Historical Newspapers of South Carolina

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ilkfioBB Colum] ij resen 1~ MARCl'S AMAKER Features Ec For the next five months, tht will be more than just a m The museum will begin its s third Thursday pARTy summe 3rd Thursday pARTy (pronoi party") will feature a performanc third Thursday of each month un The Tinbenders will start thinj Violets will perform July 17 ant Aug. 21. As of press time, the fin Oct 21, have not been scheduled, is $5 for the public and free for "We want people to come to th time," head of the museum's put Suzanna M. Flowers, said. According to Flowers, the piu is to increase membership to the 1 group. This group is made up of n members who meet once a mont members learn about the arts tl that support the museum. If you come to the concerts ? Riverfror WINING AND DININ AMY SHAJWOIV Asst. Features Editoi NEW ORLEANS RIVERFRONT Few restaurants can rlaim the view of the Congaree River th Riverfront Restaurant, just ac Street bridge heading toward V Sitting at a table on the ba restaurant, my lunch companions to admire the picturesque scenery framing the muddy Congaree. Not only did we enjoy the view, but our food was also quite satisfying. The lunch menu offers a variety of selections, from salads, sandwiches and binders, to entrees including seafood dishes and steak. Vegetarian burgers are also available. I ordered the Alaskan salad, whirh seemed exnensive at. ifcfi Q5 but it came in a huge bowl and I ended up taking some of it home. The bottom half of the bowl was filled with lettuce, red and yellow peppers, cherry tomatoes and sliced mushrooms. The top half included a substantial mixture of crab meat, i legs. It proved to be very good excep mustard salad dressing that was Ranch would be a better choice. Some of the other salads com A MM bia Muse ts concei litor the rest oft Thursday ; Columbia Museum of Art Contempor; T useuiii. uaai yev membershi econd year of hosting the "This y t concert series June 19. Contempor inced "third Thursday art release, e from a local band on the The 3rd itil October. Local favorites Budweiser, ?s off June 19. The Ultra radio static 1 the Soul Mites will play Art is locat al two dates, Sept. 18 and Information Admission to each concert series can tx the museum's members, the Cole e concerts and have a good http7/www., )lic relations department, "The cor and to get ii rpose of the concert series nuseum's ContemnnrariW Colon lore than 300 young adult coneerh. In these meetings, the irough various activities on ."f1 play at the ,. . ,, , , . and Senafa mdjom the membership, it dining wi G meat or seasoned and j r The typical chef, hous RESTAURANT Jf mvSs i yVe got a better the jambalaya, scorir an New Orleans from both. They agree< ross the Gervais too spicy, test Columbia. Again served in hea ck deck of the ofit followed us homaT and I were able of shrimp, chicken, b< toma redsa abed outoftourQmmooeto Atnwapfwv peak ' times *** 3 ??*> i*&i& inLi: ' ' ab?ut restai shrimp and sea dark green and burgu bar. Framed prints bj it for the honey Himt hang on the wall pretty generic. Gras masks. A large Klimt repn te with lobster ^cal point for one side of ETC. urn of At pt series he concerts will be free," Flowers said. Th pARTy is like a membership drive fo aries." it's concert series increased the Contempoi p by 100. rear we would like to beat that figi aries President Bob Davidson said in a ] Thursday pARiy concert series is sponsor Tripps Fine Cleaners, Cat Daddy^s and in ROCK 93.5 FM. The Columbia Musei -J 4.1 r r>..ii ?j o 4- -j eu uu uic curuer ui duii una oenuie sir about the Contemporaries group and the co } obtained by calling 803-799-2810, or by vis imbia Museum of Art websit scsn.net/users/cma. tcerts are a good chance for people to hav iterested in the museum," Flowers said. ibia Museum of Art klclu off its sum tries on Jane 19 with a performanc nders. On the third Thursday of < il October, local bands are schedule i museum, located at the corner of ; streets. ith a great \ __!11 .J L i r ' ^ruieu cnicKen Dreasi. ie and Caesar salads companions ordered I ?t ig favorable reviews ft 1 it was spicy, but not 1 # *Jk irty proportions, some i be jambalaya consisted mapp jef, onions, peppers, toes and squash in a I tuce, all arranged over 1 of rice. t surprisingly, the irant is often busy at lunch and dinner I i. We ate a late lunch id 2:30 p.m., a good I J. jo go to avoid crowds. I ecommend lunch I id of dinner because | ing prices increase I portion sizes remain I ; the same. vice was adequate, I itstanding nor poor. | rinks were refilled at r regular intervals. e inside of the irant is decorated in ,0<m1 8,1118 JS1*8* mdy and includes a . , f r artists like Renoir and p. ,, , next to traditional Mardi , , e, ' lunch atmos xluction creates a golden uPsca*e- ^ev the roam and ampkments a~?ePa(;?1 willing to die I t elun " I ^ y i imer * by each id to Boll 71 pw nf Cnno rtvn ui lll^'n ' ':T^F 1 "i "' 1 ' '1 i * IfMrFrT T t f tWffmtBBTiif i w * *-*_ m pm 1 IIwbs^^b I I I f I ?^*? 1% :yOl I i * W 0|? % erfront Restaurant, located across th view of the Congaree River. I brass accents. T1 be food was quite acceptable and the can cl phere was relaxed, yet somewhat encloj ir Orleans Riverfront Restaurant is Oi to take visiting parents, if they're witho le someplace expensive. Ui HH .m< ' <m~* .**S: ? ? MKKI THORPE The Gamecock ;aree River ^1 &*fc _I * > B a W Hf 1 I mr?Kf W. I % JHI ? V?fl JONATHAN SHARPE The Gamecock e Gervals Street bridge, offers good ie view is a plus for out-of-towners,.or you loose to eat inside the restaurant, in the jed deck area or completely al fresco, ir lunch for four people was around $37 ut a tip. ofortunately, we were too full for dessert.