froo hide*,
which apply principally
to ufa leather, ana thm
reduced tariff on mole
Immthor, now enablom mo
to ahro tho wearer own
value for him money, bat
tor and longer wearing
$8, S3.5(9 and $4 shoes
than I oould give him pro
1rloua to thotarlffrovlalon.
any
Jt nas made W. L. Douglas shoes a household
tf* A IITIAM T None genuine without W.L.Z
VMU I IVn t muneaodprlcestaBipedonttie
It your dealer cannot (apply you with w, L. Don
EUREKA
iiinuroo
Sold by D*
HHKNLdO
OIL
Househo
THE ALL
IN THE HANDY,
Is specially sel
home. Saves t<
not break. Doei
BaaJtrs Eiiryirtiri
CO
SPOHN MEDIO/S. C<*
CURETHATCOLB
TODAY
%
"I would rather preserve the he?lA
of nation than he Ita rnUr."?MlIJl*
YON.
Thousands of people who are suffering
with colds are about today. Tomorrow
they may be prostrated with penumonia.
An ounce of prevention is worth a pound
of cure. Get a 25 cent bottle of Mun
yon's Cold Cure at the nearest drug
Btore. This bottle may be conveniently
carried in the vest pocket. If vo? ar?
not satisfied with the effects of the ren*
edy, send us your empty bottle and w?
will refund your money. Munyon's Cold
Cure will speedily break up all forms ot ^
colds and prevent grippe and pneumonia.
It checks discharges of the nose and tyt$* <
stops sneezing, allayj inflammation ana
fevr. and tones im the system.
If you need Medical Advice, write to
Munyon's Doctors. They ,will carefnBy
dissnose your case ana advise yon Vf .
mail, absolutely free.
Prof. Munyon, 53d and Jefferson streets,
Philadelphia. Pa.
Ml Inrentlrm. Frw> prelimin- \
BHB I p N I ary search. Boofcleifrw. M1LO
HI kll I B.8TKV JSN8 * CO., B?ab. MM,
868 UU? St.. Washington; 2UJ Dearborn Ht, Chlcr?
PATENTS
Watioa E. Colemaa,tTaidk>
d.D.C. Bookafrw. HIT"
Best:
W. N. U., CHARLOTTE, NO. 51-1910.
'm
Vvtej
For Infants and Children.
rtis Kind You Have
Alwavfi Rmwhf
i a high grade lamp, cold at a low price.
co it mora, bat tberels no better lamp made a* any
f aolld bran; nickel plated?easily ifpt cIoob; an
In any bouse. Tfaerela nothing known to the art,
can add to the rain of the BA TO Lamp as a ttjkt
j dealer everywhere. If not at your*, writ* for
> tbe nearest agency of the
>ARD OIL COMPANY Oacorooratod)
GLAS
OPS for men
WC,Q A WOMEN
Best in the World.
sold take yon Into my
actorics at Brockton,
and show you how care
'. L. Douglas shoes arc
le superior workmanship
high grade leathers usea,
ild then understand why
for Dollar I Guarantee
>es to hold their shape,
id fit better and wear
lan any other $3X10, f&ft)
shoes you can boy.
i tan dor d fororer30 _ - .......
td 14.00 shoes than . mp a vtl
tax
Quality counts, i
ord ererywhere.'
KKS.TAKE NO SUBSTITUTE
oes, write for MaU Order Catalog.
1*4 Spark St., Brockton, Ma
Will Keep Your
Harness
soft as a glove
tough as a wire
black as a coal
far* Ev?rywti?r*
STANDARD OIL COMPANY
(IaoorporsUd)
Id Lubricant
AROUND OIL
, EVER-READY TIN OILER '
lected for any neea in me
>ols from rusting. Can can
i not gum or become rancid.
STANDARD OIL COMPANY
(Incorporated)
LT DISTEMPER
indled rerr easily. The sick are cored, and all other* la
ile, no matter how "exposed "kept from ha?ln? the dia
mine BPOHN'S LIQUID DISTEMPER CUKE QIre on
ie,or lu feed. Act# on the blood and expeli germs o
of distemper. Best remody ever known (or mare. In lot.
sn.nnteedtocare0D0c.se. fiOcan^tla bottle; Ma^
ordrugglit* and barnees dealer*. orient express paid by
arera. Cut show* how to poultice throats. Our fre*
" lorwythln*. Local agents wanted. Largest ""
' la exlsteno*?twelve ycer*.
"wJetswiBedwioUeirt^ Qo*hen, lnd.? V?I>A?.