The gamecock. (Columbia, S.C.) 1908-2006, April 18, 2003, Page 6, Image 6
6 THE GAMECOCK ♦ Friday, April 18, 2003
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Summer music season
' BY MEG MOORE
THE (iAMECOCK
Fill up the gas tank
and invest in a new
pair of earplugs — the
summer months not
only entail an explo
sion in the number of
beachgoers, but they
mark a mega-money-mak
ing time for the music in
dustry.
Radio’s most renowned
artists are hitting the road
in full force this summer,
drawing music lovers
from far and wide to
venues across the
country.
Vacationing fans
often take advan
tage of their new
found
free
time I
and plan to catch their favorite per
formers on tour. Although the Capital
City has yet to establish itself as a rom
tine stop for big-name acts, there are a
bevy of notable shows booked within
driving distance during the coming
months.
Since its opening at the
end of 2002, the Carolina
Center
has done
wonders
for
Columbia’s concert
scene. Having lured
the likes of Bruce
Springsteen and
Jimmy Buffett to the
Midlands, the
Carolina Center has
already won the fa
vor of area rock fans
with its star-studded
J lineup. The venue s winning
streak of top-notch shows con
tinues this summer — the Eagles
soar into Columbia on May 11 as
part of their Farewell 1 Tour.
Several other living legends are
also scheduled to make their arena
rounds.
Folksy singer-songwriter James
Taylor stops in Charlotte on May
30, Fleetwood Mac is scheduled
to play Greenville’s Bi-Lo Center
on June 1, and radio-friendly
rockers Boston will parade
through their hits in Charlotte
on June 28. Poetic troubadour
Bob Dylan will also bring his so
cially conscious songcraft to the
Carolinas, appearing in
Charleston on May 6
* - and in Ashville on
May 14. Topping off
the eclectic mix of
classic hit makers,
ZZ Top comes to Charlotte
on May 10—gratuitous fa
cial hair and all.
On the rock end of the
music spectrum, the
Civic Tour brings its
punK-tmgect
lineup —
headlined
by New
Found
Glory and
Good
Charlotte —
to both
Greenville
and
Charlotte in
early May.
The Red
Hot Chili
Peppers
have also scheduled a
stop in the region.
Touring in support of the
band’s latest album, “By
the Way,” Anthony
Kiedis and company will
spice up Charlotte with
their funk-flavored tunes June 6.
Country music fans have plenty to
croon about in the coming months, as
well—several of the industry’s top-sell
ing artists are making summer stops in
the South.
The Dixie Chicks will perform in
Greenville on May 1, while Charlotte
awaits the countrified pop-rock of Kenny
Chesney, who will play the Verizon
Wireless Amphitheatre on May 26. Best
selling artist—and husband to the equal
ly successful Faith Hill — Tim McGraw
is also coming to the Carolinas in May,
appearing in Greenville on the 25th.
Granted, tickets to some of these high
caliber shows are not only hard to come
by, but progressively more expensive.
Admission prices have increased across
the soundboard, and while the music in
dustry has continued to rake in record
level concert revenues, the money is
made on the markup — not an increase
in the number sold—of tickets.
Summer tours also often bypass mid
size arenas, opting either to play stadi
ums — should that be feasible — or
downsizing to smaller venues and am
phitheaters. Arguably, such tendencies
have left the Carolina Center out of the
popular-music tour loop this time
around. But clearly, the Eagles’ appear
ance in May signifies that promoters and
bookies have come to view Columbia as
♦ MUSIC, SEE PAGE 8
PHOTO BY LIAM SWEENEY/KRT CAMPUS
Flea and the rest of the Red Hot Chill Peppers have
scheduled a stop in Charlotte this summer in support of
- their CD “By the Way.”
The Fine Art of
Ticket Purchasing
Not all methods of ticket
purchasing are created equal.
Although most major acts
route their regional ticket sales
through Ticketmaster, securing
the best possible seats is by
no means a cut-and-dried
operation.
♦ Tickets are almost always
available at the venue box
office. Although amid the
technology age, this approach
seems old-fashioned, the brick
and-mortar box office is still
available for your purchasing
convenience - and buyers
avoid the shipping and handling
charges that are tacked on to
phone and Internet orders.
Ticketmaster also has counters
at area Publix stores.
♦ If you decide to call to
purchase tickets, the initial
flooding of area phone lines
can often be avoided by calling
less-populated markets. Also,
keep in mind that the
Ticketmaster number in the city
where the show is being held
will be the busiest - you
should be able to order tickets
to the same event through any
other (and undoubtedly less
busy) Ticketmaster branch.
Extra charges are slightly
higher for phone orders.
♦ TICKETS, SEE PAGE 8
Bollywood in Columbia
BY CAITLIN COKER
THE GAMECOCK
USC’s Indian students will get
to showcase their dancing talents
tomorrow night at the Bollywood
themed Cultural/India Night,
sponsored by the Indian Cultural
Exchange.
Many of the India Night per
formances will feature songs from
films made in Bali, which is to
India what Hollywood is to
America — except that the
• movies it chums out are mostly
musicals.
“We took scenes from a full
range of Indian movies,” said
Runa Talukdar, a fourth-year
USC mathematics student and
manager of the Cultural/India
Night.
Five scenes from five Indian
movies will be acted out as skits
during the night, representing
films from the 1970s to 2002.
India Night will emphasize
Indian dancing. Most of the danc
ing will be modern, based on
movements and costumes stem
ming from Indian popular culture.
The Saya dance team will be
featured in two dances, both of
which are contemporary — they
will use step movements and even
dance to a song by Sean Paul.
“We choreograph the dances
ourselves,” said Henal Patel, a
third-year finance student and
Indian Cultural Exchange social
chair. “We pull them from Indian
movies, TV, traditional dances
we’ve learned forever, or just our
own choreography.”
Two traditional Indian dances
will be also performed. These
dances are closely tied to religion
and have been performed for
thousands of years.
“AH of the movements have a
meaning, and they are not
Westernized at all,” Talukdar
said.
A dedicated group of students
with the Indian Cultural
Exchange have been preparing
for the event all year, raising
money and planning the acts for
the student-run event.
“Everyone can show off their
talents,” said Tejal Patel, who is
performing in the event.
The Indian Cultural Exchange
— referred to as ICE by its mem
bers — is primarily composed of
Indian students. Through various
social activities, Indian students
can integrate themselves into the
local community and become ac
climated to the university.
♦ INDIA NIGHT, SEE PAGE 8
V PHOTO Stj^llNAL PATEL/THE GAMECOCK
A show during India Night, the only show of its type in South Carolina, is put on by the Indian
Cultural Exchange every year. This year’s will be held Saturday night.
RESTAURANT REVIEW
Eatery mirrors taste of Japan
CAMON JAPANESE RESTAURANT
1332 Assembly St. (254-5400)
★★★★★ out of ☆☆☆☆☆
BY MICHAEL LAFORGIA
THE GAMECOCK
Behind the double doors of
Camon Japanese Restaurant, an
opaque rice-paper wall greets
you, and you think you’ve made a
mistake. It looks like a closed-off
entrance. Then you read a little
hand-lettered sign with an arrow
pointing to the right: “Door slides
this way.”
The sliding door is an impres
sive touch for a unique and exot
ic restaurant. .
Inside, the windows and light
fixtures are covered in the rice
paper, and the decor is unosten
tatious and sparing. Japanese
music plays in the background.
At 6 p.m., the dining room is soft
ly lit, quiet and intimate, and the
tables are candlelit and covered
in blue cloths.
The Kobayasm tamuy, which
immigrated from Tokyo, owns
and operates Camon.
Shigeru Kobayashi can usual
ly be found behind the sushi bar,
preparing the delicious rolls. His
wife, Shizuko, is from Okinawa.
The two have managed the
restaurant together in Columbia
for 18 years. Their daughter
Yumi and their son Shigeharu
also work at the restaurant.
The service was polite and
friendly, attentive but unhurried.
The food came at an even, enjoy
able pace.
The ginger salted dressing is
homemade at Camon, and it’s
very refreshing and flavorful.
PHOTO BY MORGAN FORD/THE GAMECOCK
The Camon 2 and the Llfesaver are two of the more popular
sushi rolls at Camon Japanese Restaurant’s sushi bar.
The gyoza, pork and vegetable and avocado wrapped in raw
dumplings, served with soy and salmon and yellowtail tuna
rice vinegar sauce, is superb — topped with Japanese mayon
warm, smooth and great-tasting, naise — melts in the mouth. The
As for the
sushi, it comes
served on the
traditional big
wooden blocks
with pickled gin
ger and wasabi.
The rolls, color
ful and well pre
sented, were al
most as'much
fun to look at as they were to eat.
I’ve heard of several different,
and probably incorrect, ways of
eating sushi. It’s said that
Easterners brush a soy sauce and
wasabi mixture onto the sushi
with chopsticks and'pi slice of
pickled ginger.
The lifesaver roll — lemon
ocado and a crab stick topped
with Japanese mayonnaise —
was another harmonious combi
nation of flavors, and no ingre
dient asserted itself over anoth
er.
The ^amon 2 roll — smoked
♦ CAMON, SEE PAGE 8
lemon was
paired very
well with the
fish, and all fla
vors were in
perfect balance;
the mayonnaise
added a nice
finishing touch.
The candy
roll — tuna, av
Locally owned and
operated, Camon
Restaurant’s sliding
Japanese doors lead
to Columbia’s little
Japan - complete, of
course, with sushi.